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Thai Hut 2
Crab meat mixed with cream cheese, seasoned, wrapped in wonton skin and deep fried, served with sweet chili sauce.
Deep fried fresh tofu, served with peanut sauce.
Deep fried seasoned spare ribs, served with hot chili sauce and ketchup.
Marinated prawns in curry powder and coconut milk with pineapple chunk, broiled and served with peanut sauce and cucumber salad.
Deep fried prawns with ground chicken wrapped in spring roll wrapper, served with chili sauce.
Mixed vegetable and glass noodle wrapped in spring rolls wrapper and deep fried, served with plum sauce.
Marinated pork, roasted and served with ketchup, hot mustard and sesame seed.
Deep fried prawns with seasoning ground chicken and shredded coconut, served with sweet chili sauce.
Deep fried calamari, served with sweet chili sauce.
Marinated chicken in curry powder, coconut milk and Thai spices, broiled and served with peanut sauce and cucumber salad.
Lettuce, chicken, shrimps, basil and cilantro freshly rolled in rice paper, served with peanut sauce.
Seafood.
Thai hot and sour soup with coconut milk galanga, mushrooms, tomato, kaffir lime leaves and lemongrass.
Thai hot and sour soup with mushrooms, tomato, lemongrass, kaffir lime leaves and tom yum paste.
Chicken broth with wonton, barbeque pork, green onion and napa cabbage.
Bed of lettuce topped with prawns, walnut and water chestnut tossed in special honey dressing.
Fresh lettuce, cucumber, tomato, red onion, cashew nut, boiled egg and chicken served with peanut sauce dressing.
Som tum; shredded green papaya and carrot mixed with tomato and shrimps, tossed in lime dressing.
Fresh lettuce, cucumber, tomato and mango served with house dressing.
Bed of lettuce topped with grilled prawns, onion, lemongrass, cilantro and mango in lime dressing.
Ground chicken, beef or pork tossed with cilantro, green onion, red onion and roasted rice in lime dressing.
Bed of lettuce topped with squid, onion, cucumber and tomato in lime dressing.
Bed of lettuce topped with charbroiled beef, onion, cucumber and tomato in lime dressing.
Stir fried steamed jasmine rice with prawns, chicken, onion, pineapple and cabbage.
Stir fried steamed jasmine rice with prawns, egg, tomato, onion carrot, mango, broccoli and cabbage.
Stir fried steamed jasmine rice with egg, onion, tomato, carrot broccoli and cabbage.
Stir fried steamed jasmine rice with egg, prawns, pineapple, onion and tomato in yellow curry powder.
Stir fried steamed jasmine rice with egg, ketchup, onion and carrot, served with Thai hut Barbeque chicken.
Stir fried steamed jasmine rice with BBQ pork, Chinese sausage, prawns, egg, onion, tomato, carrot, cabbage and broccoli.
Crispy noodle topped with asparagus, bamboo shoot, mushroom, green onion and brown gravy.
Steamed egg noodle with Barbeque pork, ground chicken, beansprout, green onion and cilantro in chicken broth soup.
Spicy. Stir fried wide fresh noodle with onion, bell pepper, bamboo shoot, zucchini, mushroom and basil in hot chili sauce.
Stir fried wide fresh noodle on top of lettuce and topped with peanut sauce.
Stir fried wide fresh noodle with egg, pineapple, tomato, onion, celery and carrot.
Stir fried wide fresh noodle with broccoli topped with brown gravy.
Stir fried rice noodle with egg, ground peanut, fresh beansprout and green onion.
Stir fried wide fresh noodle with egg and broccoli in sweet soy sauce.
Bed of spinach topped with steamed rice noodle and peanut sauce.
Stir fried mixed vegetable and basil in hot sauce.
Bed of mixed vegetable topped with Thai hut peanut sauce.
Stir fried eggplant, mushroom, zucchini, bell pepper and basil in chili sauce.
Stir fried mixed vegetable in oyster sauce.
Stir fried glass noodle with mixed vegetable.
Stir fried mixed vegetable and tofu in hot curry paste.
Sauteed combination seafood with onion, bell pepper, mushroom, zucchini, carrot and basil in hot sauce.
Sauteed salmon with ginger, onion, bell pepper, mushroom, carrot, zucchini and babycorn in brown sauce.
Sauteed salmon with fresh garlic and black pepper on top of steamed vegetable.
Stir fried prawns with eggplant, mushroom, bell pepper and basil in hot sauce.
Prawns, broccoli and pineapple cooked in yellow curry sauce.
Stir fried salmon with asparagus, green bean, onion, bell pepper and basil in prig khing chili paste.
Spicy. Sauteed filet catfish with onion, bell pepper, mushroom, bamboo shoot and basil in hot curry paste.
Sauteed squid with fresh garlic and black pepper on top of steamed vegetable.
Spicy. Sauteed squid with chili paste, onion, bamboo shoot, mushroom and basil.
Crispy deep-fried filet catfish topped with chef's special sauce, bell pepper and crispy basil.
Spicy. Special cooked salmon in red curry sauce, served in young coconut.
Sauteed deep fried prawns with ginger, lemon grass, bell pepper, mushroom and carrot in tamarin sauce.
Spicy. Choice of meat with bamboo shoot, bell pepper, basil and coconut milk in red curry sauce.
Spicy. Choice of meat with potato, onion, peanut an coconut milk in massaman curry sauce.
Spicy. Choice of meat with potato, onion, tomato and coconut milk in yellow curry sauce.
Spicy. Choice of meat with bell pepper, bamboo shoot, green bean, babycon, eggplant, basil and wild ginger in jungle curry sauce, (no coconut milk).
Choice of meat with bamboo shoot, bell pepper, basil, eggplant and coconut milk in green curry sauce.
Choice of meat with bell pepper, basil and coconut milk in panang curry sauce.
Spicy. Combination of chicken, beef and pork with bamboo shoots, onions, bell pepper, zucchini and basil in hot chili paste.
Sauteed choice of meat with broccoli, bell pepper, onion and carrot in Thai hut orange sauce.
Spicy. Sauteed choice of meat with green bean, bell pepper and basil in prig khing chili paste.
Sauteed choice of meat with fresh garlic and black pepper on top of steamed vegetable.
Choice of meat on top of spinach topped with Thai hut peanut sauce.
Spicy. Sauteed choice of meat with basil, bell pepper, onion and mushroom in chili paste.
Sauteed choice of meat with fresh ginger, onion, bell pepper, mushroom, zucchini, carrot, celery and babycorn in brown sauce.
Spicy. Sauteed choice of meat with onion, bell pepper, bamboo shoot, zucchini, mushroom and basil in hot chili sauce.
Sauteed choice of meat with onion, cucumber, bell pepper, tomato, celery and pineapple in sweet and sour sauce.
Spicy. Sauteed choice of meat with onion, bell pepper, celery, carrot, mushroom, water chestnut and cashew nut in sweet chili paste.
Sauteed choice of meat with coconut milk, onion, bell pepper, green bean, basil and curry paste.
Sauteed beef with onion on top of crispy noodle and steamed broccoli.
Sauteed choice of meat with broccoli in oyster sauce.
Stir fried choice of meat with mixed vegetable in oyster sauce.
Seasonal.
Coconut or mango.
Menu for Thai Hut 2 provided by Allmenus.com
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