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Yakiniku beef with cabbage, teriyaki chicken, rice, steamed vegetables, spring mix blend salad, edamame and an egg roll.
1 piece of eel, salmon, yellowtail, shrimp, tuna and 4 pieces of the California roll. Comes with soup and salad.
Crab cake, avocado and cucumber.
California roll with tempura flakes and eel sauce.
Crab cake and cucumber roll topped with eel and eel sauce.
Sushi rice in sweetened tofu packet.
Yellowtail and green onions.
Salmon, cream cheese, cucumber and avocado.
California roll with assortment of sashimi on top.
California roll topped with salmon and avocado.
Giant tempura shrimp, avocado, cucumber and lettuce.
Whole soft shell crab, crab cake, avocado and cucumber.
With avocado and cucumber.
Avocado and cucumber.
Shrimp, crab cake, cucumber avocado, tempura flakes and eel sauce.
Shrimp tempura, spicy tuna, avocado and cucumber.
Salmon, cream cheese, cucumber, tempura fried with eel sauce.
Avocado, cucumber and carrots.
A thick Japanese wheat noodle served in a bonito broth with chicken, spinach and green onions.
A thin Japanese wheat noodle served in a bonito broth with chicken, spinach and green onions.
Charbroiled dark meat.
Charbroiled white meat.
Charbroiled white meat chicken with steamed veggies.
White meat chicken with egg and onion.
White meat chicken cutlet with egg and onion.
Lean beef with vegetables.
Charbroiled steak glazed with teriyaki sauce.
Charbroiled marinated steak.
Korean style spicy beef with vegetables.
Thai style spicy beef with vegetables.
Charbroiled ahi tuna steak.
Charbroiled salmon filet.
Charbroiled fresh water eel glazed with teriyaki sauce.
With beef, chicken or vegetables.
Over rice with teriyaki sauce.
Chicken cutlet on a bed of rice.
Small, white or dark meat teriyaki chicken.
Charbroiled chicken glazed with homemade teriyaki sauce and sesame seeds.
Lean cut beef and sauteed veggies in homemade sukiyaki sauce with tofu, napa, yam noodles, white and green onions.
Charbroiled ahi tuna steak with ginger sauce.
Charbroiled white meat chicken glazed with homemade teriyaki sauce and sesame seeds.
Charbroiled marinated steak with green onions and veggies.
Charbroiled salmon filet glazed with homemade teriyaki sauce, freshly squeezed lemon and garnished with daikon.
Menu for Tokyo Express provided by Allmenus.com
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