The Windmill Restaurant
no phone number

Appetizers
- Pesto Clams $12.00
  
  White Clams, House-Made Pesto, White Wine
- Gourmet Lobster Mac $15.00
  
  Cougar Gold White Cheddar Bechamel, Lobster Meat, Cavatappi
- Mussels $12.00
  
  Blue Mussels In The Sauce Of The Week
- Prawn Cocktail $14.00
  
  White Prawns, House Cocktail Sauce, Iceberg Lettuce, Lemon
- Lobster Butter Baguette $12.00
  
  Compound Lobster Butter, Baguette Topped With Parsley, Grape Tomatoes
- Sauteed Mushrooms $10.00
  
  Crimini With Brandy, Garlic, Veal Demi, Garlic Butter
- Original Beef Tips $16.00
  
  Tenderloin Medalions In Original Boat Sauce
- Whiskey Peppercorn Dijon Tenders $16.00
  
  Tenderloin Medallions In Our Special House Mustard Sauce
- Jumbo Prawns $14.00
  
  Traditional Scampi Style Or Alaskan Amber Tempura Battered

Soup & Salads

Add a pan seared chicken breast to your salad $7 or prawns $11
- Soup du Jour $7.00
  
  Daily In-House Soup
- Classic Wedge $9.00
  
  Iceberg Lettuce, Bleu Cheese Dressing, Gorgonzola, Red Onion, Grape Tomato, Bacon, Basil
- Windmill Caesar $15.00
  
  Romaine, Parmesan, House Crouton, Bacon, Black Olive, Grape Tomato, Anchovy Caesar, Charred Lemon
- Greek Prawn Salad $18.00
  
  Poached Prawn, Mixed Greens, Feta, Olive, Red Onion, Cherry Pepper, Grape Tomato, Red Wine Vinaigrette
- Steak Salad $24.00
  
  Tenderloin, Mixed Greens, Grape Tomato, Gorgonzola, Toasted Walnuts, Crispy Fried Onion, Worcestershire Vinaigrette

Steaks*

Includes Seasonal Vegetables and Choice of Baked Potato, Basmati Rice Pilaf or Parmesan Herb Fries and Dinner Salad. Substitute soup or a specialty salad for $1.50
- Top Sirloin $26.00
- New York Strip $35.00
- Ribeye $36.00
- Tenderloin $36.00+
- The Mill $46.00
- Prime Rib
  
  when available

Steak Toppers
- Pepper $8.00
  
  Crimini, peppercorn, veal demi, brandy, cream, garlic butter
- Gorgonzola Crust $7.00
  
  Gorgonzola, herb bread crumbs, cabernet syrup, crispy fried onions
- 3 Prawns $11.00
  
  Traditional scampi or Alaskan amber tempura style
- Garlic Mushrooms and Truffle Oil $7.00
  
  Crimini, brandy, garlic butter, shallot, white truffle oil
- Cold Water Lobster Tail $39.00
  
  House seasoning, clarified butter, charred lemon
- Grilled Onions $7.00
  
  Onions sauteed to perfection

Signature Dishes and Pasta

Includes Seasonal Vegetables and Choice of Baked Potato, Basmati Rice Pilaf, or Parmesan Herb Fries and Dinner Salad. Substitute Soup $1.50, Greek or Caesar Salad $2.50 or Wedge Salad $4.95. Add a pan seared chicken breast for $7 or prawns for $11
- Wild Caught Salmon $27.00
  
  Compound Lobster Butter, Seasonal Vegetable, Choice of Starch
- Chicken Oscar $27.00
  
  Airline Breast, Dungeness Crab, Asparagus, Hollandaise, Choice of Starch
- Steakhouse Burger $16.00
  
  House-Ground Hand Formed Patty, Brioche, Gorgonzola, Worcestershire Mayo, Tomato, Iceberg, Crispy Onion, Cabernet Syrup
- Fish and Chips $18.00
  
  Alaskan Amber Battered Cod, Parmesan Fries, House Made Tartar
- Coldwater Lobster Tail $43.00
  
  House-Seasoning, Clarified Butter, Charred Lemon, Seasonal Vegetable, Choice of Starch
- Five Jumbo Prawns $25.00
  
  Choice of Classic Scampi Style or Alaskan Amber Tempura, Seasonal Vegetable, Choice of Starch
- Halibut $30.00
  
  Seasonal Vegetable, Choice of Starch
- Pasta Alfredo $14.00
  
  Garlic and Herb Alfredo, Cavatappi
- Pesto Primavera $14.00
  
  Medley Of Seasonal Vegetables, Housemade Pesto, White Wine, Cavatappi

Chardonnay Wines
- L'ecole No. 41, Walla Walla, Wa
- Ryan Patric "reserve" , Quincy, Wa
- Columbia Crest "two Vine" , Columbia Valley, Wa

Other White Wines
- Stemilt Creek, Sweet Adelaide, Wenatchee, Wa
- Beringer, White Zinfandel, Ca
- Ste. Michelle, Riesling, Columbia Valley, Wa
- Domaine Ste. Michelle, Washington "champagne"
- Korbel Brut, California "champagne"

Cabernet Sauvignon Wines
- Beringer, "private Reserve" , Napa, Ca
- Rodney Strong, "reserve" , Aledander Valley, Sonoma, Ca
- Ryan Patric, "reserve" , Quincy, Wa
- Jones Of Washington, Quincy, Wa
- Barnard Griffin, Columbia Valley, Wa
- 14 Hands, Horse Heaven Hills, Wa

Merlot Wines
- Jones Of Washington, Quincy, Wa
- Stemilt Creek, "estate Grown" , Wenatchee, Wa
- 14 Hands, Horse Heaven Hills, Wa

Other Red Wines
- Ste. Michelle, "artist Series Meritage" , Wa
- Jones Of Washington, "barrell Select" , Quincy, Wa
- Cali, "bordeaux Style Blend" , Walla Walla, Wa
- Chateau Faire Le Pont, Syrah, Wahluke Slope, Wa
- Snoqualmie, Syrah, Wa
- O'reilly's, Pinot Noir, St. Paul, Or
- Mark West, Pinot Noir, Sonoma, Ca
- Fonseca, "bin 27" , Oporto, Portugal

Draft Beers
- Mac And Jacks, African Amber
- Windmer Hefeweizen
- Michalob Ultra Lite

Import And Microbrew Bottles
- Molson Ice
- Corona
- Heineken
- Black Butte Porter, Deschutes
- Red Hook Esb
- Fat Tire, Amber Ale
- Alaskan Amber

Domestic Bottles
- Budweiser
- Bud Light
- Coors Light
- Coors
  
  non-alcoholic

Menu for The Windmill Restaurant provided by Allmenus.com

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