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Pineapple, strawberry, mango, orange juice, and vanilla non-fat yogurt.
Mixed berries, banana, apple juice, and vanilla non-fat yogurt.
Mango, peaches, pineapple, orange juice, and vanilla non-fat yogurt.
Banana, oats, soy milk, honey, and vanilla non-fat yogurt.
Orange juice and vanilla powder.
Taro powder and milk.
Kale, celery, spinach, orange or apple juice.
Strawberries, coconut powder, and milk.
Beets, green apple, kale, spinach, celery and orange or apple juice.
Spinach, banana, honeydew, strawberry, almonds, walnuts, with orange juice.
Cup 8 oz, bowl 12 oz, jumbo 16 oz.
Chicken breast, gorgonzola cheese, fresh pear, toasted walnuts, red onion served on a bed of mixed greens and balsamic vinaigrette.
Chicken breast, mandarin oranges, slivered almonds, wonton crisps served on a bed of mixed greens and house asian dressing.
Chicken breast, romaine lettuce, house croutons, shaved parmesan cheese, and caesar dressing.
Baby spinach, bacon, feta cheese, tomato, sliced mushroom, toasted walnuts, and lemon herb dressing.
Lettuce, garbanzo beans, Italian salami, turkey breast, mozzarella cheese, tomatoes, basil, and balsamic vinaigrette.
Turkey breast, blue cheese, bacon, scallions, tomato, corn, lettuce, red cabbage, and ranch dressing.
Arugula, baby spinach, nut-crusted goat cheese, fresh pears, and lemon herb dressing. Add chicken $2.00.
Tuna salad, baby mixed greens, tomato, cucumber, and ranch dressing.
On ciabatta. Smoked salmon, mozzarella cheese, cucumbers, chives, and wasabi spread.
On baguette. Mozzarella, tomatoes, basil, and balsamic vinaigrette.
On ciabatta. Chicken curry salad, tomatoes, and baby spinach.
On ciabattina. Sliced turkey breast, provolone, cranberries, lettuce, and pesto sauce.
On baguette. Sliced ham, Swiss, lettuce, tomato, and honey dijon mustardsliced ham, Swiss, lettuce, tomato, and honey dijon mustard.
Chicken breast, carrots, cucumber, cilantro, and spicy sweet Thai sauce. Spicy.
Greek salad, feta cheese, romaine lettuce, tomato, kalamata olives, and balsamic dressing. Vegetarian.
Turkey, bacon, shredded mozzarella cheese, lettuce, tomato, avocado, sprouts, and Thousand Island dressing.
Roast beef, olives, tomato, arugula, and creamy horseradish.
Albacore tuna salad, carrots, cucumber, romaine lettuce, and ranch dressing.
Chicken breast, cilantro, mozzarella cheese, red onions, and BBQ sauce.
Portobello mushrooms, roasted peppers, provolone cheese, tomato, and pesto sauce.
Roast beef, arugula, gorgonzola cheese, tomato, and creamy horseradish.
Chicken breast, goat cheese, sundried tomato, and spinach.
Tuna salad, Swiss cheese, red onion, and pickled radish.
Menu for Garden Cafe provided by Allmenus.com
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