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Fresh baby spinach tossed with blueberries, whiskey nuts and midnight sun brewing bar fly blackberry vinaigrette topped with chevre.
Our reindeer chili in a fresh baked bread bowl paired with a house salad.
Alaskan reindeer sausage brings "local" to this hearty, smoky, spicy dish, topped with cheddar options: red onion, fresh jalapenos.
Crisp romaine lettuce tossed with housemade caesar dressing, fresh Parmesan and our housemade croutons.
Gluten-free, a fresh mix of greens and green onions tossed in cilantro-ginger dressing set the stage for seasoned chicken, topped with cashews and sesame seeds.
Two buttermilk biscuits topped with housemade kodiak brown ale chorizo gravy.
Potatoes, onions, tri-colored bell peppers, scrambled eggs and cheese blend wrapped in a large tortilla with a side of pico.
Part French toast. Part bread pudding. Baked to a light crispness, dusted with powdered sugar, garnished with fresh berries. Choice of panty peeler maple syrup or traditional.
Traditional ham, poached eggs, housemade hollandaise lox salmon lox, red onion capers, poached eggs, housemade hollandaise florentine tomatoes, spinach, poached eggs, housemade hollandaise.
Wo eggs, with choice of potatoes, toast, or English muffin and choice of pork sausage patty, bacon, reindeer sausage, or chorizo patty.
Say hello to your new main squeeze. Cheddar, provolone, mozzarella melt down on sourdough bread.
Like a BLT but meatier. 8 slices of bacon with tomatoes, spinachand basil bacon aioli on sourdough, grilled panini-style.
1-2 lb. hand-pressed burger, lettuce, tomato, onion, roasted garlic aioli with choice of cheddar, provolone, swiss, bleu cheese, or mozzarella.
Vegan, housemade patty made with black beans, quinoa, roasted red peppers, artichoke, Portobello mushroom, arugula, tomato, walnut vinaigrette add poblano mushroom.
marinated grilled chicken breast topped with provolone and roasted onions, lettuce, tomato, onion, roasted garlic aioli on a fresh baked bun.
Layers of flavors: pesto, arugula, roasted red peppers, onionsand mushrooms with provolone on focaccia, grilled panini-style.
We dry rub and slow roast our pork for 12 hours, pull it hot and hit it with our current midnight sun brewing seasonal beer offering. For the purist, get it plain with our fresh slaw.
11 Ounces chicken fried steak with hand cut fries topped with our country gravy or midnight sun kodiak brown gravy with melted cheese curds.
1-2 lb. of tender, slow roasted thin sliced beef on a bolillo roll, topped with provolone served with piping hot cup of roasted garlic au jus for dipping.
Vegan, fried crispy crown tots with tri-colored peppers and onions.
Fluffy, half stack of pancakes with choice of panty peeler maple syrup or traditional.
Vegan, traditional oats, cinnamonand nutmeg with seasonal berries, choice of midnight sun panty peeler maple syrup or traditional.
Gluten-free, crispy sweet potatoes with tri-color bell peppers and onions, tossed in a sweet chipotle glaze.
Plain, house whiskey blackberry Barbeque or sweet cheeks sauce with chipotle mayonnaise.
Fresh fried corn chips on a bed of our reindeer chili topped with cheese, sweet pickled jalapenos with choice of pulled pork or grilled chicken, bakedand finished with corn pico and guacamole.
With sauteed mushrooms, onions, garlic aioli and a pickle.
A variety of cheese and charcuterie with select pickled and preserved seasonal vegetables, kalamata olives and cherry tomatoes drizzled with roasted garlic olive oil and balsamic served with housemade crostini's.
15 rotating warm dip, ask your server for current selection served with tortilla chips or crostinis.
Alaskan grown hand cut russet potatoes tossed with fresh ground Parmesan cheese.
Vegan, 3 crispy falafel's on a bed of green with olives, cucumbers, roasted red peppers, cherry tomatoes, tzatziki, warm pita bread.
8 served with stone ground beer-mustard for dipping.
Classic grilled cheese with cheddar on wheat or sourdough bread.
Kobe beef slider with cheddar or sweet cheeks pulled pork with southwest slaw.
Two breaded chicken breast strips with choice of sauce ranch, Barbeque or honey mustard.
Peanut butter, honey, wheat bread. Grilled and served with berry dipping sauce.
Plain grilled chicken breast.
With choice of berry fruit sauce, honey mustard, tomato-bacon jam for dipping.
Hershey's milk chocolate, reese's cups, graham crackers, marshmallows served over open flame.
Menu for Williwaw provided by Allmenus.com
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