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Roy's Restaurant
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Roy's Restaurant
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We make ordering easy.
- Menu
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Cold
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Caesar Salad $9.60
Furikake croutons, hearts of palm, parmesan cheese creamy togarashi garlic dressing.
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Maui Wowie Shrimp Salad $13.60
Feta, butter leaf lettuce, avocado and caper lime vinaigrette.
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Baby Greens Salad $9.40
Shaved carrot, grape tomato, Japanese yuzu honey emulsion.
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Roy's Original Blackened Island Ahi $14.00
Spicy soy mustard.
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Hot
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Canoe Appetizer for Two $29.00
Thai peanut chicken satay, vegetable spring roll, szechuan ribs spicy tuna roll, kim chee and shrimp.
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Szechuan Spiced Pork Ribs $14.00
Smoked and glazed in Roy's original Mongolian sauce.
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Shrimp & Pork Gyoza $10.30
Firecracker dipping sauce.
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Fish & Shellfish
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Hibachi Grilled Salmon $28.00
Japanese citrus ponzu sauce.
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Seared Sea Scallops $36.00
Potato puree, pork belly, fennel, apple, honey coriander glaze.
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Teppanyaki Shrimp $24.90
Togarashi noodle, sambal, tomato, garlic, thai basil, asparagus.
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Tempura California White Sea Bass $49.00
Cilantro citrus sauce, black rice, quinoa, cucumber.
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Roy's Signature Maine Lobster Pot Pie $35.50
Potatoes, english peas, honshimeji mushrooms, pearl onions thai coconut lobster cream.
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Blackened Island Ahi $32.70
Spicy soy mustard butter sauce.
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Meat & Poultry
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Thai Style Chicken $24.40
Creamy jasmine rice, baby bok choy, red curry.
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Grilled Filet Mignon $35.70
Shiso bearnaise, poblano mash, asparagus.
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Alaea Salt Crusted Bone In Ribeye $35.90
Peppercorn shoyu brandy sauce, truffled bacon mac and cheese.
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Mixed Plates
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Petite Filet & Butter Poached Lobster* $55.00
Shiso bearnaise, poblano mash, asparagus.
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Roy's Trio $40.00
Hibachi grilled salmon, misoyaki "butterfish", roasted macadamia nut crusted mahi mahi.
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Sides
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Tempura $8.40
Asparagus, carrot, shiitake mushrooms, and broccoli.
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Truffled Bacon Mac & Cheese $10.00
Thai basil bread crumbs.
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Kim Chee Vegetables $5.30
Napa cabbage, cucumber, sesame, and chili.
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Menu for Roy's Restaurant provided by Allmenus.com
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