Choice of any shrimp entree.

Served with choice of miso, egg drop or hot and sour soup or salad. Choose any 3 classic rolls or vegetable rolls.

Choice of any beef entree (excludes Shui-Zhu beef.

Served with choice of miso, egg drop or hot and sour soup or salad. Choose any 2 classic rolls or vegetable rolls.

Served with choice of miso, egg drop or hot and sour soup or salad. 4 pieces tuna sushi and tuna roll.

Choice of any chicken entree.

Served with choice of miso, egg drop or hot and sour soup or salad. 7 pieces Chef's choice sashimi and a bowl of rice.

Served with choice of miso, egg drop or hot and sour soup or salad. 4 pieces Chef's choice nigiri and 6 pieces Chef's choice sashimi and a California roll.

Choice of any vegetable entree.

Served with choice of miso, egg drop or hot and sour soup or salad. 4 pieces yellowtail sushi and a yellowtail scallion roll.

Served with choice of miso, egg drop or hot and sour soup or salad. 4 pieces salmon sushi and salmon roll.

Served with choice of miso, egg drop or hot and sour soup or salad. 5 pieces Chef's choice nigiri and a California roll.

15 mins preparation.

Chicken, shrimp, vegetables.

Choice of yam, tofu, vegetables or chicken.

20 mins preparation.

20 mins preparation.

Spicy tuna, cream cheese, stuffed with jalapeno, deep fried and special sauce on the top.

Thin sliced of yellowtail belly, jalapenoand drops of siracha with mustard ponzu sauce.

Seared tuna in black pepper ponzu sauce.

Salmon tartare with spicy soy sauce served on sliced cucumber.

Seared tuna in special creamy sauce.

Tofu, scallions, seaweed with soy bean base.

Chicken, vegetables, noodle in clear broth.

Pork, boiled egg, shitake mushrooms, bean sprouts, green onions, fish cake and seaweed.

Beef, egg white, tofu, cilantro.

Pork wonton, spinach, shredded Barbeque pork.

Shrimp, scallop, crabstick, tofu, peas, carrotand egg white.

Crabstick, cucumber, masago with Japanese mayo sauce.

Cubed tuna, spring mix, seaweed in poke dressing.

Cubed assorted raw fish with spring mix in special wasabi mustard dressing.

Marinated squid with ponzu sauce.

Two pieces.

Two pieces.

9 pieces nigiri, 18 pieces sashimi, 1 dragon rolland spicy tuna roll.

6 pieces nigiri and 12 pieces sashimi, 1 salmon roll and tuna roll.

Seared tuna, avocado, cream cheeseand topped with spicy crab, jalapenoand siracha sauce.

Crunch spicy yellowtail avocado roll and topped with yellowtail, jalapeno and siracha sauce.

Tuna, yellowtail, spicy crab, avocado, asparagus and seaweed outside.

Lobster meat, shrimp, crabstick, avocado, tempura flakes wrapped in soy paper with wasabi mayo and spicy mayo.

Tuna, salmon, yellowtail, white tuna, avocado, wrapped in soy paper with rice.

California roll, topped with assorted fresh fish and avocado.

Salmon, mangoand avocado, topped with smoked salmon.

Spicy tuna, salmon, crabstick, tamago, avocado and seaweed outside.

California roll, topped with different colors of tobiko.

Tuna, avocado, jalapeno, topped with salmon and white tuna.

Crab mix, cream cheese, avocado, topped with spicy crab, fresh salmon, jalapeno, siracha, spicy mayo.

Crabstick, cucumber and avocado topped with yellowtail, fresh wasabi and cilantro in a bed of mustard sauce.

Spicy tuna roll, topped with cubed tuna, jalapeno, tomato, avocado, scallions, masago in wild spicy sauce.

Spicy tuna, mango, topped with tuna, shrimp and black tobiko.

California roll, topped with salmon and thin sliced lemon.

Fresh salmon, yellowtail, tuna and crab mix with cucumber wrapped in ponzu sauce.

Shrimp, crabstick, mango, avocado, cucumber, lettuce, wrapped in seaweed.

Spicy crabmeat, jalapeno, radish, cucumber, cilantro, topped with seared tuna jalapeno and sriracha.

Stuffed avocado, crab mix and spicy tuna deep-fried with eel sauce, spicy mayo and sriracha.

Salmon, tuna, crabstick, masago, cucumber, avocado, wrapped in seaweed.

Spicy tuna, salmon, tuna, yellowtail and avocado topped with jalapeno and sriracha.

Shrimp tempura, lobster meat, avocado, crabstick, soy paper, eel sauce.

Shrimp tempura roll, topped with crabmix and eel sauce.

Soft shell crab and spicy crab mix topped with tuna, avocado, jalapeno and seaweed with ponzu sauce and sriracha.

Shrimp tempura, spicy crab mix, avocado, cucumber and massago topped with seared tuna and scallions in sweet chilli sauce.

Shrimp tempura, spicy crab, cucumber, tuna, yellowtail, salmon, avocado, eel sauce and sriracha.

Shrimp tempura, avocado, spicy tuna, green soy paper and eel sauce.

Crab mix, avocado, cucumber and shrimp tempura topped with spicy tuna and crush in spicy mayo, eel sauceand wrapped in soy sauce.

Eel tempura, cream cheese, cucumber, topped with spicy crab and eel sauce.

Shrimp tempura, crabstick, avocado, topped with spicy crab, yellowtail, scallions, masago, mustard ponzu sauce.

Smoked salmon, cream cheese, jalapeno, wrapped in seaweed and deep fried, soy paper and topped with eel sauceand spicy mayo.

Crawfish salad, crab mix, avocado, crabstick tempura and cream cheese wrapped in soy paper and topped with spicy mayo and eel sauce.

Soft shell crab tempura, crab mix, lettuce, cucumber, topped with eel sauce.

Baked crawfish, crab mix, scallion, masago, served on top of California roll with mayo and eel sauce.

Fresh water eel, avocado, asparagus, topped with spicy crab, mango and eel sauce.

Baked scallop, crab mix, scallions, masago, mushroom, served on top of California roll with mayo and eel sauce.

Crabstick, avocado, cream cheese, topped with seared smoked salmon and mayo.

California roll, topped with baked fresh water eel and eel sauce.

Spicy tuna, cream cheese, jalapeno wrapped in soy paper with rice, top with seared salmon, scallions and masago.

California roll. topped with seared salmon and bonito flakes.

California roll deep fried, topped with eel sauce.

Eel, crab mix, avocado, cream cheese wrapped in seaweed with rice and deep fried, topped with eel sauce and spicy mayo.

Shrimp tempura, crabstick, cream cheese, avocado wrapped in seaweed with rice and deep fried, topped with eel sauce and spicy mayo, scallion and masago.

Smoked salmon, crab stick, cream cheese, avocado wrapped in seaweed with rice, topped with spicy crab mix, sriracha and spicy mayo.

Spicy tuna, shrimp, cream cheese, avocado, scallions, deep fried and sweet chilli sauce.

Crabmix, avocado, cucumber.

Yellowtail, avocado, scallions with crunch around and eel sauce on the top.

Smoked salmon, cream cheese and avocado.

Chicken tempura, lettuceand cucumber, with eel sauce.

Lettuce, avocado, cucumber, asparagus.

Pan-seared: Scallions, onions, garlic and jalapenos, topped with sweet soy sauce. Deep-fried: Lightly breaded, deep-fried with bell peppers, onions, carrots and jalapenos.

Pan-seared with teriyaki sauce (sweet and salty), white onions, belle peppers and black pepper.

Garlic oyster sauce: Pan-seared ribeye with garlic, salt, pepper and oyster sauce, served with peppers, onions, mushrooms and asparagus. Black pepper sauce: chopped ribeye stir-fried with peppers, onions, carrots and musrhooms in black pepper sauce.

Lightly breaded and deep-fried with sweet orange sauce and broccoli.

Pan-seared with scallions, ginger and soy sauce-based sauce with hints of sweetness.

Breaded and deep-fried with sweet and sour sauce, bell peppers, carrots, white onions and pineapple.

Spicy. Sauteed in spicy brown sauce with scallions and white onions.

Pan-seared salmon with yummy sweet brown sauce with asparagus.

Stir-fried with scallions and ginger in brown sauce.

Pan seared pork chop served with sweet brown sauce, onions and cilantro.

Spicy. Sauteed n spicy yellow curry sauce with coconut cream, bell peppers, white onions, water chestnuts, mushrooms, carrots and zucchini.

Sauteed with brown sauce, water chestnuts, zucchini, celery, peas, carrots and cashew nuts.

Lightly breaded and deep-fried chicken strips with cabbage on the top as garnish, with katsu sauce served on the side.

Spicy. Sauteed with spicy Kung Pao sauce, water chestnuts, zucchini, celery, onions, bell peppers, carrots and peanuts.

Lightly breaded and deep-fried chicken strips with cabbage on the top as garnish, with lemon sauce served on the side.

Spicy. Lightly breaded and deep-fried with salt and pepper, bell peppers, onions, carrots and jalapenos.

Spicy. Boiled in chicken broth with bean sprouts, cilantro, scallions, jalapenos and Sichuan peppers.

Lightly breaded and deep fried, sauteed with sweet maggie soy sauce and served with broccoli.

Lightly breaded and deep-fried with honey walnut, mayo sauce, cabbage and walnuts.

Breaded chicken and deep fried, sauteed with sweet honey sesame sauce.

Sauteed with white garlic sauce, broccoli, snow peas, carrots, Napa cabbage, zucchini, mushrooms, water chestnuts and asparagus.

Spicy. Sauteed in spicy black pepper brown sauce with peppers, white onions and carrots.

Broccoli, snow peas, carrots, zucchini, Napa cabbage and mushrooms, sauteed with white garlic sauce.

Asparagus, mushrooms and carrots, sauteed with white garlic sauce.

Spicy. Sauteed with spicy garlic sauce.

Deep-fried tofu with mix veggies sauteed wit brown sauce.

Strawberry.

Thin egg noodles, broccoli, carrots, snow peas, mushrooms, cabbage and zucchini.

Thin buckwheat noodles, scallions, white onions and cabbage.

Scallions, white onions, peas and carrots.

Spicy. Angel hair rice noodles, scallion and white onions.

Wheat egg noodles, scallions, white onions and cabbage.

Flat rice noodles, green onions, scallions, white onions and bean sprouts.

Thick wheat noodles, scallions and cabbage.