Please call the restaurant for today's selection.
With black beans, olives, jalapenos and jack cheese.
Frank's hot sauce, celery hearts and ranch dressing.
Country gravy and maple syrup.
Topped with house made coleslaw.
With mustard vinaigrette.
Applewood smoked bacon, dried figs and blue cheese dressing.
Hearts of romaine with anchovy dressing, Parmesan and garlic croutons.
Crunchy lettuce, Genoa salami, black olives, grilled red peppers and artichoke hearts with basil, oregano and red wine dressing.
Charbroiled 1/3 lb. Angus beef with Kip's secret sauce, arugula, tomato and grilled onions.
Charbroiled 1/3 lb. Angus beef burger with Applewood smoked bacon, pepper jack cheese and tomato.
With grilled onions.
With spicy cabbage.
Malt vinegar and Kip's tartar sauce.
Fried chicken on a Belgian waffle with Vermont maple syrup.
Menu for Kip's Bar & Grill provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.