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Home :: WA :: King County :: Seattle
391 Terry Ave N SEATTLE, WA 98109
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Served with organic local herbed roasted red potatoes. Fresh organic fruit or tomatoes instead of potatoes, add 2.50.
Homemade organic cornbread, black bean and pancetta cake, poached egg, house-smoked tomato and saffron sauce.
Organic Arborio, carrot, onion and garlic risotto cakes, English muffin, poached eggs, asiago cream sauce.
English muffin, grilled black forest ham, poached eggs and homemade hollandaise.
English muffin, Dungeness crab cakes, poached organic eggs and homemade hollandaise.
Served with organic local herbed roasted red potatoes. Fresh organic fruit or tomatoes instead of potatoes, add 2.50.
Three organic eggs any style, your choice of pepper bacon, black forest ham or Isernio’s chicken-basil sausage and two organic pancakes or two slices of challah French toast. Includes a trip to the toppings bar
Three organic eggs any style, your choice of pepper bacon, black forest ham or Isernio’s chicken-basil sausage. Served with organic whole wheat toast.
Each item below includes a trip to our Toppings Bar
Whole grain rolled oats, tritacale, barley, rye, spelt, soy blend, flaxseed meal and wild huckleberries (vegan).
Bob’s Natural steel-cut oatmeal cooked to order in milk.
Bob’s Natural steel-cut oatmeal is cooked to order with Oregon Chai and organic vanilla soy milk (vegan).
Made with Great Harvest Bakery all natural raisin and almond granola topped with organic yogurt, our mixed berry puree and honey.
Served with organic herbed roasted red potatoes. Fresh organic fruit or tomatoes instead of potatoes, add 2.50
Chorizo sausage, organic bell peppers and tomato scrambled with three eggs and topped with queso fresco, sour cream, salsa and fresh green onion. Served with a warmed flour tortilla
A warmed-flour tortilla stuffed with three organic eggs scrambled with smoked chipotle peppers, organic sharp cheddar, cumin, fresh basil. Served with fresh avocado, homemade pico de gallo and sour cream. 11.95 Add chorizo sausage
Made with 3 organic eggs, served with organic whole wheat toast from Great Harvest Bakery and organic herb-roasted potatoes. Fresh organic fruit or tomatoes instead of potatoes, add 2.50.
Organic baby spinach, mushrooms, green onions and Laura Chenel goat cheese. Garnished with nicoise olives.
House smoked wild Northwest salmon, Spanish manchego, organic green onions and tomato, topped with organic avocado salsa.
Fresh organic baby spinach, freshly grated Parmesan-Reggiano and Isernio’s chicken-basil sausage.
Cucina di Sante andouille sausage, fresh organic basil, asiago cheese, organic tomato and sautéed mushroom.
Pepper bacon, herb-roasted organic onions, organic baby spinach, Greek myzythra cheese, basil pistou.
Prosciutto, organic baby spinach, mushrooms, Rogue Creamery smoky bleu cheese, organic sun-dried tomato cream.
Isernio’s chicken-basil sausage, 5-year aged gouda, diced organic bell peppers, garlic and fresh organic tomato.
House smoked pork sausage, caramelized organic apples and shallots, 5-year aged gouda.
Black forest ham, mushrooms, organic New York extra sharp and Tillamook medium cheddar cheeses.
Aged gruyere, black forest ham, garlic and organic bell peppers.
Country Natural Beef flatiron steak, St. Andre triple cream brie, sautéed organic mushrooms.
Grilled organic vegetables, organic prawns, Humbolt Fog goat cheese, spicy coconut curry sauce.
Grilled organic vegetables including: red onion, celery, bell peppers, red potatoes, sweet potatoes and fresh herbs. Topped with three organic scrambed eggs and served with organic whole wheat toast.
Each item below includes a trip to our Toppings Bar where you will find fruits, nuts, butter, organic maple syrup. Remember, take all you want, but eat all you take. Splitting a Toppings Bar menu item between two people incurs a 5.50 split charge.
Two big pancakes made from organic emmer faro heirloom wheat with low fat organic yogurt and vanilla.
Dave’s way, one cake topped with one egg,
Graham cracker crusted challah French toast, organic wild berry compote, vanilla custard, whipped cream.
Great Harvest Bakery French toast, blueberry-Jim Beam compote, Clear Creek loganberry liquor-laced vanilla custard, whipped cream.
Thin organic egg and vanilla batter pancakes, lingonberry compote and lingonberry butter.
Great Harvest cinnamon twister bread, crushed pecans, organic flame raisins, organic vanilla custard.
Whole wheat pancake made with sautéed organic local apples, organic flame raisins, pecans, nutmeg, cinnamon and allspice, topped with honey butter
Organic whole wheat, organic bananas, organic coconut milk, organic sugar and organic oats.
Two organic egg batter blintzes, filled with mascarpone and mixed organic berries, topped with vanilla custard, house made marionberry syrup and whipped cream.
Great Harvest challah French toast, housemade Myer’s rum caramel sauce, sautéed organic, fair-trade bananas and whipped cream.
These are just as yummy as wheat flour pancakes. Of course, they include a trip to the Toppings Bar.
Two hearty (and gluten free) organic buckwheat pancakes topped with honey butter.
Two big organic rice flour pancakes, made with organic yogurt and topped with organic wild berry puree.
Additional eggs $1.00 each
Fresh Squeezed Juices
Organic and Fair Trade from Fonte Coffee Roasters
Black: Organic Earl Grey, English Breakfast, Orange Dulce, Green: Organic Hojicha, White: White Orchard, Mate: Rainforest, Herbal: Organic Mint Melange and Chamomile Citrus
Cola, Diet Cola, Lemon-Lime, Root Beer



