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Hibachibot Korean Bbq
Bulgogi steak or chicken marinated, grilled, and served on top of white rice with daikon red cabbage slaw, Sriracha mayo and a sprinkle of sesame seeds to top it off.
Marinated and grilled steak or chicken inside lightly fried corn tortilla shell with daikon slaw, green onion chives, cilantro, sesame seeds and Sriracha mayo on top.
Ground beef tacos with Dad's special seasoning in a lightly fried corn tortilla shell, topped with Colby jack cheese, green onion chives, cilantro, tomato and taco sauce on the side.
A nice portion of fries with colby jack cheese bulgogi steak more colby jack cheese (torched); green onion chives, cilantro, a criss cross of Sriracha and finally a scoop of guacamole and sour cream.
A nice portion of fries with colby jack cheese, grilled chicken, more colby jack cheese (torched); green onion chives, cilantro, a criss cross of Sriracha mayo and finally a scoop of guacamole.
Gogi rice bowl (steak or chicken); one bobtail, one fried won ton and a drink.
2 Gogi tacos (steak or chicken); french fries and a drink.
Taco trio (one of each taco); one bobtail, one fried won ton and a drink.
Gluten free. Daikon red cabbage slaw with julienne carrots and soaked in sweet cooking wine, on top of hot white rice with your choice of sauce: Sriracha mayo, gogi house sauce, or bot sauce.
3 botball tacos served with daikon slaw, and topped with green onions, cilantro and Sriracha mayo.
Fries with colby jack cheese, torched and topped with green onions, cilantro, tomato, a criss cross of Sriracha or Sriracha mayo, and served with a scoop of sour cream and guacamole.
Kimchi fried rice with cheese and a panic crust deep fried and served with bot sauce.
Deep fried pork and veggie filled won tons.
Menu for Hibachibot Korean Bbq provided by Allmenus.com
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