A 8oz Top Sirloin Steak, cooked to order with 2 eggs prepared any style, and served with breakfast potatoes.

2 eggs scrambled with onion, peppers, bacon, crisp potatoes and shredded cheese stuffed into a warm flour tortilla.

Brioche bun, with two eggs prepared any style, lettuce, tomato, avocado, apple wood smoked bacon, cheddar cheese, and roasted garlic aioli, served with breakfast potatoes.

Two eggs any style served with breakfast potatoes, choice of meat and toast.

Made with your choice of sausage, ham or bacon, Cheddar or Swiss cheese, and peppers, onions, tomatoes, mushrooms, spinach served with breakfast potatoes and toast.

2 eggs any style served with breakfast potatoes, choice of meat and toast.

1 of each bacon-sausage-ham slider, topped with fluffy scrambled eggs and cheddar cheese served with breakfast potatoes.

Made with your choice of sausage, ham or bacon, cheddar or Swiss cheese, and peppers, onions, tomatoes, mushrooms, spinach served with breakfast potatoes and toast.

Crispy waffles served with berries, whipped cream and warm syrup.

Flash-crisped and sauce-slathered. With carrot and celery sticks. Buffalo, coca-cola BBQ or honey sriracha.

3 mini burgers topped with crisp bacon, cheddar cheese and a side of our house-made pub chips.

8 oz. Char-broiled Angus, seasoned, lettuce, tomato, thousand island dressing, and topped with your choice of cheese

Marinated chicken breast, grilled and chopped with provolone, roasted red peppers, crisp greens, and sliced tomato. Served on grilled ciabatta with pesto mayonnaise.

Peppers, onions, and a blend of cheeses grilled in a buttery tortilla. Served with salsa and sour cream.

Tender chicken breast battered and fried to a golden brown. Served with your choice of honey mustard or barbecue sauce and house made pub chips.

Grilled fish, shredded cabbage, fresh Pico de Gallo and a zesty cilantro lime sauce served on a warm corn tortilla.

Crisp Romaine lettuce, shaved Parmesan cheese, and croutons tossed in Caesar dressing. Add grilled chicken, steak, shrimp for an additional charge.

Mixed greens topped with cucumbers, tomatoes, shredded cheddar cheese and crispy chicken strips in a honey mustard dressing.

A grilled fillet salmon finished in a citrus, white wine butter sauce.

A 10 oz. New York steak seasoned and grilled to order. Topped with whiskey au jus, chef choice seasonal vegetables, and blue cheese crumble.

Penne pasta tossed with garlic, white wine, butter and a touch of lemon. Topped with grilled shrimp, cherry tomatoes, shaved Parmesan and served with grilled ciabatta.

Caesar Salad, Garlic Bread

Rice Pilaf, Seasonal Vegetables

Garlic Mashed Potatoes, Seasonal Vegetables