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Beijing II

(928) 772-1356

We make ordering easy. Learn more

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  • 8108 East State Route 69, Prescott Valley, AZ 86314
  • No cuisines specified

  • Grubhub.com
  • Beijing II

  • (928) 772-1356

    We make ordering easy.

  • Menu
  • Appetizers
    • Po Po Platter - For 2 $10.50

      A combination of egg rolls, fried shrimp, beef stick, fried wonton, and honey dipped chicken wings.

    • Fried Wontons $4.30

      12 pieces.

    • Honey Dipped Chicken Wings $6.20

    • Beef Stick $6.95

      5 pieces.

    • Spicy Cabbage Salad $6.25

      Served with pork.

    • Egg Rolls $2.70

      2 pieces.

    • Fried Shrimp $7.50

      7 pieces.

    • Crab Puffs $5.95

      12 Pieces.

    • Chinese Chicken Salad $6.25

  • Soups
    • Hot and Sour Soup - For 2 $5.50

    • Corn and Cream Soup - For 2 $5.50

    • Egg Flower Soup - For 2 $4.75

    • Wor Wonton Soup - For 2 $5.50

    • Vegetable and Bean Curd Soup - For 2 $5.00

  • Vegetables
    • Assorted Vegetables $6.95

      All your favorite vegetables seasoned with a brown sauce.

    • Kung Pao Cabbage $6.95

      Fresh cabbage sauteed with dried chili peppers and peanuts in a hot spicy sauce.

    • Family-Style Bean Curd $6.95

      Fried bean curd cooked with vegetables in a hot spicy sauce.

    • Kung Pao Broccoli $6.95

      Fresh broccoli sauteed with dried chili peppers, onion, and crunchy peanuts in a special spicy sauce.

    • Ma-Po Bean Curd $6.95

      Bean curd sauteed with garlic and Szechuan hot spicy sauce.

    • Bean Curd with Oyster Sauce $6.95

      Bean curd slightly deep fried and sauteed with vegetables in oyster sauce.

  • Chicken
  • Pork
    • Szechuan Spicy Pork $8.25

      Shredded pork sauteed with celery and carrot in a hot and spicy Sichuan sauce.

    • Kung Pao Pork $8.25

      Deep fried pork sauteed with dried red chili peppers, onion, and roasted peanuts in hot spicy sauce.

    • Sweet and Sour Pork $8.25

      Tender pork deep fried and blended with green pepper, onion, and pineapple in our own sweet and sour sauce.

    • Yui-Shan Spicy Pork $8.25

      Shredded pork seasoned in rice wine and spices, sauteed with zucchini and black mushrooms in a hot and spicy sauce.

    • Pork with Vegetables $8.25

      Marinated shredded pork sauteed with snow peas, baby corn, mushrooms, and broccoli.

  • Beef
    • Shredded Beef Szechuan Style $9.10

      Tender shredded beef sauteed with fresh celery, carrots, and scallions in chef's special spicy sauce.

    • Hunan Beef $9.10

      Sliced beef with green pepper, onion and bamboo shoots, sauteed with hot spicy Hunan sauce.

    • Mongolian Beef $9.10

      Sliced tender beef marinated with green onions and bamboo shoots in Mongolian sauce.

    • Beef with Snow Peas $9.50

      Tender sliced beef sauteed with fresh snow peas, bamboo shoots, and water chestnuts in a delicate brown sauce.

    • Pepper Steak $9.10

      Tender slices of beef sauteed with bell pepper, onion, and tomato in brown sauce.

    • Yui-Shan Spicy Beef $9.10

      Sliced beef seasoned with garlic and spices, sauteed with Chinese black mushrooms and zucchini in a hot spicy Sichuan sauce.

    • Beef with Broccoli $9.10

      Fresh broccoli sauteed with tender sliced beef in a brown sauce.

    • Kung Pao Beef $9.95

      Deep fried beef in egg batter, topped with garlic, onion, and chili pepper sauce.

  • Shrimp
    • Shrimp with Lobster Sauce $9.75

      Fresh shrimp sauteed with peas, carrots, and mushrooms.

    • Kung Pao Shrimp $9.75

      Fresh shrimp sauteed with dried chili peppers, onion, peanuts, and spicy sauce.

    • Kung Pao 2 $9.75

      A combination of shrimp and chicken, sauteed in a hot spicy sauce.

    • Shrimp with Cream Sauce $10.25

      Fresh shrimp with baby corn, snow peas, mushroom, and vegetables, sauteed in delicious cream sauce. Recommended.

    • Cashew Nut Shrimp $9.75

      Fresh shrimp with water chestnut, zucchini, water chestnuts, peas, carrots, and roasted cashews.

    • Lake Tung-Ting Shrimp $9.75

      Fresh shrimp marinated with snow peas, mushrooms, broccoli, and water chestnuts in a light brown sauce.

    • Yui-Shan Spicy Shrimp $9.75

      Fresh shrimp seasoned with garlic and ginger simmered in a hot spicy sauce.

    • Szechuan Style Shrimp $9.75

      Shrimp seasoned with wine and spices sauteed in mild garlic sauce.

    • Shrimp with Snow Peas $10.25

      Fresh shrimp and snow peas with water chestnuts sauteed in a delicate light brown sauce.

    • Sweet and Sour Shrimp $9.75

      Deep fried fresh shrimp in egg batter, blended with our own sweet and sour sauce.

  • Fried Rice
    • House Special Fried Rice $6.75

      A combination of shrimp, pork, and chicken.

    • Pork Fried Rice $5.95

    • Shrimp Fried Rice $6.75

    • Vegetable Fried Rice $5.95

    • Chicken Fried Rice $5.95

    • Beef Fried Rice $6.75

    • Egg Fried Rice $5.25

  • Chow Mein
    • House Special Chow Mein $8.20

      A combination of shrimp, pork, chicken, and fresh vegetables sauteed with pan fried soft noodles. Recommended.

    • Beef Chow Mein $8.20

      Tender sliced beef and fresh vegetables sauteed with pan fried soft noodles.

    • Shrimp Chow Mein $8.20

      Pan fried soft noodles sauteed with tender shrimp and fresh vegetables.

    • Chicken Chow Mein $7.75

      Tender diced chicken and fresh vegetables sauteed with pan fried soft noodles.

    • Pork Chow Mein $7.75

      Marinated shredded pork and fresh vegetables sauteed with pan fried soft noodles.

    • Vegetable Chow Mein $7.50

      Fresh vegetables sauteed with pan fried soft noodles.

  • Chop Suey
    • Chop Suey Chicken $8.25

      Tender diced chicken and fresh vegetables sauteed with white sauce.

    • Chop Suey Pork $8.25

      Marinated shredded pork and fresh vegetables sauteed with brown sauce.

    • Chop Suey Beef $8.75

      Tender sliced beef and fresh vegetables sauteed with brown sauce.

    • Chop Suey Shrimp $9.25

      Tender shrimp and fresh vegetables sauteed with white sauce.

  • Family Dinner
    • Family Dinner $13.95

      Soup: wor wonton soup. Appetizer: egg roll, fried wonton. Entrees: almond chicken, sweet and sour pork, and pork fried rice.

  • Chef's Special
    • Chef's Special $15.95

      Soup- hot and sour soup. Appetizer: egg roll, fried wonton, and crab puffs. Entrees: Beijing chicken beef with snow peas pork fried rice.

  • Chef 's Special Recommendations
    • Beijing Crispy Beef $10.25

      Deep fried delicately marinated beef and sauteed in orange peel sauce with broccoli.

    • Hunan Royale $10.50

      Sliced beef, chicken with rich hot spicy Hunan sauce.

    • Szechuan Chicken $10.25

      Chunk chicken lightly fried with hot spicy sauce with broccoli.

    • Hunan Shrimp $9.75

      Fresh shrimp cooked with special Hunan spicy sauce.

    • Shanghai Shrimp $10.25

      Shrimp with black mushrooms, green pepper, onion, and scallion sauteed in house special sauce.

    • Beijing Shrimp $10.50

      Deep fried shrimp in egg batter sauteed with special spicy chili sauce with broccoli.

    • Shrimp with Broccoli $9.75

      Fresh broccoli and shrimp sauteed with special light brown sauce.

Menu for Beijing II provided by Allmenus.com

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