Old-school elegance in the heart of downtown provides the perfect backdrop for classic steaks and old-world Italian meals.

In Short
Dim and spacious, the décor feels expensive and more than a little decadent--dark wood pillars set off the tiny iridescent tiles that cover the bar and accent the walls. The mix of classic Italian side dishes and aged Angus steaks offers a range of indulgent dishes, including canneloni with veal, fillet mignon with gorgonzola sauce, pasta puttanesca and grilled rabbit. A lengthy wine list is heavy on Italian wines.