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Urban Press Winery & Kitchen

(877) 585-1085

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  • 316 North San Fernando Boulevard, Burbank, CA 91502
  • Restaurant website
  • No cuisines specified

  • Grubhub.com
  • Urban Press Winery & Kitchen

  • (877) 585-1085

    We make ordering easy.

  • Menu
  • Starters
    • Marinara Meatballs $15.00

      Housemade, served in cast iron skilled with a homemade baguette.

    • Artichoke Hearts $12.00

      Baked in wood fire oven and served with aioli.

    • Bacon Wrapped Dates (5 Pieces) $12.00

      Stuffed with Parmigiana cheese.

    • Fresh Tomato Bruschetta $8.00

    • Cauliflower "Popcorn" Bits $12.00

      Vegetarian. Cauliflower, EVOO, saltand pepper.

    • Baguette with Garlic Roasted Peppers $10.00

      Vegetarian. Peppers freshly roasted in the wood fire oven.

    • Fries $8.00

    • Garlic Fries $9.00

      Garlic, Parmesan with truffle salt.

    • Truffle Fries $10.00

    • Beet Salad $14.00

      Vegetarian. Wood fire roasted beets, goat cheese, EVOO.

  • Pizzas
    • Margherita $8.00

    • Classic Pepperoni $13.00

    • Bianca $12.00

      Goat cheese, mozzarella and Parmesan, topped with arugula.

    • The Slaughter $18.00

      Italian sausage, speck prosciutto and mozzarella.

    • Farmers Market $15.00

      Marinara, mozzarella, artichoke hearts, sweet red peepers, onion, garlic, mushrooms and basil.

    • Mushroom Pizza $14.00

      Marinara, mozzarella and mushrooms.

    • Veggie Pizza $16.00

      Marinara, mozzarella, zucchini, squash, cauliflower, red onion.

    • Goat Cheese & Honey Pizza $16.00

      White pizza with goat cheese and honey.

    • Picante Pizza $14.00

      Jalapeno chili, pepperoni, mozzarella and rosemary.

  • Gastro Corner
    Cheese available: Brie (French cheese cow milk), caciocavallo (Italian podolico milk cow), manchego 24 month (Spanish cheese la mancha cow milk), white cheddar (American cheese Montana cow milk) and goat cheese (American cheese goat milk).
    • Cheese & Charcuterie Board $60.00

      Salami, mortadella, prosciutto, 3 cheeses. Served with a basket of gnocco fritto bites or bread; crackers, olives, pickles, homemade seasonal jam, serves 3-4 people.

    • Cheese Plate $13.00

      Served with mixed greens and EVOO, olives, pickles, bread, crackersand mustard or seasonal jam, pick 1 cheese.

  • Pasta Corner
    • Pasta Olio e Aglio (Garlic Pasta) $13.00

      Garlic, chili flakes, parsley, lemon zest, EVOO.

    • Arrabiata Pasta $12.00

      Tomato sauce, basil, onion, parsley, lemon, pepper flakesand garlic.

    • Carnoso Pesto Pasta $12.00

    • Tomato Sauce Pasta $12.00

    • Ragu Bolognese $12.00

      With lean Angus Beef.

  • Desserts
    • Bag of Zeppole $10.00

      Fried bites of zeppole with honey and sugar, serves 2.

    • Nutella Calzone $13.00

      Calzone stuffed with nutella and carnoso berries, jam and almonds.

Menu for Urban Press Winery & Kitchen provided by Allmenus.com

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