for daily house specials please see back board
our pastas change daily but our sauces stay the same. You decide which one fits your mood today. Carol's tomato sauce or sauce with meat perhaps. Or maybe you would add gramma franca's meatballs for more
baked chicken smothered in carol's homemade tomato sauce and topped with melted provolone cheese. Want it spicy? we'll add some peppers. Served with your choice of pasta and warm bread
another meal that the storm family grew up loving. It combines noodles, sauce, and cheese with your choice of meat or veggies in such a way that you sometimes emit an mmm when chewing. Served with warm bread
sharp cheddar cheese flavors these potatoes perfectly, and the crumbly topping is baked to a flawless finish if you like your potatoes, this ones for you. Served with warm bread it's a meal in itself.
the reason salsa comes first is because it's so good. Try jamie's smooth or jenn's chunky. Served with a mound of tortilla chips
sharp cheddar cheese flavors these potatoes perfectly, and the crumbly topping is baked to a flawless finish. Same as above but smaller portion
no need for explanation, just the best pickle you'll ever have.
made with fresh romaine lettuce, roma tomatoes, shredded parmesan and croutons.
please check our back board for today's selections
marinated veggies tossed with rotini noodles in our own Italian dressing then topped with sharp cheddar cheese and a hint of ranch.
angie makes this at every gathering, and it never lasts long. Served with a mound of tortilla chips
we top the fresh spinach leaves with thinly sliced red onions, toasted almonds and slivers of orange. It's then tossed in amber's fruity French
we proudly serve local alterra coffee products.
regular dark roast or decaf
chocolate and malf
chocolate, coconut, almond
chocolate and real peanut butter
chocolate and caramel
for alcoholic beverages, please see wine and more list.
pepsi, diet pepsi, mt. dew, sierra mist
starting at 11
we make our dough daily, according to the storm family recipe, then layer it with fresh tomato sauce, your choice of toppings and real wisconsin cheese.
toppings: pepperoni, ham, bacon, chicken, tomatoes, onions, green pepper, cheddar cheese, pineapple & mushrooms 1 each
we strive to bring you the very best natural foods and organic ingredients. We know this makes a better sandwich, a healthier person and a happier world. All sandwiches are served with your choice of kettle chips, pasta salad or an organic fruit cup and a
markus's grandma graced us with this recipe, and you've got to try it! delicious handmade meatballs topped with provolone cheese and carol's tomato sauce.
baked chicken smothered in carol's tomato sauce and topped with melted provolone cheese. Will frequently made this for visiting guests when he was living in olympia, wa.
we use premium tuna with yummy spices and mayo, onion, and celery. Then we top it with lettuce and tomato.
havarti and sharp cheddar cheese, fresh avocado, red onion, lettuce, vine-ripe tomato, mayo, mustard and ranch. As our resident vegetarian, angie put this together and she knows sandwiches.
turkey, bacon, sharp cheddar cheese, fresh avocado, red onion, lettuce, vine-ripe tomato, and mayo. Jesse and sam order this one, but sam says hold the mayo.
we use jif peanut butter and smucker's grape or strawberry jelly like mom. We recommend good old-fashioned white bread for this. But you choose it's your world, we're just in it.