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Toasted artisan baguette, creamy goat cheese, organic cherry tomatoes, basil, garlic oil and balsamic glaze drizzle.
Seasonal organically grown veggies.
Hand formed fresh lump crab, locally sourced avocado, fennel and roasted garlic.
Toasted artisan baguette, locally sourced avocado, fennel and organic cherry tomatoes, garlic oil and balsamic glaze drizzle.
Hand cut fries and in-house made seasoning served with a smoky chipotle sour cream.
Organically and locally grown romaine, cucumber, cherry tomatoes, red onions, parmesan, red wine vinaigrette.
Organically and locally grown Tuscan kale, spinach, fennel, toasted cashews, creamy goat cheese, seasonal farm fresh fruit, white balsamic dressing.
Organically and locally grown shaved green cabbage, Tuscan kale, sesame leaves, Jamaica, soy and sesame dressing.
Meats: Spanish chorizo, bacon, ham or sausage. Veggies: caramelized onions, roasted red and yellow peppers, organic roma tomatoes, organic Tuscan kale and fresh spinach.
Toasted artisan rye, roasted red and yellow peppers, cucumber, tomatoes, beets, apple, alfalfa sprouts.
Toasted artisan brioche, 8 oz slow roasted pulled pork, house made Korean BBQ sauce, topped with pickled radish and carrots.
6 oz blackened chicken breast, toasted artisan brioche, cheddar cheese, bacon, caramelized onions, chipotle sauce.
6 oz USDA prime dry-aged beef, toasted artisan brioche, cheddar cheese, organic lettuce and tomato, pickle.
Flour tortilla, scrambled farm fresh organic brown egg, Spanish chorizo, roasted red and yellow peppers and caramelized onions, 2 cheese blend and smoky chipotle sour cream.
House specialty: slow roasted pulled pork and topped with a farm fresh organic brown fried egg on toasted rye.
Beef battered fresh caught cod, hand cut fries, coleslaw and EBC tartar sauce.
12 oz USDA prime dry-aged rib-eye steak topped with in house chimichurri sauce.
Pan seared Atlantic salmon, white balsamic marinade, puree of roasted garlic, capers, parsley, lemon zest.
Freshly squeezed in our kitchen from farm fresh fruit.
Ice tea and our freshly squeezed lemonade.
Giant Belgium-style waffle, topped with locally sourced farm fresh fruit, in-house made whip cream & butterscotch sauce.
Menu for East Balboa Cafe provided by Allmenus.com