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Grain free and vegan ingredients: almonds, pecans, walnuts, pumpkin seeds, currants, shredded coconut, hemp seeds, flax seeds, maple syrup, coconut oil, cinnamon, vanilla, salt.
Roasted potatoes, caramelized onion, chives.
Served organic butter and seasonal jam.
Gluten-free. Broth ingredients onion, carrots, celery, garlic, black pepper, coriander, long pepper, star anise, thyme, bay, apple cider vinegar - can be served without egg.
Dates, kefir cheese, walnut, lemon zest.
Warm cheddar chive biscuit.
Current fruit: raspberries, blueberries, blackberries.
Gluten-free. Korean Barbeque chicken, housemade kitchen, Asian pear, daikon sprouts, miso "mayo".
Acme sourdough, organic cheddar, organic butter. Served with side salad.
Vegan, gluten-free. Vegan. Naturally fermented. Current flavor: caraway.
Roasted beet, macadamia ricotta, citrus-marinated fennel, acme sourdough.
Organic cheddar, butter lettuce, jalapeno, avocado dressing, acme pain de mie bun. Served with spring mix salad.
Togarashi (sesame seed, poppy seed, orange zest, szechuan peppercorn, nori seaweed, chili flake (pre mixed), cilantro, extra virgin olive oil drizzle, served on sourdough toast, vegan without egg.
Gluten-free. Marin farms brisket, red creamer potatoes, asparagus, cipollini onion, baby kale, garlic butter, poached egg.
Gluten-free. Broth ingredients onion, carrots, celery, garlic, black pepper, coriander, long pepper, star anise, thyme, bay, apple cider vinegar.
Gluten-free. With caramelized onions and chives.
Fuji apple, point reyes blue cheese, candied walnuts, sherry mustard dressing.
Gluten-free. Roasted yukon potatoes, caramelized onions, chives.
Greens tossed in a vinaigrette.
Grain free and vegan ingredients: almonds, pecans, walnuts, seeds, dried fruit, cinnamon and shredded coconut, hemp seeds, flax seeds, maple syrup, coconut oil, cinnamon, vanilla, salt.
Seasonal compote and topping, maple syrup, vegan without butter.
Served with organic butter and seasonal jam.
8 Ounces drink only.
"Mama jules" custom blend roasted by flying goat origins: Ethiopia, Peru, Guatemala. Medium roast.
Peru: milk chocolate, green apple, vanilla. Medium roast Ethiopia: ripe nectarine, apricot, date sugar. Medium roast.
Includes 20 8 Ounces cups.
Half drip coffee and half steamed milk.
Perfect for a refreshing cup of iced tea. Unsweetened as always.
Immunity herb blend steamed with milk of choice and honey. Ingredients: reishi mushroom, astragalus, turmeric and nutmeg. Antioxidant-rich, immune system booster.
Vitality herb blend steamed with milk of choice and honey. Ingredients: shatavari, maca, ashwagandhaand cinnamon. A rejuvenating and strengthening tonic.
Peaches and lemon verbena steeped in organic apple cider vinegar and honey with soda water.
Takes 5 minutes to make.
Flavor: earl noir earl grey, grapefruit.
Half lavender lemonade, half iced tea.
Fresh brewed tea of choice blended with steamed dairy or plant milk.
Means hot no caffeine ingredients: fresh ginger, lemon, honey.
No caffeine ingredients: lemon, sugar and lavender.
Clarity herb blend steamed with milk of choice and honey. Ingredients: gotu kola, ashwagandha, bacopa, matchaand ginger. Promotes focus and strengthens memory.
Menu for Julie's provided by Allmenus.com
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