Won ton filled with imitation crab meat and cream cheese. 6 pieces.

Pork with vegetables in a crescent wrap and pan fried. 6 pieces.

Stuffed with vegetables. 2 pieces.

Pan fried scallion pancake stuffed with mixed vegetables, scallops and shallots.

Stuffed with pork and silver thread noodles. 1 piece.

Pan fried scallion pancake stuffed with shrimp, crab meat, scallops and shallots.

Stuffed with shrimp. 2 piece.

Slow roasted pork in our own special BBQ sauce.

Vegetables with water chestnuts and lettuce.

Calamari tossed with bell peppers, onion slices and carrots in a spicy sauce.

Minced chicken with water chestnuts, mushrooms and lettuce.

Spicy wings at its best. 6 pieces.

Lettuce drizzled with George's special almond sesame cranberry with a touch of honey vinaigrette dressing. Add grilled chicken for an additional charge.

Lettuce tossed with Miona's special ranch dressing.

Shredded cabbage with pork or chicken in a hot and spicy dressing. Spicy.

Lettuce tossed with Miona's special ranch dressing with grilled chicken.

Lettuce drizzled with George's special almond sesame cranberry with a touch of honey vinaigrette dressing and grilled chicken.

Hong Kong style won ton in chicken broth.

Fresh tofu with vegetables in a clear broth.

Pork, shrimp and vegetables with rice crackers on top.

Chicken, shrimp, mushrooms and tomatoes seasoned with exotic Thai Herbs.

Wispy beaten eggs in flavorful chicken broth.

Szechwan classic with pork and shrimp.

Miona's own creation. A unique blend of sweet and pungent with a hint of spice.

A quick wok shrimp sprinkled with salt and pepper.

A trio of shrimp, chicken and beef stir-fried with vegetables in brown sauce.

Filet of tilapia in Chef's special brown sauce.

Mythical medley of shrimp and chicken. Spicy.

Combination of wonderful shrimp, scallops and filet of fish in a classic Kung Pao sauce. Spicy.

Sliced beef marinated in a tasty brown sauce with green scallion.

Sliced beef with broccoli in a garlic brown sauce.

Sliced beef with snow peas in a garlic brown sauce.

Sauteed with peppers, onions and mushrooms with peppercorns and served on a sizzling hot platter.

Fried beef in a tangy orange sauce.

Sauteed with green peppers and onions in Szechwan spicy sauce.

Crispy fresh string beans in a tasty brown sauce.

A sweet and sour classic.

Lightly breaded with garlic, onion and chili pepper sauce.

Shredded pork with carrot and celery julienne in a hot and spicy.

Shredded pork deep fried with spicy sauce.

Fresh tofu simmered with minced pork in a spicy sauce.

Pork, eggs, onions and cabbage rolled in Asian crepes.

Pork, eggs, onions and cabbage rolled in Asian crepes. 2 pieces.

Chicken breast lightly fried in George's own lemon sauce.

Chicken breast lightly fried in a garlic onion brown sauce.

Lightly fried chicken in a tangy orange sauce.

Chicken with mushrooms.

Grilled chicken with teriyaki sauce (dark meat).

Miona's own creation! A unique blend of sweet and pungent with a hint of spice.

Lightly fried chicken in a sweet and sour sauce.

Lightly breaded in a sweet szechwan sauce. Spicy.

Chicken with Thai curry sauce, green bell peppers, onions and a touch of coconut milk. Spicy.

Diced chicken sauteed with jalapeno peppers, garlic and onions. Spicy.

In Kung pao sauce without peanuts. Spicy.

Chicken with fresh basil in a spicy Thai sauce.

Lightly fried chicken tossed in salt and crushed peppercorns. Spicy.

Chicken coated with a creamy sauce and topped with honey glazed walnuts.

Seasonal Asian vegetables in a garlic brown sauce.

Stir fried with ginger and garlic sauce.

Fresh spinach stir fried with garlic.

Dry mushrooms and baby Bok Choy in a white sauce.

Asian tofu with a sweet oyster sauce on a bed of broccoli.

In wine and garlic sauce.

Fresh tofu in a spicy sauce.

Asian tofu sauteed with vegetables in a garlic and chili sauce.

Asian egg plant simmered in garlic and chili sauce.

Lightly fried tofu tossed in salt and crushed peppercorns.

Shrimp, chicken, pork and vegetable stir fried with soft noodles.

Stir fried with soft noodles and vegetable.

Stir fried with soft noodles and chicken.

Stir fried with soft noodles and pork.

Stir fried with soft noodles and beef.

Stir fried with soft noodles and shrimp.

Fresh thin egg noodles with chicken.

Vegetables stir-fried over crispy noodles.

Stir-fried over crispy noodles with choice of shrimp, chicken, pork or vegetables.

Flat rice noodles sauteed with beef.

Shrimp, chicken, pork and vegetable over flat rice noodles.

Rice noodles stir fried with chicken, shrimp and peanuts in a Thai sauce.

Rice vermicelli with pork and shrimp in a curry spice. Spicy.

Served with chicken and chili sauce.

Chicken, beef, pork or vegetable with Bell Peppers.

Served with chicken, shrimp, and pork.

Shrimp lightly breaded, coated with a creamy sauce and topped with honey glazed walnuts.

Bell pepper and onions in Asian black bean sauce.

Shrimp lightly fried in our special sweet and sour sauce.

Stir-fried in our mild garlic sauce.

Simmered in a mild garlic sauce.

Shrimp with Thai curry sauce, green bell peppers, onions and a touch of coconut milk. Spicy.

In Kung Pao sauce without peanuts. Spicy.

Served with mushrooms and zucchini in a garlic and ginger sauce. Spicy.

Lightly breaded in a sweet Szechwan sauce. Spicy.

Shrimp, calamari and scallops with Asian vegetables in a garlic brown sauce nested in a noodle basket.

Simmered in a mild garlic sauce.

Lightly fried scallops in a scrumptious lemon sauce.

Served with mushrooms and zucchini in a garlic and ginger sauce. Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Chicken, shrimp and beef.

Chicken and shrimp. Spicy.

Served with your choice of spice level.

Served with chicken and shrimp.

Banana and chocolate rolled in a pastry wrap and fried.