Weissgerber's Gasthaus
2720 N Grandview Blvd, Waukesha, WI 53188 (262) 544-4460Main
Starters
corned beef, swiss cheese and sauerkraut hand rolled in wonton skin
stuffed with spinach and cram cheese, tossed in panko bread crumbs and deep fried
Soups
our original recipe since 1983
baked in a crock with swiss cheese and crouton
Salads
a unique selection of four european salads and fresh bibb lettuce
garnished with anchovies croutons and fresh parmesan
mixed greens, pears, apples, blue cheese and toasted pecans garnished with black forest ham and fresh berries - balsamic vinaigrette
with sliced eggs, red beets, swiss cheese, mushrooms and home made hot bacon dressing
marinated flank steak, baby lettuce, citrus vodka dressing
with fresh basil and balsamic vinaigrette
grilled chicken over mixed greens, kalamata olives, tomatoes, capers, green beans, boiled potatoes and chopped eggs - dijon vinaigrette
grilled chicken, avocados, tomatoes and refreshing honey line vinaigrette
classic caesar salad with herb crusted atlantic salmon, blue cheese and grilled pears
Gasthaus Specialties
veal simmered with onions, paprika and weissgerber amber beer, served with house recipe spaetzle
our own weissgerber sausage and smoked bratwurst, with german potato salad, sauerkraut and red cabbage
beef marinated in select spices and red wine, plated with spaetzle and red cabbage
rolled round steak stuffed with opa weissgerber's stuffing, mashed potatoes and vegetables
prime veal lightly breaded and fried golden with the house recipe spaetzle
lightly smoked pork chop with mashed potatoes, sauerkraut and red cabbage
slowly braised in natural juices with spaetzle and red cabbage
sauteed with apples, bacon and onions paired with mashed potatoes
coated with toasted pecans and finished with coffee-amaretto cream sauce
tomato-cucumber relish, rice pilaf and fresh vegetables
Sandwiches, Burgers, Pizza
sandwiches can be served with german potato salad or asian coleslaw instead of french fries
brie, gouda, black forest ham and sauerkraut grilled on fresh multigrain bread
half pound ground tenderloin with french fries, add grilled onions, mushrooms, swiss or cheddar cheese $0.50 each
no bun, just grilled tenderloin topped with delicious burgunay mushroom gravy and crisp onions strings
weissgerber sausage, onions, bacon, fresh tomato, cheese and a touch of sauerkraut
slow roasted prime rib with au jus on a french batard
fried in panko bread crumbs with remoulade sauce and asian cole slaw
on fresh multigrain bread with cranberry butter, lettuce and oven dried tomatoes
simmered in a rich barbeque sauce served with asian coleslaw
corned beef, swiss cheese and our famous sauerkraut stacked on rye
triple-decker with roasted turkey, ham, bacon lettuce and tomato
Dorspeisen
marinated flank steak, baby lettuce and vodka citrus vinaigrette
weissgerber sausage, bacon, onions cheese, fresh tomato and a touch of sauerkraut on a thin crust
stuffed with spinach and cream cheese, tossed in panko bread crumbs and deep- fried
lachs auf rosti, wurstchen and a giant salt crusted bavarian pretzel
weissgerber sausage knackwurst, onions and peppers grilled on skewer
black and white sesame crusted and lightly seared with orange ginger and wasabi dipping sauce
hand rolled with corned beef, swiss cheese and sauerkraut served with thousand island and dusseldorf mustard
a mountain of hand shredded onions lightly battered and fried - topped with parmesan
three house recipe pancakes with sauteed apples
chilled shrimp, assorted cheese and german sausages, black forest ham and crisp guerkins
Suppen Uno Salaten
our original recipe since 1983
baked in a crock with swiss cheese
our signature salad featuring for european salads & bibb lettuce - house vinaigrette
mixed greens with your choice of dressing
served with delicious hot bacon dressing
served with anchovies, garlic & parmesan
classic caesar with herb crusted salmon & grilled peers topped with blue cheese
grilled chicken over mixed greens, kalamata olives, tomatoes, capers, green beans, potatoes & chopped egg - dijon vinaigrette
grilled chicken over mixed greens, fresh avocados & tomatoes with refreshing honey lime vinaigrette
endive, apples, pears, blue cheese & toasted pecans, garnished with black forest ham & fresh berries - balsamic vinaigrette
Wiirste
a special blend of pork & veal created by opa weissgerber & sons
smoked sausage typical of the black forest countryside
traditional short & plump bavarian pork that goes "knack"
a selection of each sausage
Authentic German Specialties
"opa weissgerber's creation" over ibsi cured until moist then roasted crisp this truly is our specialty
select pork stuffed with our house stuffing, served with mashed potatoes and pork gravy
smoked pork chops, lean tender and moist with mashed potatoes
slowly braised in natural juices until tender paired with house spaetzle
finished with orange honey ginger glaze and wild rice pilaf
veal simmered in rich stock with onions paprika and weissgerber amber
Authentic German Specialties - Popular Schnitzels
try our weissgerber amber beer in a slein to compliment any meal
prime veal lightly breaded and sauteed golden with spaetzle
lightly breaded veal baked with black forest ham & swiss cheese paired with pan fried potatoes
garnished with fried egg, anchovy laches, sardine, capers & caviar, pan fried potatoes - fit for a king!
pork with hunter's sauce of onions, peppers, tomatoes and mushrooms served with spaetzle
farm raised and butter sauteed with port wine black currant reduction and fresh black berries-wild rice pilaf
rolled round steak, stuffed with house dressing mashed potatoes & gravy
choice beef marinated in select spices and red wine with spaetzle
a celebration of german fare beef rouladen, kasseler rippchen and weissgerber bratwurst, with spaetzle, red cabbage & sauerkraut
Contemporary Favorites
sauteed in apple pecan butter, served with wild rice blend
herb crusted and broiled on a cedar plank with sauteed spinach and wild rice blends
hand breaded in panko bread crumbs and lightly fried - orange honey ginger sauce and wild rice blends
covered in toasted pecans, finished with coffee amaretto cream sauce
add fried or scampi style shrimp $5.00
marinated in sundried tomato barbeque sauce and char grilled, served with wild mushroom mashed potatoes
sauteed with white wine, grape tomatoes, kalamata olives, parsley & capers, plated with house spaetzle
