Colton's Steak House & Grill

Thinly sliced sweet white onions, lightly breaded and golden fried. Served with our spicy colton's sauce.

Crispy halves of skin-on baked potatoes, loaded with a blend of melted cheeses and bacon, sprinkled with chives. Served with ranch dressing.

Dill slices coated in colton's seasoned breading and fried to a golden crisp. Served with spicy ranch dressing

Cheese dip with seasoned ground beef. Served with tortilla chips.

Fresh cut green beans battered and fried to crispy perfection. Served with spicy ranch dressing

A plate of crispy nacho chips covered in a blend of cheeses, refried beans, chicken, rice and chipotle sauce. Then topped with lettuce, diced tomatoes and sour cream with jalapenos on the side.

Two deliciously prepared crab cakes served over slaw with a special dipping sauce.

French fries layered in a blend of cheeses, topped with bacon and green onions. Served with spicy ranch dressing

A colossal fried onion served with a spicy cream sauce

Breaded boneless chicken bites tossed in our honey barbeque sauce. Served with ranch dressing

Breaded and fried mozzarella cheese, served melting hot with marinara sauce

Strips of mesquite grilled sirloin served on a bed of fresh mixed greens, shredded cheese, diced tomatoes, sliced egg, shredded carrots, croutons and purple onion.

Grilled chicken strips served on a bed of fresh mixed greens, shredded cheese, diced tomatoes, sliced egg, shredded carrots, croutons and purple onion.

Grilled chicken strips, blackened and served on a bed of fresh mixed greens, diced tomatoes and black bean corn salsa, topped with thinly sliced tortilla chips. Served with ranch dressing.

Fried chicken tenderloins served on a bed of fresh mixed greens, shredded cheese, diced tomatoes, sliced egg, shredded carrots, croutons and purple onion. Great with honey dijon dressing.

Fresh mixed greens, shredded cheese, diced tomatoes, sliced egg, shredded carrots, purple onion, croutons and diced applewood smoked bacon.

A texas-sized portion of crisp romaine lettuce and croutons tossed in our special caesar dressing. Topped with purple onion, sliced egg and parmesan cheese.

A texas-sized portion of crisp romaine lettuce and croutons tossed in our special caesar dressing. Topped with purple onion, sliced egg and parmesan cheese.

A texas-sized portion of crisp romaine lettuce and croutons tossed in our special caesar dressing. Topped with purple onion, sliced egg and parmesan cheese.

Fettuccine with alfredo sauce, applewood smoked bacon and broccoli. Topped with diced tomatoes and parmesan cheese.

Fettuccine with alfredo sauce, applewood smoked bacon and broccoli. Topped with diced tomatoes and parmesan cheese.

Fettuccine with alfredo sauce, applewood smoked bacon and broccoli. Topped with diced tomatoes and parmesan cheese.

Fettuccine with alfredo sauce, applewood smoked bacon and broccoli. Topped with diced tomatoes and parmesan cheese.

A lonesome burger topped with applewood smoked bacon, cheddar cheese, barbeque sauce and onion tanglers. Served with lettuce and tomato

A juicy charbroiled burger served with lettuce, tomato, pickles and onion.

A lonesome burger with cheddar or swiss cheese and applewood smoked bacon.

A juicy charbroiled burger served with melted swiss cheese, sauteed mushrooms, lettuce and tomato

A grilled chicken breast served with lettuce and tomato on a ciabatta bun

A grilled chicken breast topped with swiss cheese and strips of applewood smoked bacon on a ciabatta bun.

Tender beef sliced thin, topped with grilled onions, mushrooms, peppers and swiss cheese. served on a hoagie bun.

6 oz. sirloin with grilled or fried shrimp.

Half order of ribs and domestic, farm-raised, hand-breaded and deep-fried catfish. Served with coleslaw and tartar sauce.

Half order of ribs and a mesquite grilled chicken breast.

Our 6 oz. sirloin with a half order of ribs

Hickory smoked daily, St. louis style, limited availability

J.T.'s largest steak 18 oz.

Marinated in our special hawaiian seasonings and garnished with grilled pineapple.

Wrapped in applewood smoked bacon. 8oz

Rubbed with bold southwest spices, topped with ancho chipotle butter and onion tanglers

With sauteed peppers and onions.

With peppers and onions. topped with onion tanglers.

Any steak blackened add $1.00 del rio style add $2.00, add grilled, fried or del rio shrimp for $5.99, add a delicious crab cake for $5.99

A juicy grilled chicken breast covered in sauteed mushrooms, applewood smoked bacon, green onions and a blend of cheeses. Served with honey dijon.

A tender chicken breast, hand-breaded and fried to a golden crisp, topped with white pepper gravy.

A center-cut pork chop, lightly seasoned, grilled until tender and juicy. topped with onion tanglers. served with honey dijon.

A boneless chicken breast, mesquite grilled and served on a bed of rice pilaf.

A boneless chicken breast marinated in a sweet and tangy sauce, topped with crispy strips of Applewood smoked bacon, bell pepper rings, colby jack cheese, diced tomatoes and green onions.

Battered and fried country-style, covered in your choice of white pepper or mushroom gravy

A boneless chicken breast, marinated in a blend of teriyaki sauce, pineapple juice and special seasonings. Served on a bed of rice pilaf.

Tender pieces of chicken seasoned and grilled with sauteed peppers and onions, topped with chipotle cream sauce and two shrimp. Served over rice.

Tender, crispy chicken fillets served with honey dijon.

Hand-breaded and fried to golden perfection. Served with spicy cocktail sauce.

Domestic, farm-raised, hand-breaded and deep-fried. Served with coleslaw and tartar sauce.

A delicious salmon fillet, lightly seasoned and mesquite grilled.

Our grilled salmon, blackened to perfection.

Two deliciously prepared crab cakes served over slaw with a special sauce

A fillet of tender tilapia lightly breaded and pan-seared. Topped with two shrimp and cream sauce

A fillet of tender tilapia, blackened and topped with black bean corn salsa and tortilla chips

Lightly seasoned and grilled. Served on a bed of rice pilaf.

Caramel topped pecan brownie with yarnell's vanilla ice cream, hot fudge, whipped cream and a cherry.

Homemade bread pudding baked to perfection, served warm with pecan praline sauce.

A la mode with yarnell's vanilla ice cream.

With your choice of praline sauce, chocolate, raspberry or caramel topping