Imitation crab.

Savory pancake with shrimps, clams and green onion.

Savory pancake with kimchi and green onion.

Spicy. Savory pancake with chives, sesame leaves, chopped jalapeño, and green onion.

Spicy. Spicy stir-fried rice cakes, fish cake strips; in gochujang sauce with hard-boiled egg.

Spicy. Duk bok ki with ramen noodles.

Fried chicken wings coated in gochujang sauce.

Sweet and savory dish of stir-fried glass noodles, mushroom, and vegetables; seasoned with soy sauce and sesame oil.

Deep-fried Korean dumplings/potstickers.

Pan fried.

Pork, mushroom, onion, green onion, and soft tofu.

Beef, zucchini, onion, green onion, and soft tofu.

Shrimp, clams, mussels, onion, green onion, and soft tofu.

Assorted mushrooms, onion, green onion, and soft tofu.

Beef mandu, onion, mixed vegetables, and soft tofu.

Beef and seafood, onion, green onion, zucchini and soft tofu soup.

Bean paste, onion, green onion, shiitake mushrooms, mixed vegetables, and soft tofu soup.

Kimchi, onion, green onion, and soft tofu soup.

Mandu, vegetables; with ramyun noodles.

Rice cakes, vegetables; with ramyun noodles.

Mixed seafood, vegetables; with ramyun noodles.

Beef, vegetables; with ramyun noodles.

Beaten egg, mandu, onion, green onion.

Spicy. Shredded beef, egg, clear noodles, scallions.

Beef or tofu with bean sprouts, mushroom, radish, squash, and carrots topped with an egg, over steamed rice.

Hot stone bowl bi-bim-bop.

Kimchi fried rice; topped with sunny-side up egg.

Korean style marinated beef.

Spicy. Korean style marinated pork.

Spicy. Korean style marinated chicken.

Grilled chicken with teriyaki glaze.

Deep-fried breaded pork; served with katsu sauce.

Deep-fried breaded chicken; served with katsu sauce.

Deep-fried fish fillet; served with katsu sauce.

Spicy.

Spicy.

Sautéed pork belly with lots of garlic.

Spicy. Sautéed pork belly with kimchi.

Spicy. Sautéed calamari, assorted vegetables; in gochujang sauce.