Lotus Thai Cuisine
2101 N 45th St, Seattle, WA 98103 (206) 632-3726Main
Appetizers
steamed Thai veggie won-ton stuffed with diced jicama, broccoli and spinach, served with sour soy sauce
grilled chicken on the skewer that marinated chicken in natural oriental herbs and spices, served with peanut sauce
combination of crab rangoon, spring rolls and chicken satay
the fresh rolls of rice noodle, green lettuce, sprouts, mints, carrot, egg and prawns, wrapped with rice wrapper and special sauce on the side
golden brown spring rolls stuffed with bean thread and vegetables, served with sweet and sour sauce
Chef's Recommendation
golden brown prawns in egg rolls skins, served with sweet and sour sauce
deep fried crab meat mixed with cream cheese, wrapped in won-ton skins, served with sweet and sour sauce
golden brown boneless chicken wings, stuffed with ground chicken, prawns, bean thread and mushroom, topped with cucumber and plum sauce
Soup
soothing seafood combination soup with galanga in coconut milk
ground pork and shrimp in wonton wrapper and vegetables boiled in Thai herb soup
hot and sour seafood combination soup
hot and sour shrimp soup
soothing chicken soup with galanga in coconut milk
Salad
tossed fresh lettuce with chicken in a special house dressing
tossed fresh lettuce with grilled beef in a spicy lemon sauce
tossed fresh lettuce with combination seafood in a spicy lemon sauce
a combination of bean thread noodle, shrimp and pork, roasted peanut tossed in a spicy lemon sauce
tossed fresh salad with squid in a spicy lemon sauce
ground cooked chicken in roasted rice powder, chili and spicy lemon sauce served with fresh vegetables
tossed fresh lettuce with grilled pork in a spicy lemon sauce
Alacarte Beef
sauteed beef with basil leaves and fresh chili
sauteed beef with ginger, onion and mushroom
sauteed beef with broccoli and ayster sauce
sauteed beef with chili sauce, bamboo shoot and fresh basil leaves
sauteed beef with oyster sauce, bamboo shoot, snow peas and mushroom
sauteed beef, broccoli, carrot with an orange flavored sauce
Pork
sauteed pork with basil leaves and fresh chili
sauteed pork, onion, tomato, pineapple, and cucumber with sweet and sour sauce
sauteed pork in red curry with bamboo shoot and zucchini and fresh basil leaves
sauteed pork with fresh ginger, onion, and mushroom
sauteed pork, broccoli, snow peas and zucchini with special garlic sauce
Chicken
sauteed chicken with fresh basil leaves and chili
sauteed chicken, onion, tomato, pineapple and cucumber with sweet and sour sauce
sauteed chicken with cashew nut, baby corn and onion
stir fried chicken on the bed of spinach, topped with chef's peanut sauce
stir fried chicken with bamboo shoot, peanut and mushroom in a touch of wine
grilled boneless chicken breast, marinated with Thai herbs and spices served with plum sauce on the side
sauteed chicken, broccoli, snow peas and zucchini with special garlic sauce
sauteed chicken, broccoli, carrot, onion with lemon flavored sauce
sauteed chicken with ginger, onion and mushroom
Seafood
sauteed seafood combination with chili sauce and fresh basil leaves
sauteed shrimp with chili sauce, bamboo shoot and fresh basil leaves
sauteed prawns with special garlic sauce and vegetables
Thai famous rice noodle sauteed with seafood, bean cake, bean sprouts and egg, topped with ground peanut
sauteed seafood combination with special garlic sauce and vegetables
fillet red snapper in curry sauce, topped with coconut milk and fresh basil leaves
shrimp in curry sauce, topped with coconut milk and fresh basil leaves
stir fried squid with chili sauce and fresh basil leaves
sauteed snow pea, carrot and prawns with garlic sauce
sauteed prawns with cashew nuts, baby corn and onion
Thai Curry
chicken in mussaman curry and roasted peanut with coconut milk, potato, carrot, onion
chicken in red curry with coconut milk, bamboo shoot and fresh basil leaves
chicken in green curry with coconut milk, bamboo shoot and fresh basil leaves
beef in red curry with coconut milk, bamboo shoot and fresh basil leaves
rich and creamy beef in panang curry with coconut milk and fresh basil leaves, topped with ground peanut
rich and creamy chicken in panang curry with coconut milk and fresh basil leaves, topped with ground peanut
Noodles and Fried Rice
Thai famous rice noodles stir fried with bean cake, bean sprouts and egg, topped with ground peanut. (choice of chicken, pork, beef or tofu)
Thai famous rice noodle stir fried with prawns, bean cake, bean sprouts and egg, topped with ground peanut
stir fried wide rice noodle with broccoli, egg and soy bean sauce. (choice of chicken, pork, beef, or tofu)
stir fried wide rice noodle with soy sauce, broccoli, topped with black bean sauce gravy. (choice of chicken, pork, beef, or tofu)
fried rice with onion, tomato and egg. (choice of chicken, pork, beef, or tofu)
fried rice with shrimp, onion, tomato and egg
fried rice with onion, tomato, egg and pineapple. (choice of chicken, pork, beef, or tofu) yellow curry powder
Vegetarian
hot and sour vegetable soup with galango and coconut milk
Thai famous rice noodle stir fried with vegetables, bean cake, bean sprouts, topped with ground peanuts
sauteed mixed vegetables with bean thread noodles
sauteed broccoli with our special garlic sauce
sauteed eggplant with spicy chili sauce and fresh basil leaves
deep fried bean cake on a spinach, topped with peanut sauce
mixed vegetables and tofu in red curry with coconut milk and fresh basil leaves
sauteed mixed vegetables with cashew nuts
steamed mixed vegetables, topped with chef's peanut sauce
sauteed tofu, broccoli, snow pea and zucchini with special garlic sauce
Additional Menu
brown rice $2.00 per person, steamed white rice $1.00 per person
sauteed boneless duck, fresh ginger, mushroom, bell pepper, pineapple, onion, tomato with yellow curry powder
sauteed chicken, pineapple, tomato, ginger and onion with pineapple sauce
simmered eggplant in green curry and coconut milk with sweet basil and bell pepper. (choice of chicken, or tofu)
boneless roasted duck in red curry sauce with pineapple, tomato, bamboo shoot and basil leaves
tofu and vegetable in rich and creamy panang curry sauce and sweet basil leaves, topped with ground peanut
fried wide rice noodle topped with yellow curry gravy with onion, tomato, carrots, green bean and califlower, choice of chicken pork beef of tofu
simmered chicken in yellow curry with potato and carrot
sauteed prawns and asparagus in special garlic sauce
steamed chicken on the rice noodle and spinach topped with peanut sauce
sauteed chicken with wide rice noodle, onion, bell pepper, cabbage, bamboo shoot and basil leaves in chili sauce
prawns and mixed vegetables simmered in red curry and coconut milk
grilled marinated chicken breast and topped with peanut sauce, serve with vegetable
fried rice with mushroom, snow pea and sweet basil leaves in chili sauce. (choice of chicken, pork beef or tofu)
Thai fired rice with crab meat, chicken and prawns, pineapple, onion, peas, and carrots
sauteed prawns, chicken and vegetables with peanut gray on the crispy egg noodles
steamed diced salmon with coconut milk, Thai spices, herbs and vegetables in banana leaves
sauteed chicken with sliced fresh lemon grass, garlic, ground pepper, mushroom, cabbage and carrot
sauteed tofu with sliced fresh lemon grass, garlic, ground pepper, mushroom, cabbage and carrot
sauteed marinated beef in soy sauce with onion on the crispy rice noodle
Additional Items
Desserts
