24 Star

1120 164th St SW
Lynnwood, WA 98087

(425) 742-9155

Lunch

combinations each dish comes with steamed jasmine rice or brown rice, spring rolls.

  • Pud Thai and Beef Broccoli
    •  
    • $6.25
  • tender beef stir fried with celery, broccoli, mushroom, carrots and snow peas cooked in a fiery chili sauce.
  • Pud Thai and Ginger Chicken
    •  
    • $6.25
  • sauteed chicken with fresh slice ginger, onions, bell peppers, green onions, carrot, and baby corn.
  • Pud Thai and Cashew Chicken
    •  
    • $6.25
  • golden cashews, chicken, sweet bell peppers, snow peas, carrots, mushrooms, onions, and a chili-garlic sauce.
  • Pud Thai and Kaprow Chicken
    •  
    • $6.25
  • stir-fried fresh chili pepper, bell pepper, garlic, onion, fresh basil leaves and mushroom.
  • Pud Thai and Mekong Green Beans Beef
    •  
    • $6.25
  • spicy green beans sauteed in a sweet Thai soy sauce.
  • Pud Thai and Thai Emerald
    •  
    • $6.25
  • steamed broccoli, carrots, and snow peas topped with chicken or fresh tofu and sweet garlic soy.
  • Pud Thai and Panang Curry
    •  
    • $6.25
  • golden coconut milk curry, slowly cooked with kaffir lime leaves, Thai basil and bell peppers. (choice of chicken, beef, pork or tofu)
  • Pud Thai and Massaman Curry
    •  
    • $6.25
  • massaman curry paste with potatoes, pineapple, onion and peanuts. (choice of chicken or beef)
  • Pud Thai and '24 Star' Delight Tofu
    •  
    • $6.25
  • stir-fry tofu, mixed vegetables with home sauce.
  • Pud Thai and BQQ Chicken
    •  
    • $6.25
  • chicken thigh marinated in home sauce.
  • Pud Thai and Swimming Rama Chicke
    •  
    • $6.25
  • stir-fry chicken with Thai sauce, served atop sauteed fresh spinach and topped with peanut sauce,
Lunch.

entrees: includes soup and rice, for all items in entrees section.

  • Shrimp, Squid, or Scallop
  • Chicken, beef, pork, or tofu
  • Phad Prik
    •  
    • $7.50
    • $6.25
  • sauteed chicken, beef, or pork with bell pepper, yellow and green onion.
  • Vegetable Curry
    •  
    • $7.50
    • $6.25
  • mixed vegetables sauteed with homemade curry paste, coconut milk and fresh basil.
  • Fried Rice
    •  
    • $7.50
    • $6.25
  • fried rice with egg, onion, tomatoes.
  • Goong Fried Rice
    •  
    • $7.50
    • $6.25
  • fried rice with shrimps, egg, onion, and tomatoes.
  • Phad Kra Pao
    •  
    • $7.50
    • $6.25
  • sauteed chicken, bell pepper, yellow onion and fresh basil.
  • Cashew Chicken
    •  
    • $7.50
    • $6.25
  • stir-fried cashews, chicken, bell peppers, celery, carrots, onions, and chili garlic sauce.
  • Lard Na
    •  
    • $7.50
    • $6.25
  • wide rice noodles topped with broccoli, carrots, and gravy.
  • Phad Thai
    •  
    • $7.50
    • $6.25
  • stir fried with noodles, green onion, bean sprout, egg, ground peanuts.
  • Phad See Ew
    •  
    • $7.50
    • $6.25
  • stir-fried wide rice noodles with egg, broccoli, carrots, and Thai soy sauce.
  • Ginger Chicken
    •  
    • $7.50
    • $6.25
  • sauteed chicken with fresh slice ginger, onions, bell peppers, green onions, carrot, and baby corn.
  • Phad Kee Mao
    •  
    • $7.50
    • $6.25
  • stir-fried wide noodles, egg, broccoli, carrots, bell peppers, yellow onion, mushroom and fresh basil.
  • Pud Phet
    •  
    • $7.50
    • $6.25
  • sauteed special chili paste, green beans, straw mushroom, and fresh basil.
  • Beef On Fire
    •  
    • $7.50
    • $6.25
  • tender beef stir fried in hot flames with celery, broccoli, mushroom, carrots, and snow peas cooked in a fiery chili sauce.
  • Orange Chicken
    •  
    • $7.50
    • $6.25
  • sauteed chicken with vegetables in orange sauce.
  • Swimming Rama Chicken
    •  
    • $7.50
    • $6.25
  • stir-fry chicken with Thai sauce, served atop sauteed fresh spinach and topped with peanut sauce.

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