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dipped in coconut tempura batter and coated with coconut. served with plum-chili dipping sauce.
$10.00
Potato-Crusted Goat Cheese and Hummus
a great sharable, potato-crusted chevre goat cheese, hummus, roasted red pepper spread, olive tapenade and grilled pita bread.
$15.00
Fresh Dungeness Crab Cocktail
an elliott's signature served with housemade cocktail sauce.
$11.00
Warm Crab and Shrimp Dip
with artichoke hearts, fresh spinach and grilled potato bread crostini.
$11.00
Tequila-Lime Mussels
steamed penn cove mussels tossed with jalapeno peppers, fresh lime juice and tequila
$12.00
Dungeness Crab Cakes
with ocean shrimp served with sweet chili-lime beurre blanc and chayote-jicama slaw.
$13.00
Red Curry Grilled Prawns
marinated with thai red curry, pickled ginger and garlic. grilled with fresh papaya-melon salsa
$9.00
Quick Fried Calamari
lemon-garlic aioli
$12.00
Chorizo-Pepper Clams
manila clams steamed with clam nectar, cream, chorizo sausage and peppers. served with grilled potato crostini.
$13.00
Spicy Ahi Poke
yellowfin ahi tuna served raw, marinated with sweet soy sauce, miso, chili and sesame oil with sea asparagus and hijiki salad. finished with wasabi aioli.
