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The perfect sandwich roll. Slightly sweet and baked until golden brown.
Ground beef, spiced with curry, onions, pimentoand thyme all wrapped in a flaky pastry crust. Choose from mild, jerk or spicy.
Tilapia and mixed vegetables stir fried and served with a fried corn fritter.
Jamaica's national dish of salt cod with onions, peppers, spices and ackee, a unique tasting, savory fruit.
Plumb shrimp sauteed with green, red and yellow peppers. Served with your choice of 2 sides.
Deliciously rich and hearty stew with tender cuts of oxtails served with your choice of 2 sides.
Tender pieces of goat seasoned and slow cooked in Caribbean and curry spices served with your choice of 2 sides.
Smoky, spicy, bold-flavored chicken served with your choice of two sides.
Fragrant chicken slowly simmered with carrots, potatoes, scallions, ginger and curry spice served with your choice of two sides.
Incredibly rich-in flavor smothered chicken stewed in a thick brown gravy served with your choice of two sides.
Beef, carrots and potatoes seasoned with Caribbean spices and stewed in a hearty broth served with your choice of two sides.
Regular, cheese, ranch.
Menu for Southern Caribbean provided by Allmenus.com
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