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our chefs feature over 14 different dishes from the coast to the mountains of peru. the selections vary creating a delicious new combination of entrees, served until 3 pm daily.
sample the flavors of peru with aji de gallina, carapulcra, arroz verde and papas a la huancaina.
add spice to your life! potatoes covered with a creamy queso fresco sauce (spicy. but not hot ) from huancayo, an historic city in the peruvian highlands.
mixed seafood or fish only maul maul fish, squid, octopus, shrimp, mussels, clams and crab marinated in lime juice - truly the essence of peru. traditionally served with sweet potatoes, corn on the cob and cancha. prepared mild or hot
mussels in a succulent lime marinade seasoned with mild aji. served in a half shell topped with peruanitos; own corn salsa. prepared mild or hot
rich with tradition and bursting with flavor, this soup features shrimp. squid, octopus, crab, clams and mussels in a fragrant 'bovilla balsse' broth seasoned with vegetables and peruvian aji. arizona republic's acclaimed 'meal in a bowl' november 2002.
a gourmet combination of shrimp, potatoes and rice, this limean specialty has unmatched flavor! arizona republic's award- winning 'superior soup', november 2001.
a different peruanitos' creation made fresh daily!
tomatoes, red onions and fresh squeezed lime
marinated and lightly fried chicken breast served with french fries or rice
chicken tenders served with rice or french fries
sliced hot dogs served with rice or french fries
a traditional peruvian dessert flavored with whole cinnamon sticks, coconut flakes and raisins.
this rich and creamy homemade custard is topped with a honey-like syrup.
freshly made donut-like fritters smothered in a honey-like syrup! unique!
light and refreshing, chicha morada is fruity but it is made from purple corn! a true peruvian essential.
made from fresh squeezed limes
a saucy blend of shredded chicken seasoned with mild peruvian spices. this special dish blends a french inspired cream sauce with tender chicken and yellow aji pepper. served with potatoes and rice.
cilantro gives this dish the name 'green rice' chicken and rice are cooked together with a mouth-watering blend of cilantro, garlic, onions and special peruvian spices.
this unique dish originated from the incas. potatoes are diced and sun-dried to create papa seca dried potatoes. these potatoes are combined with slow-cooked pork, peanuts and spices in a flavorful sauce with rice.
this dish or marinated, slow-cooked pork bursts with flavor. served with rice and sweet potatoes. so succulent and tender, it melts in your mouth.
our slow simmered lamb is tender and juicy. the marinade gives this popular dish its fantastic flavor; great with our south american red wines!
peruvian-style prime rib steak sauteed with onions and tomatoes. this style of cooking originates from the city of chorillos a district of lima
peruvian-style prime rib steak served with two eggs sunny-side up and fried plantains.
tender strips of beef or chicken sauteed with onions, tomatoes, crisp french fries and peruvian spices. served with white rice.
noodles and tender strips of beef or chicken are stir- fried in a work with onions, tomatoes and bell peppers with peruvian flare.
peruvian-style fried rice tossed with tender strips of beef or chicken, scallions, bean sprouts and peruvian spices.
the savory garlic sauce sets this white fish apart! accompanied by yuca root, white rice and traditional salsa criolla.
reminiscent of the best of chorillos, this lightly fried white fish is sauteed with tomatoes and onions in a flavorful sauce, served with rice. buenol
a delicious blend of sauteed seafood including white fish, squid, octopus, shrimp, mussels, clams and crab flavored with peruvian aji. our arroz con mariscos is similar to spanish paella
arroz chaufa de mariscos - seafood fried rice a distinctly peruvian flavored fried rice with oriental influences. includes white fish, squid, octopus, shrimp, mussels, clams and crab or with shrimp only.
white fish, squid, octopus, shrimp, mussels, clams and crab are sauteed with onions, tomatoes and crisp french fries. seasoned with cilantro and peruvian spices served with white rice.
picante de mariscos - spicy seafood spicy peruvian chiles put this dish on the map! available with shrimp only or with mixed seafood (white fish, squid, octopus, shrimp, mussels, clams and crab) accompanied by white rice, prepared mild or hot
seafood lovers delight! lightly fried white fish, squid, octopus, shrimp, mussels, clams and crab served with salsa criolla.
from the coast of peru, this secret blend of spices will give your taste buds a royal treat! white fish steak smothered in a spicy seafood sauce with clams, crab, mussels, shrimp, octopus and squid. prepared mild or hot
Menu for Peruanitos Peruvian Restaurant provided by Allmenus.com
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