Polonez Restaurant

4016 S Packard Ave
Milwaukee, WI 53235

(414) 482-0080

Soup

Homemade soups made with fresh ingredients served hot. Chicken noodle soup is available daily along with the soup of the day. (Cup or bowl).

  • (Bowl)
  • (Cup)
  • Soup Of The Day
    •  
    • $3.75
    • $2.75
  • (cup of soup, bowl of soup).
  • Czarnina
    •  
    • $4.25
    • $3.25
  • (cup of czarnina, bowl of czarnina).
  • Tripe
    •  
    • $5.00
    • $3.50
  • (cup of tripe, bowl of tripe).
Salads

Dressings: raspberry vinaigrette, buttermilk ranch, california french, golden italian, thousand island, honey dijon, or oil and vinegar.

  • House Salad
    •  
    • $6.50
  • mixed spring greens, tomatoes, green peppers, cucumber slices, carrots,mushrooms, and purple onions.
  • Polish Forest Salad
    •  
    • $6.50
  • mixed spring greens, beets, walnuts and crumbled goat cheese $6.00.
Sandwiches

  • Smoked Salmon
    •  
    • $8.50
  • served with purple onions, cream cheese and capers.
  • Reuben Sandwich
    •  
    • $8.00
  • sliced corned beef with melted swiss cheese, thousand island dressing and polish style sauerkraut.
  • B. L. T.
    •  
    • $6.75
  • patrick cudahy bacon, lettuce, tomato and mayonnaise.
  • Black Angus Hamburger
    •  
    • $7.25
  • 1/3 lb. burger, served on a bun and topped with lettuce, tomato, mayonnaise and your choice of raw or fried onions add cheese $0.50 add bacon $1.00.
  • Pork Cutlet
    •  
    • $9.00
  • 1 large breaded pork cutlet served with lettuce, tomato, mayonnaise and purple onions.
  • Polish Ham Sandwich
    •  
    • $7.75
  • sliced polish ham, lettuce, tomato mayonnaise and purple onions, with your choice of cheese.
Lunch Entrees

All lunch entrees are served with 1 roll, butter, and a cup of the soup of the day or a house salad. Add $0.50 for a cup of czarnina and $0.70 for a cup of tripe soup.

  • Wiener Schnitzel
    •  
    • $12.25
  • breaded veal cutlet served with mashed potatoes and your choice of vegetable holstein style (with egg and cheese) is optional.
  • Beef Roulade
    •  
    • $11.50
  • 1 beef tenderloin roulade filled with celery, carrots, onions pickles, mushrooms and bacon; served with choice of potato and vegetable.
  • Polish Plate
    •  
    • $13.45
  • polish sampler platter that includes: 2 pierogi, 1 stuffed cabbage, 1/2 link polish sausage, sauerkraut and 1potato pancake.
  • Pierogi
    •  
    • $9.45
  • 4 polish dumplings filled with your choice of cheese, sauerkraut, potato and cheese, or ground pork and beef filling. served either boiled or pan fried.
  • Stuffed Cabbage Roll
    •  
    • $9.45
  • gluten free without sauce. large cabbage leaf filled with ground beef, pork and rice, served in tomato sauce with mashed potatoes and your choice of vegetable.
  • Chicken Breast
    •  
    • $9.45
  • gluten free without sauce. lightly grilled chicken breast served in a red wine reduction sauce with fresh pan seared mushrooms, mashed potatoes and your choice of vegetable.
  • Pork Cutlet
    •  
    • $10.50
  • large breaded pork cutlet served with mashed potatoes, fries, or potato tots and your choice of vegetable.
  • Hunter's Stew (Bigos)
    •  
    • $10.25
  • gluten free. a hardy stew that consists of sauerkraut, pork, beef and sausage. served with mashed potatoes.
  • Meatloaf
    •  
    • $9.45
  • 2 slices of meatloaf served in your choice of tomato or mushroom sauce, served with mashed potatoes and your choice of vegetable.
  • Potato Pancakes
    •  
    • $10.75
  • 4 homemade pancakes served with your choice of applesauce, maple syrup or sour cream.
  • Polish Sausage
    •  
    • $10.25
  • gluten free. fresh polish sausage grilled to perfection, served with mashed potatoes and a side of hunter's stew (a stew that consists of sauerkraut, pork, beef and sausage).
  • Potato Dumplings
    •  
    • $10.25
  • 3 large german style dumplings filled with ground beef and pork, and served in mushroom or tomato sauce with your choice of vegetable.
  • Salmon Filet
    •  
    • $10.75
  • gluten free. pan seared north atlantic salmon filets served with mashed potatoes and a side of polish horseradish sauce.
  • Crepes
    •  
    • $10.75
  • 3 lightly pan-fried crepes filled with your choice of cheese, strawberry or apple fillings.
  • Coconut Shrimp
    •  
    • $9.45
  • jumbo shrimp breaded in tempura and coconut. served with mango or cocktail sauce and fries.
Lunches

Served with coleslaw, tartar sauce and with your choice of 2 potato pancakes, mashed potatoes, potato tots or fries, also served with 1 roll butter and a cup of the soup of the day or side salad.

  • Cod
    •  
    • $9.50
  • 3 pieces (6 oz.) of breaded, deep fried cod loin.
  • Baked Cod
    •  
    • $9.75
  • 1 piece (5 oz.) of baked cod loin in either vegetable greek (gluten free entree).
  • Lake Perch
    •  
    • $12.75
  • 4 pieces of breaded, deep fried lake perch.
  • Salmon Filet
    •  
    • $10.75
  • pan seared north atlantic salmon filet served with mashed potatoes and a side of polish horseradish sauce (gluten entree).
  • Coconut Shrimp
    •  
    • $9.45
  • jumbo shrimp breaded in tempura and coconut served with mango or cocktail sauce and fries.
  • Fish Sandwich
    •  
    • $7.25
  • 2 pieces (4oz) of breaded deep fried cod loin served on your choice of bread, tomato, lettuce and tartar sauce and you choice of a cup of soup or potato.

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