Metropolitan Grill

820 2nd Ave
Seattle, WA 98104

(206) 624-3287

Appetizers

  • Dungeness Crab Cakes
    •  
    • $15.95
  • pear-jicama slaw, sweet and sour vinaigrette, sweet chili beurre blanc
  • Giant Prawn Martini
    •  
    • $17.95
  • spicy cocktail sauce, brunoise vegetables, lemon
  • Raw Oysters on the Half Shell
    •  
    • $12.95
  • cucumber-basil mignonette, our steaks are cooked to order.
  • Thick Cut Onion Rings
    •  
    • $10.95
  • housemade with spicy ketchup
  • Teriyaki Tenderloin Bites
    •  
    • $12.95
  • slices of filer mignon pan seared with orange, soy, ginger and brown sugar. our steaks are cooked to order.
  • Calamari
    •  
    • $11.95
  • tomato-basil relish, saffron-roasted red pepper aioli.
  • Artichoke Hearts
    •  
    • $9.95
  • grain mustard aioli.
  • Dungeness Crab Cocktail
    •  
    • $16.95
  • classic cocktail sauce.
  • Seafood Sampler
    •  
    • $59.95
  • giant tiger prawns, dungeness crab claws, raw oysters on the half shell, alaskan scallops and chilled maine lobster. our steaks are cooked to order.
Soups and Starter Salads

  • Iceberg Wedge Salad with Oregon Blue Cheese
    •  
    • $9.50
  • crisp iceberg lettuce, gala apples, diced tomatoes, pistachio nuts and pancetta bacon.
  • Spinach Salad
    •  
    • $6.95
  • organic baby spinach, mushrooms, toasted almonds, crispy bacon and jack cheese tossed in a honey mustard dressing.
  • Clam Chowder
    •  
    • $6.95
  • traditional new england style clam chowder with sherry cream.
  • Maine Lobster Bisque
    •  
    • $8.95
  • rich lobster stock combined with cognac and heavy cream.
  • House Greens
    •  
    • $7.95
  • organic field greens, anjou pears, gorgonzala and candied walnuts tossed in rosemary and stone ground mustard vinaigrette.
  • Classic Caesar
    •  
    • $8.95
  • crisp hand cut hearts of romaine, garlic parmesan croutons and shredded parmesan cheese tossed in housemade parmesan cheese tossed in housemade caesar dressing. served with spanish white anchovies
  • French Onion Soup with Swiss Emmentaler
    •  
    • $7.95
  • caramelized and slow simmered onions, beef broth, brandy and toasted croutons.
The Best Steak in Town

the full flavor of the beef at the met is sealed in by the high heat of the lron wood of the world, imported mesquite charcoal. this grilling method, our custom dry aging process and unsurpassed cutting standards ensure juiciness, tenderness and flavor, t

  • petite cut
  • metropolitan cut
  • Prime New York Strip Loin
    •  
    • $42.95
    • $50.95
  • with crispy fried onions and herbed an jus.
  • Prime Top Sirloin
    •  
    • $28.95
    • $38.95
  • with maitre d' butter.
  • Filet Mignon
    •  
    • $39.95
    • $51.95
  • with jumbo mushroom cap and herb an jus.
  • Prime New York Peppercorn Steak
    •  
    • $43.95
    • $51.95
  • crusted with cracked black pepper. topped with green peppercorn demi-glace.
Prime Rib

slow roasted resulting in the most tender, juicy and flavorful prime rib. choice of baked potato, metropolitan mashed potatoes or steak house fries. the prime rib is a flavorful cut of beef because it is well marbled. please, for your enjoyment, order on

  • Prime Rib
    •  
    • $41.95
    • $43.95
  • served with shredded fresh horseradish and an jus.
  • Blackened Prime Rib
    •  
    • $42.95
    • $44.95
  • cajun crusted and pan seared.
Specialty Cuts

choice of baked potato, metropolitan mashed potatoes or steak house fries.

  • Prime Delmonico
    •  
    • $52.95
  • served with crispy fried onions and herbed au jus.
  • Bacon Wrapped Double Pork Chops
    •  
    • $36.95
  • marinated in dijon mustard, red wine vinegar and garlic and grilled over mesquite. served with chanterelle mushroom and granny smith apple cream sauce.
  • Lamb Rack
    •  
    • $44.95
  • eight bone rack of lamb, fresh pear chutney and mint au jus.
  • seattle cut
  • metropolitan cut
  • Prime Poterhouse
    •  
    • $54.95
    • $65.95
  • acclaimed combination of the most tender and flavorful cuts of beef. served with sauteed mushrooms and herb au jus.
Steak and Seafood

choice of baked potato, metropolitan mashed potatoes or steak house fries.

  • Filet Mignon and Roasted Jumbo Scampi
    •  
    • $55.95
  • with lemon garlic butter.
  • Filet Mignon and Premium Australian Lobster
    •  
  • with drawn butter
Carved Table Side for Two

served with parmesan tomato crowns and sauteed jumbo mushroom caps.

  • for two
  • Chateaubriand
    •  
    • $105.95
  • with classic cliff sauce. our steaks are cooked to order.
Accompaniments

all accompaniments are available to substitute for 4.00. ask your server.

  • Stuffed Twice Baked Potatoes
    •  
    • $5.95
  • Sauteed Mushrooms
    •  
    • $8.95
  • Scalloped Potatoes
    •  
    • $6.95
  • Steamed Broccoli with Cheddar Cheese Sauce
    •  
    • $7.95
  • Creamed Spinach
    •  
    • $8.95
  • Asparagus with Bearnaise Sauce
    •  
    • $9.95

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