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Garlic, chiles, lemon and herbs.
Coriander, orange and black pepper.
Butter, garlic, Parmesan and lemon.
Cilantro, lime and tikka masala.
Cauliflower, peppers, fennel and oregano vinaigrette.
Ginger, garlic and garam masala.
Garlic fry bread, lemon and Parmesan.
Mint and goat cheese.
Sun gold tomatoes, mozzarella, basil, balsamic and olive oil.
Radish, arugula and lemon vinaigrette.
Roasted butternut squash, pepitas and mustard seed vinaigrette.
Puffed quinoa, radish, Parmesan and lemon.
Chick pea, romaine, radicchio, provolone and salami.
Served with raw veggies and blue cheese or ranch sauce.
Menu for Arthur Mac's Tap & Snack provided by Allmenus.com
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