Menu for Ristorante Paradiso provided by Allmenus.com
Prices may not reflect recent changes. Check with this restaurant for current prices.
Antipasti
Antipasto Vegetariano
$11.95
grilled and marinated vegetables, for two
Antipasto all' Italiana
$10.95
cured dried italian specialty meats, served with provolone cheese and olives.
Lumache Al Coccio
$9.95
escargots, served with fresh garlic toast
Carpaccio Alla Milanese
$11.50
thinly sliced raw beef tenderloin, topped with mushrooms, slices of parmesan, lemon juice and olive oil.
Caprese
$11.95
fresh mozzarella and tomatoes seasoned with olive oil and basil
Calamari
$9.95
slices of squid, sauteed with olive oil, garlic, lemon and white wine sauce.
Calamari-Cozze E Vongole Al Vino Bianco
$10.95
mussels and clams sauteed with garlic and white wine.
Salad
insalata
Insalata Mista
$5.25
mixed greens, tomatoes and mushrooms served with our house vinegarette dressing.
Insalata Cesare
$6.50
classic caesar salad, prepared with our special dressing
Insalata Paradiso
$5.95
fresh lettuce, served with roasted pepper, anchovies in a homemade vinegarette dressing.
Soup
zuppe
Minestrone Di Verdure
$4.95
fresh mixed vegetables soup
Stracciatella Alla Romana
$4.95
fresh spinach, parmesan cheese, egg in a beef broth
Crema Di Pomodoro
$4.95
fresh tomato soup
Pasta E Primi Piatti
pasta, entree.
Penne Paradiso
$13.95
penne pasta with artichoke hearts in a delicate pink sauce.
Penne Moda
$12.95
penne pasta, fresh tomatoes, capers, garlic olives and basil
Gnocchetti Di Patate
$13.95
potato dumpling, sausage and marinara sauce
Lasagna Al Forno
$12.95
meat sauce, mozzarella cheese, parmesan cheese and italian ham baked in the oven
Cannelloni Gratinati
$14.95
pasta crepes stuffed with ground veal, chicken and mozzarella cheese in a tomato and besciamelle sauce.
Crespelle Ricotta E Spinaci
$14.50
green pasta crepes stuffed with spinach, ricotta and mozzrella cheese, oven baked in a pink sauce.
Linguine Alle Vongole
$13.95
linguine noodles, baby clams in a white wine and garlic or marinara sauce.
Linguine Tutto Mare
$15.95
shrimp, scallops, clams and mussels over linguine pasta, marinara or white wine sauce.
Farfalline Al Salmone
$13.95
bowties, smoked salmon in a cream sauce.
Spaghetti Alla Norcina
$13.50
italian sausage in a white cream sauce with black pepper and parmesan cheese.
Fettuccine Al Gorgonzola
$12.95
fettuccine pasta in a gorgonzola cheese sauce.
Risotto Di Mare
$14.95
shrimp, scallops, clams, mussels in a marinara sauce over italian rice.
Capellini Al Pomodoro Fresco
$11.95
angel hair pasta, fresh tomatoes, garlic, basil with olive oil
Fettuccine Alfredo
$12.95
classicly prepared
Secondi Piatti
pasta, entree, served with fresh vegetables, a side of penne pasta with red or white wine sauce is available for substitution of a potatoes and vegetable
Saltinbocca Alla Romana
$18.95
veal, sage, and prosciutto in a wine sauce.
Scaloppine Ai Funghi
$17.95
thinly sliced veal with mushrooms in a wine sauce
Scaloppine Alla Pizzaiola
$17.50
thinly sliced veal in a tomato sauce with oregano and capers
Pork Tenderloin
$16.95
sauteed with mushrooms, sage in a white wine sauce.
Bistecca Al Pepe
$19.50
our steaks are cooked to order, pepper steak - cracked black pepper served with onions and mushrooms
Pollo Al Limone
$14.95
chicken breast sauteed in a light lemon butter sauce.
Pollo Alla Mia Maniera
$16.95
chicken breast stuffed with spinach, mozzarella and prosciutto in a marsala sauce with mushrooms
Vitello Scampi
$19.50
butterflied jumbo prawns, wrapped in thinly sliced veal, with fresh sage, sauteed in lemon garlic and white wine sauce.
Cioppino Del Capitano
$17.50
a delightful blend of seafood, served with garlic toast in a light zesty tomato sauce.
Scampi Al Vino Bianco
$18.50
jumbo shrimp with herbs, garlic and white wine sauce.
Salmon Piccata
$21.95
fresh salmon filet sauteed in a light lemon and white wine sauce with capers and italian parsley
Coffee
coffee and espresso by caffe'd' arte.
Coffee or Tea
$2.00
Iced Tea
$2.00
Espresso
$2.25
Cappuccino or Latte
$3.00
Mocha
$3.25
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