potatoes and green peas cooked in tomato, onion and ginger sauce, flavored with freshly ground spices.

pureed spinach with potatoes cooked in onion and tomatoes with freshly ground spices.

cauliflower and potatoes cooked in fresh herbs, garlic and ginger sauce.

assorted vegetables cooked in creamy sauce with almonds.

eggplant baked over open flame in tandoor, cooked with peas, fresh tomatoes, herbs and spices.

homemade cheese and green peas cooked in onion, tomato and cream sauce.

homemade cheese and pureed spinach cooked in onion & tomato sauce, flavored with freshly ground spices.

assorted marinated meats (lamb, chicken and shrimp). Barbecued in the clay oven, served on bed of onions on a sizzling platter.

shrimp marinated in lemon juice with touch of fresh herbs and spices, served on bed of onions on a sizzling platter.

tender boneless lamb rubbed with authentic indian spices and herbs. barbecued in the clay oven, served on a bed of onions on a sizzling platter.

marinated lamb grilled with fresh herbs spices, peppers, tomato, onions. Served on a sizzling platter.

boneless lamb cooked in a creamy sweet and sour sauce with potatoes and freshly ground spices.

tandoori boneless lamb cooked in tomato, onion cream sauce and freshly ground spices.

shrimp and pureed spinach cooked in onion sauce with freshly ground spices.

cooked in a creamy sweet and sour sauce with potatoes and freshly ground spices.

shrimp sauteed with fresh peppers, onion, tomatoes, herbs and spices. Served on a sizzling platter.

tandoori chicken on bone cooked in tomato onion and butter sauce with freshly ground spices.

boneless chicken with pureed spinach cooked in onion sauce with fresh herbs and spices.

boneless chicken cooked in fresh herbs and spices in creamy yogurt sauce. Topped with almonds.

basmati rice cooked with whole spices, saffron and assorted vegetables. Topped with almonds and cilantro.

basmati rice cooked with whole spices, saffron and boneless chicken pieces. Topped with almonds and cilantro.

basmati rice cooked with whole spices, saffron and boneless lamb pieces. Topped with almonds and cilantro