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  • Taste Wine-Beer-Kitchen

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Taste Wine-Beer-Kitchen

(877) 585-1085

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  • 3506 East Broadway, Long Beach, CA 90803
  • Restaurant website
  • No cuisines specified

  • Grubhub.com
  • Taste Wine-Beer-Kitchen

  • (877) 585-1085

    We make ordering easy.

  • Menu
  • Snacks
    • House Cured Olives $5.00

      Gluten-free. Lemon thyme, garlic, citrus zest and joele olive oil.

    • Panelle $6.00

      Gluten-free. Hand cut chickpea fries, romesco aioli.

    • Ale Battered Maui Onion Rings $6.00

      Sriracha remoulade.

    • Mashed Potato Pot Sticker $6.00

      Smoked shallot créme fraiche.

    • Indian Fry Bread & Dips $8.00

      Dandelion greens and kale hummus, skordalia and honey flat bread.

    • Trio of Risotto Cakes $9.00

      Garlic shrimp, wild mushrooms, cider glazed pork belly.

  • From the Garden
    • Parsnip Soup $6.00

      Gluten-free. Red beet chips, chives, cracked black pepper and EVOO.

    • Smoked Beets $8.00

      Gluten-free. Market beets, little gem lettuce, smokey blue cheese, smoked walnuts, buttermilk dressing.

    • Vegetable Fricasse $8.00

      Gluten-free. Root veggies, leeks, white miso butter and beet green puree.

    • Brussel Sprout Gratin $9.00

      Ha's farm apples, bacon, cream, parmesan and nutmeg.

    • Winter Mesclun Salad $8.00

      Gluten-free. Market citrus, shaved fennel, goat cheese, candied pecans and fennel seed vinaigrette.

  • From the Cellar
    • Chicken Liver Pate $6.00

      Madeira soaked raisins, toasted baguette and cornichons.

    • House Smoked Salmon $10.00

      Freekeh, cucumbers, feta, dill and lemon vinaigrette.

    • Artisan Cheese & Salumi Plate $15.00

      Served with homemade mustard and jam and candied nuts.

  • To Share
    • Cilantro-Ginger Marinated Wild Cod $14.00

      Grilled wild ling cod, Thai red curry, yams and basil.

    • Milk Braised Pork $15.00

      Cook farms pork, over herb spaetzle and pan seared baby carrots.

    • Cold Soba Noodle Salad with Seared Ahi $14.00

      Gluten-free. Cucumbers, wakame, sesame, ginger-lime sauce and chili oil.

    • Slow Cooked Chicken Thighs $12.00

      Jidori farms chicken, roasted kabocha pumpkin, harissa, pomegranate molasses and mint.

  • From the Pizza Oven
    • Roasted Butternut Squash, Caramelized Onions, Homemade Ricotta, Bacon $14.00

    • Calabrese Flatbread $12.00

      Spicy calabrese salumi, ricotta salata, green chard pesto, balsamic red onions. Cherry tomato confit.

    • Mozzarella, Asiago, Housemade Ricotta & Parmesan Flat Bread $10.00

  • To Finish
    • Coffee & Doughnuts $9.00

      Ricotta sugar doughnuts. espresso ice cream and dark chocolate sauce.

    • Floats $6.00

      Stout over house spun vanilla bean ice cream.

Menu for Taste Wine-Beer-Kitchen provided by Allmenus.com

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