Etta's

2020 Western Ave
Seattle, WA 98121

(206) 443-6000

Starters

  • Seared, Spiced Gulf Prawns, Cucumber-White Bean Gazpacho Lemon Pressed Olive Oil
    •  
    • $13.00
  • Flash Fried Pacific Calamari, Spanish Almond Romesco
    •  
    • $11.00
  • A Simple Cheese Plate with Dates, Red Wine Figs, and Spanish Almonds
    •  
    • $13.00
  • Seared Day Boat Scallops, Red Curry-Pineapple Glaze, Cucumber Salad, Coconut-Chili Dressing
    •  
    • $14.00
  • Tom's Dungeness Mini-Crabcakes, Green Cocktail Sauce
    •  
    • $12.00
  • Smoked Sake Salmon, Sesame Crackers, Hot Chinese Mustard
    •  
    • $8.50
  • Crispy Spring Rolls with Shrimp and Ginger
    •  
    • $13.00
  • Kasu Black Cod, Sweet and Sour Vegetables, Ocean Salad, Pickled Ginger
    •  
    • $12.00
  • Steamed Penn Cove Clams or Mussels, Opal Basil, Fennel, Sweet Onions, Cherry Tomato Broth
    •  
    • $12.00
  • Incredible Spanish Anchovies, Marinated Olives, Salted Almonds, Gwen's Breadsticks
    •  
    • $10.00
  • Dungeness Crab Cocktail, Cucumbers, Green Papaya, Mint
    •  
    • $13.00
Soups and Salads

  • Bowl
  • Cup
  • Etta's Manila Clam Chowder
    •  
    • $7.00
    • $5.00
  • Etta's seasonal Soup
    •  
    • $7.00
    • $5.00
  • Tom's Tasty Tuna Sashimi Salad, Pea Sprouts, Wasabi Tobiko, Green Onion Pancakes
    •  
    • $14.00
  • Seasonal Baby Lettuces, Huckleberry Vinaigrette, Fennel, Chevre Crostini
    •  
    • $9.00
  • Spinach, Frisee and Pear Salad, Curried Cashews, Smoky Bacon
    •  
    • $15.00
    • $10.00
  • Wedge of Iceberg, Creamy Oregon Blue Cheese Dressing
    •  
    • $8.00
  • Dungeness Crabmeat Salad, Watercress, Avocado, Lime Vinaigrette
    •  
    • $15.00
Entrees

  • Etta's Rub-with-Love Alaskan King Salmon, Cornbread Pudding, Shiitake Relish
    •  
    • $26.00
  • Tom's Fresh Dungeness Crab Cakes, Green Cocktail Sauce, French Fries
    •  
    • $26.00
  • Pan Seared Alaskan Halibut, Sweet Potato and Corn Hash, Coriander Creme Fraiche, Charred Jalapeno Basil Vinaigrette
    •  
    • $25.00
  • Albacore Tuna Seared Rare, Warm Organic Potato and Green Bean Salad, Salsa Verde, Spicy Tomato Vinaigrette
    •  
    • $24.00
Entrees

  • Naturally Raised Lamb T-Bone Chops, Caramelized Pan Roasted Potatoes, Fava Beans, Walnut-Mint Pesto, Red Wine Jus
    •  
    • $36.00
  • Oregon Quail, Semolina Corn Cakes, Bring Cherry Chipotle Barbeque Sauce, Walla Walla Onion Relish
    •  
    • $26.00
  • Old Chatham Sheep's Milk Ricotta and Spinach Tortellini, English Peas, Pine Nuts, Peatips, Spiced Carrot Butter
    •  
    • $18.00
  • Thai Fried Chicken Salad, Green Papaya, Peanuts, Plum Sambal, Nuoc Cham
    •  
    • $17.00
  • Oregon Country Beef Rib Eye Steak, Salt Roasted Fingerling Potatoes, Toasted Corn Relish, Rogue Creamery Blue Cheese Pinenut Butter
    •  
    • $34.00
  • Oregon Country Beef Burger, Green Tomato Jam, Smoky Bacon, Housemade Pickles
    •  
    • $12.00
  • Oregon Country Beef Burger, Green Tomato Jam, Smoky Bacon, Housemade Pickles
    •  
    • $13.00
  • with tillamook cheddar
  • Chilled Spicy Peanut Noodles
    •  
    • $13.00
  • with lemongrass chicken
  • Chilled spicy peanut noodles
    •  
    • $13.00
  • with shiitake-eggplant skewer
Sides

  • Cornbread Pudding
    •  
    • $6.00
  • French Fries
    •  
    • $6.00
  • Aromatic Rice
    •  
    • $6.00
  • Grilled Japanese Eggplant with Soy-Honey Glaze
    •  
    • $6.00
  • Roasted Beets with Blue Cheese and Walnuts
    •  
    • $6.00
  • Yakima String Beans with Bacon-Sour Cream Dressing
    •  
    • $6.00

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