Himal Chuli

318 State St
Madison, WI 53703

(608) 251-9225 | Online Ordering

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Desserts

  • Lal Mohan (gulab Jamun)
  • Light and fluffy flour and milk-powder balls blanched and drenched in light sweet syrup with cardamom. A favorite in Nepal and a specialty at Himal Chuli.
  • Khir
  • Special rice pudding cooked with flax seed and ground orange rinds, topped with unsweetened coconut and almonds.
  • Rasmalai
  • Baked cardamom flavored ricotta cheese squares in milk syrup.
  • Gudpakh
  • Typical Nepali homemade sweet with dates, almonds, ricotta cheese, honey, nutmeg, cinnamon and cardamom seed. Especially good for nursing mothers.
  • Peda
  • Homemade sweet with ricotta cheese, pistachio nuts, coconut, honey, and cardamom seed.
  • Gajar Halauwa
  • Slowly cooked ricotta cheese, carrots, honey and cardamom squares.
Non-vegetarian

  • Chicken Sikar
  • Our popular chicken dish of white and dark pieces of meat simmered in a blend of Nepali spices and cumin, fresh ginger, garlic and onions. Served with rice, takari, and choice of salad or dal.
  • Chili Chicken (a Cold Dish, But Very Spicy!)
  • A barbecue style chicken salad with red hot chilies, tamari, fresh ginger, garlic and Himalayan herbs. A cold dish, but hot and spicy. Served with roti and dal.
  • Palungo Chicken
  • A generous slice of white meat simmered with fresh spinach leaves and potatoes in our own mild tomato sauce. Served with rice and your choice of dal or salad.
  • Chicken Buff
  • A mild and mellow dish of all white meat sauteed with mushrooms, broccoli, carrots, and onion in Mediterranean spices. Served with rice and choice of dal or salad.
  • Beef Buff
  • A dish of lean beef sauteed with green peppers, mushrooms, onions and tomatoes in Mediterranean spices. Served with rice and choice of dal or salad.
  • Lamb Sikar
  • A popular lamb dish of lean and tender leg of lamb meat cooked with potatoes and peas in a special blend of spices. Served with rice and choice of dal or salad.
  • Hyala (soup)
  • Steamed organic minced bison meat blended in a veggie broth with yogurt, ginger, cumin seed, and special herbs. A light dish favored for its nourishing and healing properties. Served with rice or roti.
  • Momo (4)
  • Steamed dumplings made of our own homemade dough filled with lean chicken and turkey, mixed with green onions and cilantro, spiced with Nepali herbs. Served with tomato-coriander sauce.
  • Momo (6)
  • Steamed dumplings made of our own homemade dough filled with lean chicken and turkey, mixed with green onions and cilantro, spiced with Nepali herbs. Served with tomato-coriander sauce.
Seasonal Specials

  • Palungo Saag
  • Fresh spinach or mustard green (depending on the season), tomato, onion and potato sauteed with garlic and mustard seed.
  • Ram-toria
  • Okra, potato and onion sauteed with Nepali herbs and sesame seed.
  • Kurilo
  • Fresh asparagus, tomato, onion and potatoes sauteed with a Nepali herb blend.
  • Parwar Aalu
  • Fresh or frozen parwar, tomato, onion, and potato sauteed with special Himal Chuli spices.
  • Bhuteko Bhanta
  • Fresh Asian eggplant sauteed in a special blend of spices.
  • Special Steamed Vegetables
  • Himal Chuli can prepare on request steamed vegetables only without spices, oil or salt.
Side Orders

  • Rice (bhat)
  • Steamed long-grain white jasmine rice or brown rice.
  • Roti
  • A flat bread leavened with specially made yogurt made fresh daily.
  • Dal (cup)
  • Mixed bean soup
  • Dal (bowl)
  • Mixed bean soup
  • Tarkari
  • Fresh vegetable stew cooked with turmeric, coriander, cumin, fresh garlic and ginger. Vegetables changed daily.
  • Dahi
  • Homemade plain yogurt
Vegetarian

  • Rice And Chef's Choice Tarkari
  • Steamed long grain rice: white jasmine or brown. Served with a blend of fresh vegetables simmered in turmeric, coriander, cumin, fresh garlic and ginger.
  • Rice, Chef's Choicetarkari And Dal
  • Steamed long grain rice: white jasmine or brown. Served with a blend of fresh vegetables simmered in turmeric, coriander, cumin, fresh garlic and ginger with freshly prepared mixed bean soup.
  • Roti And Chef's Choice Tarkari
  • Freshly baked flat bread leavened with homemade yogurt: white or whole wheat. A blend of fresh vegetables cooked with turmeric, coriander, cumin, fresh garlic and ginger.
  • Roti, Chef's Choice Tarkari And Dal
  • Freshly baked flat bread leavened with homemade yogurt: white or whole wheat. A blend of fresh vegetables cooked with turmeric, coriander, cumin, fresh garlic and ginger. Served with freshly prepared mixed bean soup.
  • Momocha (4)
  • Steamed vegetable dumplings filled with a peanut paste blended with Nepali herbs and spices, and served with tomato coriander sauce.
  • Momocha (6)
  • Steamed vegetable dumplings filled with a peanut paste blended with Nepali herbs and spices, and served with tomato coriander sauce.
  • Samosa
  • Two vegetable pasties stuffed with onions, potatoes and peas combined in a blend of Nepali herbs. Served with yogurt sauce and dal.
  • Khichadi
  • A fresh and light stew of mung beans, jasmine rice, fresh ginger, cilantro, tomatoes, peas and ajwano seeds. Favored for its nourishing and healing properties. Cooked lightly and served with a choice of rice or roti.
  • Tuk-pa
  • Very spicy vegetarian Tibetan herder's soup mixed with broccoli, cabbage, carrots, and mushrooms in a blend of Nepali herbs. Especially bracing on cold days. Served with your choice of momocha or momos (non-vegetarian), served with rice or roti.
  • Tofu Buff
  • Mild dish of marinated organic tofu sauteed with onions, garlic, mushrooms, broccoli, and carrots in a blend of Mediterranean spices. Served with rice or roti, and choice of dal or tossed salad.
  • Tofu Polungo
  • Organic tofu cooked with fresh spinach and potatoes. Simmered in our own tomato sauce. Served with rice and dal.
  • Seiten Buff
  • Stir-fried organic seiten with onions, garlic, mushrooms, broccoli, green peppers and Mediterranean spices. Good in any season. Served with choices of rice or roti and dal or tossed salad.
  • Katahar Kabob
  • Green jackfruit marinated with a special blend of of Nepali spices and sauteed with onion, tomatoes, and cilantro. A rich vegetarian substitute for meat, commonly served at Nepali weddings. Served with choices of rice or roti and dal or tossed salad.
  • Seitan Kabab
  • Organic seitan marinated in garam masala and yogurt and cooked in onion sauce. A great vegetarian substitute for lamb connoisseurs. Served with choices of rice or roti and dal or tossed salad.
  • Quati
  • Traditional winter Nepali soup made with nine kinds of beans accompanied by ginger and Nepali herbs. Believed to prevent colds. Served with timboo (Tibetan steamed bread) or rice.
  • Cho Mari
  • Grilled wheat parata stuffed with potatoes, fresh ginger and garlic, and cumin seed. Served with yogurt, tomato sauce and dal.
  • Himal's Combination Platter
  • Two momochas, one samosa, roti and a cup of dal. A good sampling of our dishes.
  • Kadi
  • Onion dumplings simmered in a savory soup of yogurt, ginger, in a sauce of garlic, fenugreek, mustard, cumin, and coriander. Commonly eaten in the dry months before the monsoon. Served with rice or roti.
  • Himal Salad
  • An aromatic mix of baked organic tofu, spinach, carrots, and Nepali herbs marinated to perfection. A cold dish good on sweltering summer days. Served with roti and dal.
  • Bhutti
  • A mild dish of steamed black-eyed bean salad marinated in fresh lemon juice, ginger, chili peppers, fresh cilantro and Nepali herbs. Especially good on summer days.
  • Dahi Bada
  • Paddies soaked in flavored yogurt and topped with a homemade tamarind and mint sauce, making a truly distinctive and refreshing delicacy. Made from a blend of black-eyed peas with fresh ginger, garlic and baby spinach, seasoned with a little cumin an
  • Tossed Salad (small)
  • Tossed salad topped with our special freshly homemade mouth-watering dressing.
  • Tossed Salad (large)
  • Tossed salad topped with our special freshly homemade mouth-watering dressing.
Beverages

  • Coca-cola
  • 12 oz can
  • Diet Coca-cola
  • 12 oz can
  • Arizona Green Tea
  • 16oz bottle
  • Dr. Pepper
  • 12 oz can
  • Mountain Dew
  • 12 oz can

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