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Pan fried (pot stickers) or steamed.
A vegetarian egg roll in a thin and crispy crust.
With chicken in a brown sauce.
Eggrolls, spring rolls, shrimp and chicken tempura, wings and crab rangoon.
Cream cheese and crab meat filled wontons.
Stuffed with pork.
Shrimp and chicken.
Served on 4 thin pancakes. Stir fried with cabbage, onion, bamboo shoot and mushroom.
In a flavorful sauce.
Spicy. Tofu smothered in a spicy bean-based sauce.
Assorted vegetables in a brown sauce.
In a brown sauce.
Sauteed with bell peppers, onions and carrots in a brown sauce.
Spicy. Flank steak with vegetables in a spicy, brown sauce, topped with peanuts.
Spicy. Flank steak stir fried with green and white onions on crispy rice noodles.
Served on 4 thin pancakes. Stir fried pork with cabbage, onions, bamboo shootsand mushrooms.
Served in a brown sauce.
Spicy. Battered and deep-fried steak with orange zest in a citrus sauce.
Spicy. Stir fried dark meat chicken with hot spices.
Spicy. Chicken with vegetables in a spicy, brown sauce, topped with peanuts.
Spicy. White meat chicken with mushrooms, bell peppers and ginger.
Spicy. Sliced chicken, onions and scallions in a "5 spice" pepper sauce.
Duckling marinated in delicate spices and fried to a golden brown.
Spicy. White meat chicken with bell peppers and onions.
Spicy. White meat chicken with vegetables in a tangy, garlic sauce.
In a light sauce.
Spicy. Lightly fried dark meat chicken tossed in a sweet and spicy sauce.
Spicy. Battered and fried chicken sautéed in a spicy garlic sauce.
Spicy. Shrimp, chicken and beef with vegetables and topped with peanuts.
Scallops with vegetables in a spicy, garlic sauce.
Shrimp, beef and chicken with vegetables in a brown sauce.
Stir fried shrimp and vegetables in a garlic, brown sauce.
With broccoli, mushroom, baby corn, snow peas, water chestnuts and carrots.
Spicy. Shrimp with vegetables in a spicy, brown sauce, topped with peanuts.
Spicy. On a bed of crispy rice noodles shrimp, scallops and chicken with onions and scallions.
Two kinds of sauces: a mild, white wine and a spicy ginger sauce.
Spicy. Shrimp with chopped vegetables smothered in a spicy sauce.
Shrimp, beef, chicken and vegetables in a teriyaki sauce.
Spicy. Lightly fried and tossed in a sweet and tart garlic sauce.
Spicy. Singapore style. Spiced with curry, a vegetarians' delight.
Lo mein in a brown sauce with shrimp, scallops, chicken and vegetables.
With Napa cabbage and carrots on thin egg noodles.
A wide flat noodle made of rice - a delicacy to the Southern Chinese.
Rice noodles, bell peppers and onions in a light garlic soy sauce.
This thin egg noodle dish should please all pasta lovers.
A full meal with shrimp, chicken, pork, wontons and vegetables.
With a light egg-white sauce on lo mein noodles.
Menu for Ming's Cuisine provided by Allmenus.com
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