Thin-crusted flatbread with thinly sliced red onion, roasted garlic, red pepper flakes, touched with marinara sauce, sea salt, romano cheese and extra virgin olive oil.

Fresh mozzarella, sliced Roma tomatoes, fresh basil, extra virgin olive oil, sea salt, cracked black pepper and a touch of balsamic vinegar.

With fresh whole milk mozzarella.

Spring mix lettuce, sun-dried tomatoes, red onions, focaccia croutons and cracked black pepper. Served with our own Italian dressing made with aged balsamic vinegar and extra virgin olive oil and herbs.

Fresh chopped romaine, freshly grated romano, focaccia croutons, fresh lemon, creamy caesar and black pepper.

Spring mix lettuce, sun-dried tomatoes, red onions, focaccia croutons and cracked black pepper. Served with our own Italian dressing made with aged balsamic vinegar and extra virgin olive oil and herbs.

Fresh chopped romaine, freshly grated Romano, focaccia croutons, fresh lemon, creamy caesar and black pepper.

Our savory pizza dough is stuffed with creamy, fresh Polly-o ricotta, whole milk mozzarella and romano cheeses, folded and baked to perfection. Served with a side of fresh San Marzano tomato sauce.

Our round, thin-crust cheese pie. Our sauce is made from fresh-packed imported Italian san Marzano tomatoes, fresh basil and roasted garlic then topped with whole milk Polly-o mozzarella and herbs.

Thick, rustic crust cheese pie. Served with fresh San Marzano tomato sauce, extra virgin olive oil, whole milk Polly-o mozzarella cheese and herbs. Fahgeddaboudit!

Italian sausage and red onion.

Artichoke hearts, kalamata olives, red onion, sun-dried tomato, roasted garlic.