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Veranda Bistro (Breakfast and Lunch)
With baby spinach, tomato, scrambled eggs with mozzarella and cheddar cheeses.
2 scrambled eggs, home fries, choice of meat and toast.
With egg, potato and choice of meat and cheddar cheese.
Served with Egg and Cheese. Add choice of meat
Served with egg and cheese. Add choice of meat.
With brown sugar, dried cranberries, raisins, almonds and walnuts.
Fresh fruit, yogurt & housemade granola
Served with Ranch dressing.
Served with Marinara sauce.
Served with Sweet Chili Sauce.
Served with Ranch dressing.
Fresh fruit, yogurt & housemade granola
Please call the restaurant for today's selection.
Tossed green salad served with cucumber, tomato, and black olives.
Crisp greens with tomatoes, cucumber, chopped turkey and ham, boiled eggs, and cheddar cheese.
Crisp greens with tomatoes, cucumber, chopped turkey and ham, boiled eggs, bacon bits and blue cheese crumbs.
Chicken Breast with baby spinach, mixed greens, red bell pepper, olive, cucumber, tomato, sweet corn, red onion and Feta Cheese.
Fresh cabbage, noodle, carrots and chicken breast, tossed with almonds and sunflower seeds.
Crisp greens with tomatoes, cucumber, black olive and sharp cheddar cheese.
Sliced hot pastrami, topped with melted swiss cheese, sliced pickle and dijon mustard on wheat bread panini style. Served with a side.
1/4 lb Angus beef, bacon, cheddar cheese with lettuce, tomatoes, red onions and mayo on a ciabatta roll. Served with a side.
1/4 lb Angus beef with lettuce, tomatoes, red onions and mayo on a ciabatta roll. Served with a side.
1/4 lb Angus beef, cheddar cheese with lettuce, tomatoes, red onions and may on a ciabatta roll. Served with a side.
Fresh mozzarella and cheddar cheese melted on French baguette sprinkled with fresh tarragon leaves. Served with a Side.
Sliced pastrami, topped with melted Swiss cheese, Thousand Island dressing and sauerkraut on marble rye panini style. Served with a side.
Honey ham, Swiss cheese, Dijon mustard, lettuce and tomatoes served on sourdough bread. Served with a side.
Chicken breast, sliced pepperoni, melted provolone cheese with lettuce, tomatoes, roasted red bell pepper on a grilled ciabatta roll brushed with olive oil. Served with a side.
Mesquite chicken breast, crispy bacon, cheddar cheese, red onions, with lettuce, tomatoes and BBQ sauce on grilled kaiser roll. Served with a side.
Grilled chicken and red onions, stacked with bacon, mushroom, roasted red bell pepper, lettuce, tomatoes and provolone cheese in sesame sauce served on grill ciabatta roll. Served with a side.
The ultimate monster croissant. Turkey breast, crisp bacon, provolone cheese, lettuce, tomatoes and avocado slices with mayo. Served with a side.
Turkey, provolone cheese, lettuce, tomatoes with cream cheese spread and wrapped in garlic herb tortilla. Served with a side.
Warm chicken breast, lettuce, tomatoes and chipotle mayo wrapped in grilled garlic herb tortilla. Served with a side.
Lettuce, tomatoes, avocado, red onions, cucumbers, mushroom, black olive, sprouts, cheddar and pepper jack cheese with honey mustard sauce wrapped in a garlic herb tortilla. Served with a side.
Roasted turkey, honey ham, salami, cucumber, red onions, lettuce, tomatoes, sprouts and provolone cheese with pesto sauce on an 8" French roll. Served with a side.
Tender roasted beef, roast turkey, bacon, Monterrey Jack cheese, lettuce, tomatoes, onions, sprouts and Dijon mustard on grilled ciabatta roll. Served with a side
Honey ham, roast turkey, bacon, cheddar cheese, lettuce, tomatoes and mayo on triple deck toasted white bread. Served with a side.
Menu for Veranda Bistro (Breakfast and Lunch) provided by Allmenus.com
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