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Fratellos Riverfront Appleton
Hand Breaded Sweet Crunch Tenders | Sweet Mustard Sauce | Truffle Fries
Voyageur Bakery Bread | Olive Oil | Compound Butter
Tomato | red onion | balsamic | mozzarella, basil | crostini
Wild caught shrimp fried in a light breading, served with a lemon basil slaw, toasted sesame, and green onion, served eith our famous bam bam sauce.
Breaded White Cheddar Cheese Curds | Ranch
Peruvian Corvina | Orange and Cinnamon Poached Sweet Potato | Raw Red Onion | Toasted Tamale crubles | Leche de Tigre
Shaved Tenderloin | Fried Tostadas | Queso Cotija
Slow Cooked Pork Belly | Asparagus Spears | Tamarind and Ginger Reduction
Grilled Octopus | Plantain Tostadas | Mole | Sesame Aioli
Scallops | Fresh Corn| Tamal Crumbles | Avocado Tartar | Fresh Relish
Braised Short Rib | Brie | Caramelized Onions | Balsamic Reduction
Romaine Leaf | House Caesar | Corn Croutons
Crunch Chicken Tenders | Greens | Cucumber | Tomato | Red Onion | Sweet Mustard Sauce
Spring Lettuce | Avocado | Toasted Cashew | Fresh Raspberry and Blueberry | Lime Vinaigrette
Salmon Confit | Spinach & Spring Lettuce | Cucumber Curls | Guava Vinnaigrette
Served with cheddar cheese and sour cream.
Ground steak burger, carmelized onions, aged cheddar, tomato, romaine, and our house burger sauce served on a sesame roll.
Sliced roasted turkey with sopressata, provolone, sun dried tomato pesto and romaine lettuce on a toasted tuscan roll.
White cheddar, Gruyere, and mozzarella, on Parmesan crust country bread.
Chicken breast, brie cheese, caramelized onion, green apple, with chili garlic aioli on a toasted sesame roll.
Blackened Atlantic salmon, romaine, bacon, roma tomato, lemon basil mayo, on a sesame roll
Crispy chicken, ghost pepper jack cheese, romaine, house made pickles, and red pepper emulsion on a sesame seed bun.
Roasted tomatoes with fresh basil, fresh mozzarella and tomato sauce
Wild mushrooms, white truffle oil, fresh mozzarella, and an alfredo drizzle.
Tomato sauce, mozzarella blend, and old world style pepperoni
Alfredo sauce, mozzarella blend, house braised short rib, mushroom, yellow onion, and green pepper
Sauteed mushroom, bacon, broccolini, house-made alfredo, fettuccine, parmesan, and fresh basil.
Cold water Lobster, shrimp, roasted cherry tomatoes, and Calabrian chili over linguine.
Wild caught pan seared shrimp, pancetta, peas, mushrooms, in a creamy truffle carbonara sauce.
Seared chicken breast, pancetta, garlic, shallot, creamy vodka pomodoro, fresh basil, and roasted tomato over penne pasta.
Portobello mushroom ravioli and wild mushrooms sautéed in a Marsala cream sauce and Parmesan cheese.
House braised boneless beef short ribs, yellow onion, wild mushrooms, and a sherry wine cream sauce over pappardelle pasta.
Beef Tenderloin | Polenta Tamal | Fresh Greens | Caper Chimmichurri
Seared Scallops | Asparagus | Poached Spring Peas | Prosciutto Crisps | Sweet Potato
Salmon | Poblano | Zucchini | Lemon Mint Dressing
Almond Crusted Walleye | Truffle Fries | Asparagus
Parmesan Polenta | Basil Marinated Roma Tomato | Buttered Asparagus | Port Wine Demi- Glace
Corvina | Ginger & Smoked Pepper Butter | Yuca Cauliflower Croquetas | Fresh Relish
Airline Chicken Breast | Creamy Tortilla | Red Mole
Pan Seared Rohan Duck | Sweet Summer Corn Hash | Guava Reduction
Garlic & Coconut Creamed Spinach | Grilled Sweet Corn Salsa | Pumpkin Seeds
Layers of espresso drenched ladyfingers sparated by mascarpone cream and dusted with cocoa powder.
Chocolate truffle cake made with layers of chocolate nougat and chocolate ganache on a chocolate biscuit base
Traditional Cannoli dipped in white chocolate and pistachio
Menu for Fratellos Riverfront Appleton provided by Allmenus.com
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