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8 pieces. Deep-fried tofu served with sweet and sour sauce topped with crushed peanuts.
5 pieces. Deep-fried rolls stuffed with sliced cabbage, carrot, glass noodles.
10 pieces. Deep-fried wontons stuffed with ground pork.
8 pieces. Deep-fried wontons stuffed with imitation crab, celery and cream cheese.
2 pieces. Rice noodles, cucumber, mint leaves and shrimp wrapped with spring roll skin. Served with homemade peanut sauce.
10 pieces. Deep-fried Japanese style dumplings stuffed with chicken and vegetables.
6 pieces. Golden-fried shrimps and vegetables.
8 pieces. Deep-fried chicken wings tossed in spicy lime sauce.
6 pieces. Tender marinated chicken grilled on skewers. Served with peanut sauce and cucumber relish.
Pork stuffed wontons, shrimps, chicken, BBQ pork, bok choy and green onions in a light broth.
Hot and sour soup with chicken, mushrooms, tomatoes, lemongrass, galangal, lime leaves, and chili paste. Spicy.
Hot and sour soup with vegetables, mushrooms, tomatoes, lemongrass, galangal, lime leaves, and chili paste. Spicy.
Hot and sour soup with shrimp, mushrooms, tomatoes, lemongrass, galangal, lime leaves, and chili paste. Spicy.
Coconut soup with chicken, mushrooms, tomatoes, lemongrass, galangal and lime leaves. Spicy.
Coconut soup with vegetables, mushrooms, tomatoes, lemongrass, galangal, and lime leaves. Spicy.
Coconut soup with shrimp, mushrooms, tomatoes, lemongrass, galangal, and lime leaves. Spicy.
Seafood. An assortment of shrimp, scallop, calamari, mussels, fish and crab meat in lemongrass broth with mushrooms, tomatoes, ginger and basil leaves. Spicy.
Lettuce, cucumbers, tomatoes, onions with our house special dressing.
Som-Tum. Shredded fresh green papaya tossed with green bean, diced tomatoes in spicy lime sauce. Spicy.
Ground chicken mixed with scallion, mint leaves, red onions, cilantro, roasted rice powder, lime juice, and chili. Spicy.
Grilled beef tossed with tomatoes, cucumbers, mint leaves, red onions, cilantro and scallion topped with spicy lime dressing. Spicy.
Yum-Woon-Sen. Glass noodles mixed with ground chicken, shrimps, red onions, tomatoes, scallion, lime juice, and chili. Spicy.
Kra-pow. Meat stir-fried with onions, bell peppers, Thai chili, and basil leaves.
Meat stir-fried with onions, bell peppers, carrot, celery, and cashew nuts in chili paste sauce.
Chicken meat in tempura batter tossed with our tangy orange sauce.
Spicy green bean. Meat stir-fried with green beans, bell peppers in red curry paste. Spicy.
Meat tossed in garlic and pepper sauce served on lettuce bed and topped with fried garlic and cilantro. Spicy.
Meat stir-fried with eggplants, onions, bell peppers, and basil leaves.
Mixed vegetables. Meat stir-fried with bean sprouts, cabbage, carrot, bell peppers, celery, broccoli, and onions.
Chicken meat in tempura batter sauteed with tomatoes, pineapple, carrot, onions, and bell peppers.
Beef stir-fried with broccoli and carrots in special oyster sauce.
Crispy pork belly stir-fried with Chinese broccoli and garlic.
Rice noodles stir-fried with eggs, bean sprouts, green onions and your choice of meat. Served with crushed peanut, carrot, and cabbage on the side.
Flat noodle stir-fried with eggs, broccoli, carrots, and your choice of meat in sweet soy sauce.
Kee-mao. Flat noodles stir-fried with tomatoes, bell peppers, onions, basil leaves, and your choice of meat on the bed of lettuce. Spicy.
Yellow noodle stir-fried with broccoli, carrots, cabbage, celery, bean sprouts and your choice of meat.
Pad Woon sen. Pan-fried glass noodles with egg, tomatoes, celery, cabbage and your choice of meat.
Pan-fried flat rice noodles with your choice of meat, broccoli, and carrot in a tasty gravy sauce.
Pan-fried flat rice noodles with chicken, egg, in a cradle of green leaf lettuce.
Carrot and potato. Spicy.
Bell pepper, basil leaves. Spicy.
Bamboo shoot, zucchini, green bean, bell pepper, basil leaves. Spicy.
Shrimp, pineapple, ginger, bay leaves. Spicy.
Egg, onion, pea, carrot, green onion.
Bell pepper, onion, basil leaves.
Chicken, beef, 2 pieces of shrimp, egg, onion, pea, carrot, green onion.
BBQ pork, egg, onion, pea, carrot, green onion.
Chicken, 2 pieces of shrimp, pineapple, egg, onion, raisin, cashew nut, bell pepper, green onion.
Crabmeat, egg, onion, pea, carrot, green onion.
Marinated 1/2 grilled chicken served with steamed broccoli and sweet and sour sauce on the side.
Pork marinated in a house special sauce served on the lettuce bed.
Light battered-fried shrimps tossed in sweet honey sauce, served on steamed broccoli.
Lightly battered fillet of sole with our 3-flavored sauce.
Fresh salmon marinated in the mild garlic-pepper sauce. Slowly grilled to perfection along with vegetables.
Crispy roasted duck in our special tamarind sauce.
Fresh orange mango served with coconut milk over sweet sticky rice.
Batter deep-fried plantains, sprinkled with powdered sugar. (Allow 15 minutes for preparation.)
Coconut ice cream served with crushed peanut on top.
Spicy green bean. Spicy.
Menu for Thai Basil provided by Allmenus.com
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