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  • Costa Mesa
  • Descanso

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Descanso

(714) 486-3798

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  • 1555 Adams Avenue, Costa Mesa, CA 92626
  • No cuisines specified

  • Grubhub.com
  • Descanso

  • (714) 486-3798

    We make ordering easy.

  • Menu
  • Aperitivos
    • Sopes de Nopales $8.00

      Blue corn masa sopes, nopales, refried pinto beans, queso fresco and salsa verde.

    • Nachos $12.00

      Fresh tortilla chips, poblano Suiza, tres quesos, refried pinto beans and pico de gallo.

    • Aguachile do Camaron $14.00

      Cured Shrimp, Green Apple Serrano Aguachile, Red Onion, Cucumber, Avocado, and Tortilla Chips.

    • Mexi Poke $16.00

      Ahi tuna, Tamari Soy Morita dressing, pickled ginger, avocado, red onion, cherry Tomatoes, sesame seeds, and Tortilla chips.

    • Choriqueso Verde $14.00

      Green chorizo, poblano Suiza, tres quesos and flour tortillas.

    • Tamales Dorados $14.00

      2 Sweet Corn Tamales, Salsa Verde, Crema, Queso Fresco and Purslane.

    • Elote Asado $9.00

      Grilled Sweet White Corn (off the cob), Chile Morita Aioli, Cotija Cheese and Chile Con Limon Powder.

    • Aguachile de Camaron $14.00

      Cured Shrimp, Green Apple Serrano Aguachile, red onion, cucumber, avocado and tortilla chips.

    • Clasico Guacamole $11.00

      Hass Avocado, Lime, White Onions, Serrano Chiles, Cilantro and Fresh Tortilla Chips.

  • Tacos
    Entradas A la Plancha
    • Al Pastor Tacos $11.00

      2 al pastor tacos with Spit-Roasted pork, avocado y chile toreado salsa, salsa frita, chamoy and micro cilantro. Served with a side of refried beans.

    • Steak Tacos $12.00

      2 sirloin steak tacos with angus steak, salsa frita, avocado y chile toreados salsa, grilled onions and charred shishito pepper. Served with a side of refried beans.

    • Mahi Mahi Tacos $13.00

      2 Mahi-Mahi tacos with Chile-Rubbed Mahi-Mahi, Chamoy, Mexislaw, Chile Peanuts, and chile morita aioli. Served with a side of refried beans.

    • Chile Relleno Tacos $10.00

      2 chile relleno tacos with seasonal roasted chile, tatuma squash, corn, sweet peppers, tres quesos, salsa verde, and cotija cheese. Served with a side of refried beans.

  • Sopas
    • Fideo (soup) $5.00

      Cup of toasted noodles, tomato broth, avocado, refried pinto beans, crema, tortilla strips and queso fresco.

  • Quesadillas
    Entradas A La Plancha
    • Steak Quesadillas $14.00

      2 Open-Faced angus steak quesadillas with tres quesos, salsa verde and cotija cheese. Served with a side of refried beans

    • Pollo Quesadillas $11.00

      2 Open-Faced angus steak quesadillas with tres quesos, salsa verde and cotija cheese. Served with a side of refried beans.

    • Grilled Vegetable Quesadillas $10.00

      2 Open-Faced angus steak quesadillas with tres quesos, salsa verde and cotija cheese. Served with a side of refried beans.

  • Ensaladas
    • Mexican Slaw $9.00

      Jicama, chayote squash, green mango, red bell pepper, chile piquin citronette, and butter lettuce.

    • Ensalada de Pollo $14.00

      Grilled jidori chicken breast, soft greens, fresno chiles, orange segments, strawberries, candied pecans, membrillo citrus dressing and fried flour tortilla strips.

  • Chamacos Menu (Kids)
    Served with mexican fried rice & refried pinto beans
    • Kid´s Soft Taco $6.00

      Steak or chicken, flour or corn tortilla.

    • Kid´s Quesadilla $5.00

      Cheese, flour or corn tortilla.

  • Alambres
    • Al Pastor Alambre $17.00

      Spit roasted pork, tres quesos, bell peppers, onions, pineapple, salsa de avocado y chile toreado, Serrano chiles and flour tortillas.

    • Vegetable Alambre $15.00

      Grilled vegetables, tres quesos, summer squash, onions, bell peppers, salsa de avocado y chile toreado, serrano chiles and flour tortillas.

    • Shrimp Alambre $19.00

      Grilled shrimp, tres quesos, onions, bell peppers, bacon, salsa de avocado y chile toreado, serrano chiles and flour tortillas.

    • Steak Alambre $18.00

      Angus steak, tres quesos, onions, bell peppers, bacon, salsa de avocado y chile toreado, Serrano chiles and flour tortillas.

  • Entradas Especiales
    • Seared Cauliflower $17.00

      Local cauliflower, mole verde, pickled fennel, toasted pistachios, and Mexican herbs.

    • Mezcal Glazed Shrimp $34.00

      Sauteed jumbo shrimp, Mexican fried rice, grilled seasonal vegetables, chile peanuts, and mezcal xoconostle glaze.

    • California Burrito $13.00

      Choice of protein (steak, shrimp, al pastor, carnitas, pollo or vegetables), Refried pinto beans, guacamole, tres quesos, french fries, and salsa frita.

    • Pechuga De Pollo en Mole Verde $28.00

      Seared jidori chicken breast, mole verde, summer vegetables, shaved onion, serranos, refried beans, and corn tortillas.

    • Salmon Avocado Toast $16.00

      Steelhead salmon confit, avocado, chile morita aioli, rainbow carrots, snap peas, yukon gold potatoes, roasted corn and toasted bolillo bread.

    • Crispy Carnitas Skillet $20.00

      Seared Slow-Cooked pork, pico de gallo, pickled jalapenos, refried pinto beans, shaved onion, serranos, and corn tortillas.

    • Steak Albañil $33.00

      8OZ. Angus Rib-Eye steak, fingerling potatoes, albañil sauce, sweet pepper "toreados" and corn tortillas.

  • Chamacos Menu (Kids)
    Dishes served with Mexican fried rice & refried pinto beans
    • Bean & Cheese Burrito $5.00

  • Para Acompanar (Sides)
    • Refried Pinto Beans $4.00

    • Grilled Vegetables $7.00

    • Braised Potatoes $5.00

    • Chiles Toreados $7.00

    • Nopales $7.00

    • Fingerling Potatoes $5.00

    • Grilled Cebollitas $6.00

Menu for Descanso provided by Allmenus.com

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