Tossed in a spicy Asian glaze

Italian vegetable soup with beans and pancetta

Italian vegetable soup with beans and pancetta

Rich and creamy, loaded with chunks of clams and potatoes

Rich and creamy, loaded with chunks of clams and potatoes

Italian flavors enrich this tomato based soup

Italian flavors enrich this tomato based soup

Crisp romaine tossed in a Dijon vinaigrette with Applewood bacon, tomatoes and Parmesan

Crisp romaine tossed in our Caesar dressing with house made croutons and shaved Parmesan

Spring greens tossed in our Dijon vinaigrette with dried cranberries, crumbled Bleu and candied walnuts

Applewood bacon, crumbled Bleu and tomatoes with our creamy Bleu cheese dressing

Wood grilled chicken, spring greens, raspberry balsamic vinaigrette with goat cheese, candied walnuts, dried cranberries and sliced apples

Grilled shrimp, crisp romaine, Peppercorn Ranch, crumbled Bleu, Applewood bacon, tomatoes and hard cooked egg

Spring greens tossed in a balsamic dressing with goat cheese, artichokes and tomatoes

Applewood smoked bacon, sharp Cheddar, spring greens, tomato and house Burger sauce with Kettle chips

Grilled chicken with pesto, Jack cheese, spring green, tomatoes and served with Kettle chips

Tossed in our pesto cream sauce with pine nuts

Oven roasted chicken, mushrooms and tomatoes in our Cajun cream sauce

Tossed in a roasted tomato and garlic cream sauce

Oven roasted chicken tossed on our garlic cream sauce with Parmesan cheese

Oven roasted chicken tossed in our pesto cream sauce with pine nuts

Tossed with mushrooms and Parmesan in our garlic cream sauce

House made with Italian sausage, Ricotta, Mozzarella and Marinara

Fresh pappardelle tossed with Italian sausage and pan roasted mushrooms in our garlic cream sauce

Tossed with fresh basil, roasted garlic butter, Romano and tomatoes

Tossed in a mild meat sauce with pear tomatoes, roasted peppers, garlic and cream

Scallops and prawns in our seafood cream sauce

Our rich meat sauce with oven roasted meatballs

Tiger shrimp, tomatoes, artichokes, herbs and Romano tossed in roasted garlic butter

Fresh pappardelle tossed in a light cream sauce with crispy pancetta, spring peas and Parmesan

Oven roasted chicken tossed with fresh basil, baby spinach, roasted garlic butter, Romano and tomatoes

Filet of beef and mushrooms braised in a port wine peppercorn sauce and served with pan roasted veggies and roasted garlic mashed potatoes

Baked in our pear tomato sauce with Mozzarella and Parmesan and served with a side of Rigatoni Alfredo

Applewood smoked with roasted garlic butter and served with pan roasted veggies and roasted garlic mashed potatoes

Marinated and grilled with sauteed mushrooms and served with pan roasted veggies and roasted garlic mashed potatoes

Wood grilled with Basil Garlic Butter and served with pan roasted veggies and roasted garlic mashed potatoes

House made with a caramel rum sauce

Espresso and brandy soaked lady fingers with mascarpone cream and chocolate

Served with a port wine strawberry sauce and fresh strawberries