Two deep-fried pastries with mildly spiced potatoes and peas. Vegetarian.

Vegetables mixed with lentil flour battered and deep-fried. Vegetarian.

Fresh homemade Indian cheese coated with lentil flour battered and deep-fried.

Onions mixed with lentil flour and deep fried.

Includes samosas, vegetable pakoras, chicken pakoras, fish pakoras and kebab.

Pieces of chicken mixed with lentil flour battered and deep-fried.

Crispy flour chips mixed with tamarind, garbanzo beans and topped with raita.

Crushed coriander crumbed calamari with lentil flour and deep-fried.

Fish pieces with lentil flour battered and deep-fried.

2 pieces of samosas and assorted pakoras. Vegetarian.

Prawns marinated with chili flakes in rice flour served with spicy mango sauce.

Mussels cooked with garlic and ginger curry sauce.

Dip of garbanzo beans, tahini sauce, garlic and olive oil. Served with naan.

Eggplant smoked in tandoor pureed and mixed with tahini sauce, garlic and olive oil. Served with naan.

Delicious lentil soup made with chicken, herbs and mild spices.

Vegetarian soup made from Indian lentils and spices. Vegetarian.

Made with chicken, lentils and spices.

Rich tomato soup with basil.

Garden fresh vegetables in special dressing.

Tandoori chicken, asparagus and crisp romaine lettuce with raisins and mango dressing.

Boneless pieces of chicken broiled in the tandoor and then cooked in cream sauce.

Tender chicken pieces marinated with fresh ground spices and sauteed with tomatoes, onions and seasonal vegetables.

Boneless chicken marinated in ginger, yogurt and spices then cooked in tandoori and simmered in gravy.

Chicken cooked in onion and tomato sauce.

Chicken cooked with vinegar, spices and potatoes.

Chicken marinated in yogurt and then sauteed in vinegar with chopped onions, tomatoes and spices.

Boneless chicken cooked in cream sauce with fruits and mild spices.

Boneless chicken cooked with pureed spinach and Indian spices.

Tender chicken cooked in cream sauce with cashews, nuts, ground spices and crushed cheese.

Tender chicken cooked in tomato sauce and mango chutney.

Chicken cooked with coconut milk and special blend of spices.

Boneless fish cooked with fresh tomatoes, sauce, onions and spices.

Jumbo prawns marinated with fresh ground spices and sauteed with tomatoes, onions, mushrooms and seasonal vegetables.

Jumbo prawns cooked with vinegar spices and potatoes.

Jumbo prawns cooked with vinegar spices and potatoes.

Prawns cooked with pureed spinach and spices.

Prawns cooked in cream sauce.

Marinated fish cooked with tomatoes, onions and seasonal vegetables.

Tender pieces of lamb cooked with dry fenugreek, garlic and simmered in a curry sauce.

Lamb cooked with fresh tomato, ground onions, ginger, yogurt and Indian spices.

Lamb cooked with pureed spinach and fresh Indian spices.

A spicy specialty from Goa. Lamb cooked with vinegar spices and potatoes.

Lamb marinated in yogurt and then sauteed in vinegar with chopped onions, tomatoes and spices.

Lamb cooked in cream sauce with fruits and mild spices.

Boneless lamb marinated in ginger, yogurt and spices then cooked in tandoori and simmered in gravy.

Tender lamb sauteed with fresh ground spices and sauteed with tomatoes, onions and seasonal vegetables.

Lamb cooked in cream sauce with cashew, nuts, ground spices and crushed cheese.

Lamb cooked in tomato sauce and mango chutney.

Ground lamb cooked with green peas.

Lamb cooked with coconut milk and special blend of spices.

Half of a spring chicken marinated with Indian spices and grilled in the tandoor.

Pieces of boneless chicken breast marinated with our special ingredients.

Australian lamb marinated in our special spices.

Tender lamb ground with ginger, garlic, green chilies, fresh coriander and onions.

Pieces of boneless lamb legs, marinated and grilled.

Jumbo shrimp marinated with a hint of garlic and slowly grilled.

Combination of tandoori chicken, lamb, tikka, seekh kebab, fish and prawns.

Fish marinated with a hint of garlic and slowly grilled.

Cubes of paneer cooked in the tandoor.

Tandoor broiled tiger prawns marinated in roasted garlic and chili paste.

Combination of seabass tikka, salmon and prawns grilled in the tandoor. Served with basmati rice.

Mixed vegetables cooked in a mild cream sauce with cashews, nuts, ground spices and crushed cheese.

Minced paneer (fresh homemade Indian cream cheese) and potato balls stuffed with dried fruits and in a mild cream sauce.

Fresh homemade cheese with green peas. Cooked in onions, tomatoes and Indian spices.

Cauliflower and cubes of potatoes. Cooked with hint of spice, garlic, ginger sauce and onions.

Potatoes and green peas in spiced gravy.

Pureed spinach and paneer cooked with freshly ground spices.

Pureed spinach and potatoes cooked with freshly ground spices.

Whole eggplant baked over open flame, mashed and seasoned with herbs and spices.

Creamed lentils tempered and seasoned in mild spices and clarified butter.

Okra sauteed with fresh tomatoes, onions and spices.

Garbanzo beans cooked with cubes of potatoes, ground onions and spices.

Mixed vegetables cooked with spices and tomato.

Cubes of potatoes cooked with onions, cumin and spices.

Paneer cooked in cream sauce with fruits. Served with basmati rice.

Mushrooms and green peas in spicy gravy.

Sauteed mixed vegetables.

Stir-fried yogurt with vegetable pakoras.

Paneer cooked in tomato sauce with mango chutney and a touch of cream.

Yellow lentils cooked with onions, tomatoes, ginger and garlic.

Cubes of paneer cooked with onions, green bell peppers and herbs.

Basmati rice cooked with boneless chicken, freshly ground spices, saffron and almonds. Garnished with raisins and coconut.

Basmati rice cooked with jumbo prawns and freshly ground spices.

An omate rice dish cooked with boneless lamb and freshly ground spices garnished with almonds, nuts and raisins.

Basmati rice made with a selection of mixed vegetables garnished with nuts and raisins.

Basmati rice cooked with special spices and fruits.

Saffron flavored rice cooked with mushrooms and spices.

Saffron flavored rice cooked with peas and spices.

Leavened bread stuffed with chicken, nuts, almonds and raisins.

Leavened bread stuffed with minced lamb and blended with spices and herbs.

Leavened bread of fine flour.

Leavened bread flavored with garlic.

Leavened bread stuffed with spinach and spices.

Whole wheat bread stuffed with mildly spiced potatoes and baked with butter.

Buttered whole wheat bread.

Leavened bread stuffed with onions, dry mango and spices.

Leavened bread with potatoes and Indian spices.

Leavened bread stuffed with crushed paneer.

Whole wheat bread baked in the tandoor.

Leavened bread filled with cherries and nuts.

Leavened bread stuffed with fresh mint.

Combination of onion, mint and garlic naan.

Indian style mixed salad.

Mango and hot pickles.

Sweet chutney with mango slices.

Cool whipped yogurt with shredded vegetables and mint flavor.

Fresh vegetables sauteed in special spices and seasoning.

Spiced tea.

We carry can only.

Pistachio.