The original Middle Eastern dip of garbanzo beans, tahini sauce, garlic, olive oil, and lemon juice. Served with pita bread. Pita not vegan. (GF&V)

Eggplant smoked on an open fire, puréed and mixed with tahini sauce, garlic, olive oil and lemon juice. Served with pita bread. Pita not vegan. (GF & V)

A medley of vegetables, herbs and spices formed into patties, lightly breaded and fried. Served with cilantro and tamarind chutneys. (GF)

Delicately spiced fried fritters lightly battered in chickpea flour. Served with cilantro and tamarind chutneys. (GF)

Two crispy pastries filled with your choice of fresh mixed vegetables or delicately spiced lean ground beef

Crispy vegetable samosa mildly spiced, served with potatoes, chickpeas, onions, topped with yogurt, cilantro and tamarind chutneys

Vine-ripened grape leaves stuffed with seasoned rice, onions and delicate spices. Served with pita bread, and cilantro and tamarind chutneys. (GF&V)

Vegetarian an assortment of vegetable samosa, vegetable pakora, paneer pakora, and vegetable cutlet. Served with cilantro and tamarind chutneys

A Mediterranean sampler plate: hummus, Baba ghanouj, falafel, grape leaves and tabbouleh. Served with pita bread garnished with tomatoes and cucumbers. Pita not vegan. (GF&V)

Tender pieces of cheese marinated with delicate spices and roasted in the tandoor clay oven. Served with sliced onions and our special cilantro and tamarind chutneys. (GF)

Boneless chicken marinated in yogurt, herbs, saffron and spices. Served on a bed of lettuce with cilantro and tamarind chutneys and sliced onions. (GF)

Oven roasted chicken wings tossed in hand made Umani sauce. Served with sweet chili and garlic sauce. (GF)

Calamari rings, hand breaded and fried. Served on a bed of lettuce with sweet chili sauce and garlic dip

Golden brown shrimp, tossed with a sweet and spicy glaze. Served with sweet and hot chilli sauce

Juicy pieces of true cod marinated with spices and saffron, then roasted in the tandoor clay oven. Served with sliced onions and our special cilantro and tamarind chutneys. (GF)

An assortment of lamb boti kabob, chicken tikka, keema lamb kabob and fish tikka marinated with fresh herbs and spices. Served with cilantro and tamarind chutneys and sliced onions

3 pcs Beef Somosa

3 Pcs Veg. Somosa

Homemade lentil soup prepared in a traditional Indian style. (GF&V)

Rich curried tomato soup spiced with basil, cumin, curry leaves and a touch of cream. (GF)

Rich and creamy clam broth loaded with chopped clams and potatoes. Served with oyster crackers

Fresh field greens and chopped romaine lettuce tossed with vine ripe tomatoes, bell peppers, cucumbers, olives, mushrooms and shredded carrots. (GF&V)

Chopped onions, tomatoes, cucumbers, and green bell peppers mixed in a tangy sauce. (GF&V)

Fresh romaine lettuce tossed with parmesan cheese, garlic croutons and traditional Caesar dressing

Fresh field greens tossed with tomatoes, red onion, kalamata olives, cucumbers, feta cheese and Mediterranean dressing. (GF)

Fresh field greens tossed with vine-ripe tomatoes, sliced apples, crumbled bleu cheese, candied walnuts and Mediterranean dressing. (GF)

A salad made of chopped parsley leaves, tomatoes, green onions, fresh mint, bulgur wheat and our own dressing made with virgin olive oil. Served with pita bread. Pita not vegan. (V)

A traditional brown curry prepared with tomatoes, onions and fresh herbs. No dairy (GF) Served with rice

A deliciously smooth butter, tomato, and cream sauce, spiced with ginger and garlic. (GF) Served with rice

A cream based curry cooked with ginger and cilantro in a tomato sauce. (GF) Served with rice

Mango chutney base with a touch of cream, ginger, and garlic. Vegan available. (GF) Served with rice

Rich curry cooked with coconut milk, ginger, garlic and our special blend of spices and a touch of cream. Vegan available. (GF) Served with rice

Zesty curry with chunks of pineapples, herbs, spices, and cream. Vegan available. (GF) Served with rice

This dish originates from the city of Madras. Cooked with chunks of tomatoes, roasted dry chilies, browned garlic, cumin, and other authentic Indian spices. (GF) No dairy Served with rice

Cream of spinach simmered with onions and spices. (GF) Served with rice

A traditional dish prepared with exotic spices, herbs and a cream based sauce with almonds. (GF) Served with rice

A rich brown curry with bell peppers, garlic, ginger, tomatoes, and onions. (GF) No dairy Served with rice

Okra cooked with sautéed onion, tomatoes, special herbs and spices. (GF) No dairy Served with rice

This famous dish from Kashmir is cooked with tomatoes and onions then roasted with spices in a rich brown curry sauce. (GF) Served with rice

Zesty curry cooked in a tangy sauce with vinegar, ginger, and potatoes. (GF) No dairy Served with rice

A classic mughlai dish of basmati rice cooked with curry, green peas, raisins, cashew nuts, and saffron. Served with raita. (GF) No dairy added to the Entree.

Cooked in a traditional Indian wok with onions, tomatoes, fenugreek leaves, capsicums, fresh ginger, and garlic. (GF) No dairy Served with rice

Delicately spiced apples, almonds mixed with raisins blended in a distinctively creamy curry. (GF) Served with rice

A roasted chili curry sauce with green bell peppers, tomatoes, ginger and green onions in a special blend of herbs. (GF) No dairy Served with rice

Juicy spring chicken marinated in yogurt, fresh ground spices and saffron. Served with sliced onions and lemons. (GF) (حلال) Served with rice and sautéed vegetables

Succulent pieces of boneless chicken rubbed with Indian herbs, yogurt, and spices. Served with sliced onions and lemons. (GF) Served with rice and sautéed vegetables

Juicy spring boneless chicken breast rubbed with Indian herbs, yogurt, spices, and saffron. Served with sliced onions and lemons. (GF) (حلال) Served with rice and sautéed vegetables

Ground beef with onions and fresh herbs. Served with sliced onions and lemons. (GF) (حلال) (Contains Eggs) Served with rice and sautéed vegetables

Ground lamb with onions and fresh herbs. Served with sliced onions and lemons. (GF) (حلال) (Contains Eggs) Served with rice and sautéed vegetables

Tender pieces of boneless lamb marinated with our special blend of Indian spices. (GF) (حلال) Served with rice and sautéed vegetables

Tender rack of lamb marinated delicately with garlic, ginger, herbs and spices. Cooked to order. (GF) (حلال) Served with rice and sautéed vegetables

Fillet of true cod marinated and cooked in the tandoor. Served with sliced onions and lemons. (GF) No dairy Served with rice and sautéed vegetables

Jumbo prawns marinated in a special blend of spices and herbs then roasted in the tandoor. Served with sliced onions and lemons. (GF) No dairy Served with rice and sautéed vegetables

Fresh king salmon cooked in our special tandoori marinade. Served with sliced onions and lemons. (GF) No dairy Served with rice and sautéed vegetables

An assortment of tandoori specialties: rack of lamb, chicken tikka, tandoori cod, and tandoori prawns. Served with sliced onions and lemons. (GF) Served with rice and sautéed vegetables

Potatoes and cauliflower sautéed with onions and fresh herbs. (GF&V) Served with rice

Freshly grated vegetable and homemade cheese kofta dumplings simmered in a rich butter sauce. Served with rice

Our special paneer dish consisting of bell peppers, onions, tomatoes and a blend of unique spices. (GF) Served with rice

Okra cooked with sautéed onion, tomatoes, special herbs and spices. (GF&V) Served with rice

Chickpeas cooked over a slow fire, blended with spices and tomatoes. (GF&V) Served with rice

Potatoes, green peas and mushrooms, cooked in golden curry sauce with ginger. (GF) Served with rice

Cubes of mild, homemade Indian cheese cooked in a smooth masala cream sauce. (GF) Served with rice

Mixed lentils cooked with select herbs and spices. (GF) Served with rice

Yellow lentils cooked with tomatoes, onions, garlic, ginger, and fresh herbs and spices. (GF&V) Served with rice

Eggplant baked over an open flame, mashed and seasoned with herbs, sautéed onions, green peas, and tomatoes. (GF) Served with rice

Fresh green peas cooked in creamy tomato curry sauce. (GF) Served with rice

A mixture of fava beans, chickpeas, parsley and spices. Served with a fresh green salad, tahini sauce and pita bread. Pita not vegan. (GF&V)

A Mediterranean sampler plate: hummus, Baba ghanouj, falafel, and grape leaves, garnished with cucumbers and tomatoes. Served on a bed of lettuce with pita bread. Pita not vegan. (GF&V)

Strips of marinated beef sautéed with onions. Served on a bed of lettuce with hummus, garnished cucumbers, tomatoes, and pita bread. Pita not vegan

Boneless chicken marinated in garlic, oregano, saffron, and other Middle Eastern spices. Served on a bed of rice and fresh vegetables with house made garlic dip. (GF)

Unleavened layered whole wheat bread stuffed with potatoes, onions and fresh spices

Leavend bread stuffed with chicken and herbs.

Leavened bread topped with garlic

Leavened bread stuffed with cherries, raisins, cashews, fennel and almonds

Unleavened layered whole wheat bread

Leavened bread stuffed with traditional Indian homemade cheese

Thin flatbread made from lentil, baked until crispy. (GF&V)

Leavened bread stuffed with pesto

White leavened bread

Unleavened whole wheat bread

Leavened bread stuffed with seasoned spinach and homemade Indian cheese

Leavened bread stuffed with seasoned spinach and walnuts

Our famous buttermilk battered chicken tenderloin fried golden brown. Served with seasoned steak fries or house salad

Ciabatta chicken sandwich grilled chicken breast served on a ciabatta roll with lettuce, onion, tomatoes, pickles and mayo. Served with fries or house salad

Fettuccine tossed in a rich and creamy garlic-Parmesan Alfredo sauce

True cod fillet, hand battered. Fried golden brown and served with fries or house salad, lemon and tartar sauce

Slow roasted prime rib, sliced thin and piled high on a toasted ciabatta roll. Served with a side of au jus and fries or house salad

A 1/2 lb. Certified Angus beef burger grilled to order. Served with melted cheddar cheese, lettuce, vine-ripe tomatoes, pickles, sliced red onions, and mayonnaise. Served with fries or house salad

Brown Rice (GF&V)

Fresh cut raw red onions and serrano chili peppers. Seasoned with chat masala. (GF&V)

French Fries (GF&V)

Crispy fries served with feta cheese and kalamata olives. (GF)

Side of mango pickle. (GF&V)

Side of mango chutney. (GF&V)

A refreshing yogurt salad made with cucumbers, carrots, tomatoes and onions. (GF)

Basmati Rice (GF&V)

Sauteed mushrooms. (GF&V)

Lightly seasoned fresh vegetables. (GF)

Steamed Broccoli (GF&V)

Delicate homemade cheese patties served in an almond sweetened milk and cardamom sauce. (GF)

Traditional Indian rice pudding cooked with almonds, cardamom and raisins. (GF)

An Indian delicacy made from milk dough fried until golden brown, and served in a cardamom syrup

A delicious middle eastern pastry, made with almonds and walnuts baked between layers of thin dough and steeped in syrup that has been flavored with exotic juices

A rich sweeet caramel custard. Made locally by "La Gloria Panaderia" (Everett) (GF)

Made exclusively for us by "Snoqualmie Ice Cream" (Snoqualmie) (GF)

Made exclusively for us by "Snoqualmie Ice Cream" (Snoqualmie) (GF & V)

Made exclusively for us by "Snoqualmie Ice Cream" (Snoqualmie) (GF)

A soft banana cake swirled with chocolate, covered in creamy chocolate frosting

Rich chocolate cake served warm with a liquid chocolate truffle center. Served with vanilla ice cream and drizzled with strawberry puree

Classic pineapple upside-down cake recipe with a gourmet twist. Served with vanilla ice cream.

Decadent Chocolate Torte with a graham-chocolate crust and topped with a luscious velvety chocolate ganache and a crunchy layer of pistachio and kataifi.

The name says it all! Served with choice of mango, chocolate or strawberry sauce

The original Middle Eastern dip of garbanzo beans, tahini sauce, garlic, olive oil, and lemon juice. Served with pita bread. Pita not vegan. (GF&V)

Eggplant smoked on an open fire, puréed and mixed with tahini sauce, garlic, olive oil and lemon juice. Served with pita bread. Pita not vegan. (GF & V)

Two crispy pastries filled with your choice of fresh mixed vegetables or delicately spiced lean ground beef

Crispy vegetable samosa mildly spiced, served with potatoes, chickpeas, onions, topped with yogurt, cilantro and tamarind chutneys

Delicately spiced fried fritters lightly battered in chickpea flour. Served with cilantro and tamarind chutneys. (GF)

Tender pieces of cheese marinated with delicate spices and roasted in the tandoor clay oven. Served with sliced onions and our special cilantro and tamarind chutneys. (GF)

Vine-ripened grape leaves stuffed with seasoned rice, onions and delicate spices. Served with pita bread, and cilantro and tamarind chutneys. (GF&V)

A medley of vegetables, herbs and spices formed into patties, lightly breaded and fried. Served with cilantro and tamarind chutneys. (GF)

Vegetarian an assortment of vegetable samosa, vegetable pakora, paneer pakora, and vegetable cutlet. Served with cilantro and tamarind chutneys

A Mediterranean sampler plate: hummus, Baba ghanouj, falafel, grape leaves and tabbouleh. Served with pita bread garnished with tomatoes and cucumbers. Pita not vegan. (GF&V)

Boneless chicken marinated in yogurt, herbs, saffron and spices. Served on a bed of lettuce with cilantro and tamarind chutneys and sliced onions. (GF)

Oven roasted chicken wings tossed in hand made Umani sauce. Served with sweet chili and garlic sauce. (GF)

Calamari rings, hand breaded and fried. Served on a bed of lettuce with sweet chili sauce and garlic dip

Golden brown shrimp, tossed with a sweet and spicy glaze. Served with sweet and hot chilli sauce

Juicy pieces of true cod marinated with spices and saffron, then roasted in the tandoor clay oven. Served with sliced onions and our special cilantro and tamarind chutneys. (GF)

An assortment of lamb boti kabob, chicken tikka, keema lamb kabob and fish tikka marinated with fresh herbs and spices. Served with cilantro and tamarind chutneys and sliced onions

1 piece vegetable somosa & 1 piece beef somosa

3 Pcs Beef Somosa

3 pcs Veg. Somosa

Rich and creamy clam broth loaded with chopped clams and potatoes. Served with oyster crackers

Rich curried tomato soup spiced with basil, cumin, curry leaves and a touch of cream. (GF)

Homemade lentil soup prepared in a traditional Indian style. (GF&V)

Fresh field greens and chopped romaine lettuce tossed with vine ripe tomatoes, bell peppers, cucumbers, olives, mushrooms and shredded carrots. (GF&V)

Chopped onions, tomatoes, cucumbers, and green bell peppers mixed in a tangy sauce. (GF&V)

Fresh romaine lettuce tossed with parmesan cheese, garlic croutons and traditional Caesar dressing

Fresh field greens tossed with tomatoes, red onion, kalamata olives, cucumbers, feta cheese and Mediterranean dressing. (GF)

Fresh field greens tossed with vine-ripe tomatoes, sliced apples, crumbled bleu cheese, candied walnuts and Mediterranean dressing. (GF)

A salad made of chopped parsley leaves, tomatoes, green onions, fresh mint, bulgur wheat and our own dressing made with virgin olive oil. Served with pita bread. Pita not vegan. (V)

A cream based curry cooked with ginger and cilantro in a tomato cream sauce. (GF) Served with rice

A roasted chili curry sauce with green bell peppers, tomatoes, ginger and green onions in a special blend of herbs. (GF) No dairy Served with rice

This dish originates from the city of madras. Cooked with chunks of tomatoes, roasted dry chilies, browned garlic, cumin, and other authentic Indian spices. (GF) No Dairy Serrved with rice

A deliciously smooth butter, tomato, and cream sauce, spiced with ginger and garlic. (GF) Served with rice

Rich curry cooked with coconut milk, ginger, garlic and our special blend of spices and a touch of cream. (GF & Vegan is no cream is selected) Served with rice

A traditional brown curry prepared with tomatoes, onions and fresh herbs. (GF) No Dairy Served with Rice

Rich brown curry with bell peppers, garlic, ginger, tomatoes, and onions. (GF) No Dairy Served with ricce

Cooked in a traditional Indian wok with onions, tomatoes, fenugreek leaves, capsicums, fresh ginger, and garlic. (GF) No dairy Served with rice

Delicately spiced apples, almonds mixed with raisins blended in a distinctively creamy curry. (GF) Served with rice

Mango chutney base with a touch of cream, ginger and garlic. (GF & Vegan if no cream selected) Served with rice

Okra cooked with sautéed onion, tomatoes, special herbs and spices. (GF) No dairy Served with rice

Saag. Cream of spinach simmered with onions and spices. (GF) Served with rice

Zesty curry with chunks of pineapples, herbs, spices and cream. (GF &Vegan available if no cream option selected) Served with rice

This famous dish from Kashmir is cooked with tomatoes and onions then roasted with spices in a rich brown curry sauce. (GF) Served with rice

A classic mughlai dish of basmati rice cooked with curry green peas, raisins, cashew nuts, and saffron. Served with raita yoghurt. (GF) Entree has no dairy

A traditional dish prepared with exotic spices, herbs and a cream based sauce with almonds. (GF) Served with rice

Zesty curry cooked in a tangy sauce with vinegar, ginger, and potatoes. (GF) No dairy Served with rice

On the bone. Juicy spring chicken marinated in yogurt, fresh ground spices and saffron. Served with sliced onions and lemons. (GF) (حلال) Comes with rice and sautéed vegetables

Succulent pieces of boneless chicken rubbed with Indian herbs, yogurt and spices. Served with sliced onions and lemons. (GF) Comes with rice and sautéed vegetables

Juicy spring boneless chicken breast rubbed with Indian herbs, yogurt, spices and saffron. Served with sliced onions and lemons. (GF) (حلال) Comes with rice and sautéed vegetables

Ground beef with onions and fresh herbs. Served with sliced onions and lemons. (GF) (حلال) (Contains Eggs) Comes with rice and sautéed vegetables

Ground lamb with onions and fresh herbs. Served with sliced onions and lemons. (GF) (حلال) (Contains Eggs) Comes with rice and sautéed vegetables

Tender pieces of boneless lamb marinated with our special blend of Indian spices. (GF) (حلال) Comes with rice and sautéed vegetables

Tender rack of lamb marinated delicately with garlic, ginger, herbs and spices. Cooked to order. (GF) (حلال) Comes with rice and sautéed vegetables

Fillet of true cod marinated and cooked in the tandoor. Served with sliced onions and lemons. (GF) No dairy Comes with rice and sautéed vegetables

Jumbo prawns marinated in a special blend of spices and herbs then roasted in the tandoor. Served with sliced onions and lemons. (GF) No dairy Comes with rice and sautéed vegetables

Fresh king salmon cooked in our special tandoori marinade. Served with sliced onions and lemons. (GF) No dairy Comes with rice and sautéed vegetables

An assortment of tandoori specialties: rack of lamb, chicken tikka, tandoori cod, and tandoori prawns. Served with sliced onions and lemons. Comes with rice and sautéed vegetables

Potatoes and cauliflower sautéed with onions and fresh herbs. (GF&V) Served with rice

Potatoes, green peas and mushrooms, cooked in golden curry sauce with ginger. (GF&V) Served with rice

Eggplant baked over an open flame, mashed and seasoned with herbs, sautéed onions, green peas, and tomatoes. (GF&V) Served with rice

Chickpeas cooked over a slow fire, blended with spices and tomatoes. (GF&V) Served with rice

Mixed lentils cooked with select herbs and spices. (GF) Served with rice

Fresh green peas cooked in creamy tomato curry sauce. (GF) Served with rice

Okra cooked with sautéed onion, tomatoes, special herbs and spices. (GF&V) Served with rice

Cubes of mild, homemade Indian cheese cooked in a smooth masala cream sauce. (GF) Served with rice

Our special paneer dish consisting of bell peppers, onions, tomatoes and a blend of unique spices. (GF) Served with rice

Yellow lentils cooked with tomatoes, onions, garlic, ginger and fresh herbs and spices. (GF&V) Served with rice

Freshly grated vegetable and homemade cheese kofta dumplings simmered in a rich butter sauce, Served with rice

A Mediterranean sampler plate: hummus, Baba ghannoj, falafel, and grape leaves, garnished with cucumbers and tomatoes. Served on a bed of lettuce with pita bread. Pita not vegan. (GF&V)

Strips of marinated beef sautéed with onions. Served on a bed of lettuce with hummus, garnished cucumbers, tomatoes, and pita bread. Pita not vegan. (GF&V)

Strips of marinated beef sautéed with onions. Served on a bed of lettuce with hummus, garnished cucumbers, tomatoes, and pita bread. Pita not vegan. (GF)

Boneless chicken marinated in garlic, oregano, saffron and other middle eastern spices. Served on a bed of rice and fresh vegetables with housemade garlic dip. (GF)

Our famous buttermilk battered chicken tenderloin fried golden brown. Served with seasoned steak fries or house salad

Grilled chicken breast served on a ciabatta roll with lettuce, onion, tomatoes, pickles and mayo. Served with fries or house salad

Fettucine tossed in a rich and creamy garlic-parmesan alfredo sauce

True cod fillet, hand battered. Fried golden brown and served with fries or house salad, lemon and tartar sauce

Slow roasted prime rib, sliced thin and piled high on a toasted ciabatta roll. Served with a side of au jus and fries or house salad

A½ lb certified angus beef burger grilled to order. Served with melted cheddar cheese, lettuce, vine ripe tomatoes, pickles, sliced red onions and mayonnaise. Served with fries or house salad

Unleavened layered whole wheat bread stuffed with potatoes, onions and fresh spices

Leavend bread stuffed with chicken and herbs.

Leavened bread topped with garlic

Leavened bread stuffed with cherries, raisins, cashews, fennel and almonds

Unleavened layered whole wheat bread

Leavened bread stuffed with traditional Indian homemade cheese

Thin flatbread made from lentil, baked until crispy. (GF&V)

Leavened bread stuffed with pesto

Classic pita bread.

White leavened bread

Unleavened whole wheat bread

Leavened bread stuffed with seasoned spinach and homemade Indian cheese

Leavened bread stuffed with seasoned spinach and walnuts

Brown Rice (GF&V)

Fresh cut raw red onions and serrano chili peppers. Seasoned with chat masala. (GF&V)

French Fries (GF&V)

Crispy fries served with feta cheese and kalamata olives. (GF)

Side of mango pickle. (GF&V)

Side of mango chutney. (GF&V)

A refreshing yogurt salad made with cucumbers, carrots, tomatoes and onions. (GF)

Basmati Rice (GF&V)

Sauteed mushrooms. (GF&V)

Lightly seasoned fresh vegetables. (GF)

Steamed Broccoli (GF&V)

Delicate homemade cheese patties served in an almond sweetened milk and cardamom sauce. (GF)

An Indian delicacy made from milk dough fried until golden brown, and served in a cardamom syrup

Traditional Indian rice pudding cooked with almonds, cardamom and raisins. (GF)

Made exclusively for us by "Snoqualmie Ice Cream" (Snoqualmie) (GF)

Made exclusively for us by "Snoqualmie Ice Cream" (Snoqualmie) (GF & V)

Made exclusively for us by "Snoqualmie Ice Cream" (Snoqualmie) (GF)

A delicious middle eastern pastry, made with almonds and walnuts baked between layers of thin dough and steeped in syrup that has been flavored with exotic juices

A rich sweeet caramel custard. Made locally by "La Gloria Panaderia" (Everett) (GF)

A soft banana cake swirled with chocolate, covered in creamy chocolate frosting

Rich chocolate cake served warm with a liquid chocolate truffle center. Served with vanilla ice cream and drizzled with strawberry puree

Classic pineapple upside-down cake recipe with a gourmet twist. Served with vanilla ice cream.

The name says it all! Served with choice of mango, chocolate or strawberry sauce

Decadent Chocolate Torte with a graham-chocolate crust and topped with a luscious velvety chocolate ganache and a crunchy layer of pistachio and kataifi.

16 oz Plastic Bottle

An ancient tea of India, made with black tea, milk, cardamom, cloves, fennel, and sugar

Fresh brewed coffee

Orange, cranberry, apple, pineapple, grapefruit, and mango

Choice of herbal tea bags

Unsweetened Gold Peak Iced Tea

Traditional Indian drink made with homemade yogurt and milk (rosewater available upon request)

Minute Maid Lemonade

Coca-Cola Original Taste. Glass bottle from Mexico

Whole Milk

750 ml

8.4 oz Can

Mango, strawberry or chocolate blended with milk and vanilla ice cream

A classic, sweet, non-alcoholic mocktail made with ginger ale, lemon-lime soda, a splash of grenadine, and garnished with a maraschino cherry.

Selection of can sodas

Carbonated water

12 oz Glass bottle

Bottled sparkling water. Choice of small or large size

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Take a Diet Coke break with this refreshing, no-calorie soft drink

Classic, cool, crisp lemon-lime flavored taste that's caffeine free

Enjoy the great taste of Coca-Cola with zero sugar, zero calories