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Tuna, salmon, eel, shrimp, octopus, egg, crabmeat, clam.
With 4 pancakes.
With 4 pancakes.
Chunks of chicken quickly stir-fried in sesame sauce with broccoli embeded.
Scallops and shrimps sauteed with shredded vegetables in garlic sauce.
Shrimp, roast pork, chicken and beef with snow peas, bamboo shoots, straw mushroom, water chestnuts, baby corn and bok choi sauteed in chef sauce.
Shrimp, scallops, crab meat and lobster sauteed with mixed vegetables in white sauce.
Chunks of chicken lightly fried in Orange flavor sauce with broccoli embeded.
Shrimp with mixed vegs, in egg white sauce.
Shrimp, chicken, beef, roast pork, scallops and lobster, sauteed with mixed vegetables in brown sauce.
Sauteed roast pork, beef, scallops, crab meat, chicken and shrimp with mixed vegetable in chef sauce.
Roast pork, chicken and beef with mixed vegetables in hunan sauce.
Chunks of chicken stir-fried with celery, green peppers, water chestnuts, straw mushroom, baby corn, broccoli, bamboo shoots, carrots in brown spicy sauce.
Chunks of beef quickly stir-fried in sesame sauce with broccoli embeded.
Chunks of chicken, lightly stir-fried in special sauce with broccoli basic, this plate was devised by a private chef of general tso's of the szechuan amy.
Diced chicken, roast pork, shrimp, scallops and crab meat sauteed with mixed diced vegetables in lightly brown sauce.
Crispy fillet chunks of beef in spicy sauce with dried Orange skin steamed broccoli garnish.
Menu for New China Super Buffet provided by Allmenus.com
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