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choice of: pomodoro sauce with garlic, fresh basil and extra virgin olive oil or basil pesto with pinenuts
fra mani italian sausage, caramelized onions, tomato sauce and pecorino cheese
with beef and pork meatballs in a spicy tomato sauce
rich beef, pork and porcini mushroom sauce tossed with rigatoni, topped with shaved pecorino
tender ravioli filled with ricotta and spinach choice of: pomodoro or gorgonzola sauce
linguine in a light parmesan cream sauce with a hint of lemon
king salmon with whole grain fusilli, sauteed asparagus, tomato sauce and fresh basil
grilled chicken with whole grain fusilli, sauteed zucchini, tomato sauce and fresh basil
available at select locations. personal size with fresh belfiore mozzarella and fresh basil scattered over tomato sauce and extra virgin olive oil
grilled chicken, provolone, organic arugula drizzled with balsamic vinegar, sundried tomatoes and basil pesto
fresh belfiore mozzarella, tomatoes, black olives, sun-dried tomatoes and basil pesto
meatballs smothered with spicy tomato sauce and provolone. served on garlic bread
grilled angus skirt steak with grilled red onions marinated in balsamic vinegar, gorgonzola and organic arugula
thick eggplant slices breaded and topped with spicy tomato sauce, fresh belfiore mozzarella, provolone and fresh basil
gulf shrimp sauteed in an iron skillet with tomato, garlic and chili, served with grilled bread.
roma tomatoes layered with fresh belfiore mozzarella, sun-dried tomatoes, black olives and fresh basil
p.e.i. mussels or manila clams sauteed in white wine, fresh herbs, garlic and butter.
fresh belfiore mozzarella. mary's garlic parmesan chicken sausage and shaved red onions over alfredo sauce, topped with fresh arugula and a balsamic reduction.
available after 3pm. with a choice of pomodoro sauce and fresh belfiore mozzarella.
ragu di funghi and provolone.
organic polenta rolled and stuffed with organic spinach and provolone, topped with brown butter, crispy sage and tomatoes.
grilled rustic bread with tomatoes, fresh basil, garlic, olive oil and salsa verde.
broiled garlic bread with spicy tomato sauce.
choice of our beef and pork meatballs or diestel ranch organic turkey meatballs in a spicy tomato sauce with garlic bread.
savory chicken broth, beef & pork tortellini, braised beef and organic spinach.
genovese style vegetable soup with salsa verde.
savory chicken broth, mary's garlic parmesan chicken sausage, farro and organic spinach.
organic baby lettuces, tomatoes, shaved carrots and point reyes blue cheese, with your choice of our garlic parmesan dressing or balsamic vinaigrette.
organic romaine hearts with shaved pecorino and crunchy garlic croutons.
farro with grilled vegetables, marinated red onions, salsa verde. black olives and shaved pecorino.
chopped organic romaine hearts, fresh grilled chicken, zoe's meats salami, provolone, pepperoncini, garbanzo beans and tomatoes tossed with our garlic parmesan dressing.
organic romaine hearts with fresh grilled chicken, asparagus, zucchini, red onion, corn and diced tomatoes tossed with our olive oil and lemon juice dressing.
penne, toasted eggplant, fresh belfiore mozzarella, fresh mint and a spicy tomato sauce, topped with shaved pecorino.
rich beef, pork and porcini mushroom sauce tossed with rigatoni, topped with shaved pecorino.
spaghetti with your choice of our beef and pork meatballs or diesel ranch organic turkey meatballs in a spicy tomato sauce.
fresh chicken breast lightly breaded and topped with tomato sauce, fresh basil, fresh belfiore mozzarella and parmesan, served with penne pomodoro.
creamy parmesan sauce with cracked black pepper.
traditional layered lasagna with house made bolognese, fra' mani italian sausage, organic spinach, roasted mushrooms and provolone.
seasonal vegetable medley sauteed with olive oil and garlic or spicy pomodoro sauce.
add tuscan cannellini beans.
choice of pomodoro sauce with fresh garlic, basil and olive oil or basil pesto with shaved pecorino.
tender ravioli filled with ricotta and spinach, choice of pomodoro sauce or point reyes blue cheese sauce.
roasted butternut squash ravioli with parmesan, brown butter, crispy sage and crumbled amaretti.
spaghetti with p.e.i. mussels, manila clams, gulf shrimp, calamari and garlic in a light tomato sauce.
spaghetti sauteed with a medley of fresh seasonal vegetables, grilled chicken and mildly spicy calabrese cheese topped with shaved pecorino.
sustainably raised grilled salmon served over tuscan cannellini beans, sauteed organic spinach and salsa verde.
fresh chicken breast pan-roasted with mushrooms and marsala wine sauce, served with sauteed organic spinach.
portobello mushrooms, grilled chicken and fra mani italian sausage in a roasted garlic cream sauce.
gemelli pasta with grilled and smoked chicken, sun-dried tomatoes, mushrooms and cream.
mary's garlic parmesan chicken sausage topped with a balsamic reduction and organic baby arugula choice of tuscan cannellini beans or yukon gold potatoes with crispy garlic & parmesan.
grilled chicken, sauteed broccoli and fettuccine in a creamy tomato vodka sauce.
brand farms flat iron steak, grilled to order and served with yukon gold potatoes with crispy garlic & parmesan.
pasta shells with gulf shrimp, asparagus, tomato, cream and shrimp stock.
fresh grilled chicken breast marinated in fresh garlic, thyme and lemon. served with sauteed farro.
broccoli sauteed with olive oil, garlic and chili.
seasonal. grilled asparagus with olive oil and cracked black pepper.
sauteed organic spinach, olive oil and garlic.
seasonal. brussels sprouts with onions, garlic, brown butter and fresh sage.
farro sauteed with olive oil, fresh garlic, organic spinach and roma tomatoes.
yukon gold potatoes with crispy garlic and parmesan.
Menu for Pomodoro Cucina Italiana provided by Allmenus.com
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