Yama at the Galleria

550 106th Ave NE
Bellevue, WA 98004

(425) 453-4007

SALADS

  • Yama House Salad
    •  
    • $4.50
  • Mixed Greens with a Tomato Ginger Dressing
  • Yakitori or Salmon Caesar
    •  
    • $8.95
  • Flame Broiled Chicken Skewers or Salmon atop crisp Romaine with Parmesiano Reggiaano & Furikake Sprinkles
  • Yakiniku Salad
    •  
    • $9.95
  • Barbecued Beef on a bed of Greens topped with Somen Noodles & a Spicy Asian Vinaigrette
  • Calamari Salad
    •  
    • $8.95
  • Crispy Squid on a bed of Greens with a Dijon Balsamic emulsion
  • Korean Style Sashimi Salad
    •  
    • $12.95
  • Our version of the Hoe Dup Bop, Assorted fresh Fish on a bed of Greens With steamed Rice & a Kochujun Vinaigrette
BENTO COMBINATIONS

All combinations include Shrimp & Vegetable Tempura & California Roll Served with Miso Soup, House Salad & steamed Rice Add one of the following to complete your combo Substitutions are subject to additional charges

  • New York Steak Misoyaki
    •  
    • $12.95
  • Chicken Truffleyaki
    •  
    • $9.95
  • Salmon Truffleyaki
    •  
    • $11.95
  • Vegetarian
    •  
    • $9.95
  • Tofu Truffleyaki, Veggie Tempura, Veggie Roll
  • Sashimi & Nigiri Sushi
    •  
    • $14.95
SUSHI BAR SETS

Served with Miso Soup, House Salad, and steamed Rice

  • Nigiri & Maki Set
    •  
    • $15.95
  • 6 pcs of Nigiri & 8 pcs of Maki – Tuna, Salmon, Albacore, Yellowtail, Shrimp, Unagi, California Roll & House Special Roll
  • Sashimi Set
    •  
    • $16.95
  • Tuna, Hamachi, Salmon, White Fish, Tako
SPECIALTIES

  • Unadon
    •  
    • $10.95
  • Broiled Fresh Water Eel topped with Sweet Eel Sauce & served with Miso Soup
  • Katsudon
    •  
    • $8.95
  • Chicken Katsu with Vegetables in a Soy Sauce Broth topped with Egg & served with Miso Soup
  • Shrimp & Vegetable Tempura
    •  
    • $9.95
  • Served with dipping sauce, steamed Rice & Miso Soup
SOUPS

  • Asari Miso Soup – Manilla Clams
    •  
    • $8.95
  • Tempura Soba
    •  
    • $8.95
  • Buckwheat Noodles in a Bonito Soy Broth with Shrimp Tempura & Scallions
  • Nabeyaki Udon
    •  
    • $9.95
  • Thick Japanese Noodles in a Bonito Soy Broth with Shrimp Tempura, Fish Cake & Hard Cook Egg
ASIAN INSPIRED SANDWICHES

All Sandwiches served with Sweet Potato Fries

  • Rock Shrimp Tempura "Po Boy"
    •  
    • $9.95
  • Rock Shrimp Fried Tempura Style on a Hoagie Roll with Shredded Lettuce & Thai Chili Aioli
  • Ban Mi Style Roasted Chicken Sandwich
    •  
    • $8.95
  • Roasted Lemongrass Chicken, on a French Roll with Jicama Carrot Slaw & Roasted Garlic Mayo
  • Teriyaki New York Steak Sandwich
    •  
    • $10.95
  • Served Open Faced with Sautéed Shiitake Mushrooms & Onions & a Teriyaki au Jus dip
SIDES

  • Steamed Rice
    •  
    • $1.00
  • Edamame
    •  
    • $2.50
  • Miso Soup
    •  
    • $2.50
Small Plates

  • Edamame
    •  
    • $3.00
  • Soy Bean Pods with Kosher Salt
  • Spicy Garlic Edamame
    •  
    • $5.00
  • Tossed in a Garlic Chili Sauce
  • Tempura Vegetables
    •  
    • $4.00
  • Red Pepper Romesco and Traditional Sauce
  • Tempura Shrimp
    •  
    • $6.50
  • Red Pepper Romesco and Traditional Sauce (3 pc.)
  • Ginger Essence Chicken
    •  
    • $6.00
  • Japanese Style Fried Morsels, Togarashi Salt Dip
  • Soy Braised Pork Belly
    •  
    • $7.00
  • Steamed Asian Buns and Pickled Cucumbers
  • Fried Calamari
    •  
    • $7.00
  • Japanese 7 Spice Dust with a Thai Chili Aioli
  • Yakitori
    •  
    • $7.00
  • Skewered Chicken, Truffle Essence Teriyaki Demi Glace
  • Sapporo Steamed Clams
    •  
    • $7.50
  • Andouille Sausage, Shitake Mushrooms, Beer Butter Broth
  • Curried Mussels
    •  
    • $7.50
  • Washington Mussels Braised in a Curry Coconut Essence Broth
  • Panko Fried Oysters
    •  
    • $7.50
  • Jalapeno Ponzu Vinaigrette
  • *Seared Tuna Pizza
    •  
    • $8.00
  • Cajun Tuna, Crisp Tortilla Crust, Soy Mustard Cream, Mozzarella
  • *Seafood Wrap
    •  
    • $8.50
  • Spicy Tuna, Spicy Crab, Shrimp Tempura in Butter Lettuce
  • Soft Shell Crab
    •  
    • $8.50
  • Deep Fried, Ginger Ponzu Sauce
  • Lamb Lollipops
    •  
    • $8.50
  • Chops with a Garlic Ginger BBQ Sauce
Sharing Plates

  • Miso Crepes
    •  
    • $11.50
  • Duck Confit, Caramelized Onions, Gruyere Cheese
  • Asian Style Baby Backs
    •  
    • $12.00
  • Half a Rack, Asian BBQ Sauce
  • Rock Shrimp Tempura Fondue
    •  
    • $13.00
  • Warm Gorgonzola and Fontina Cheese Dip
  • Tuna Carpaccio
    •  
    • $13.00
  • Ginger Cilantro Pesto, Truffle Soy Drizzle, Garlic Chips
  • Hawaiian Style Poke
    •  
    • $14.00
  • Fresh Tuna, Chili Sesame Sauce and Seaweed Salad
  • Braised Side of Pork
    •  
    • $15.00
  • Natural Jus, Red Cabbage Confit, Lemon Ginger Spicy Sauce
  • Baked Salmon
    •  
    • $16.00
  • Stuffed with Andouille Orzo, White Truffle Lemon Sauce
  • Skirt Steak Frittes
    •  
    • $16.05
  • Medium Rare, Ginger Cilantro Chimichurri, Truffle Fries
Entrees

  • Chinoise Chicken
    •  
    • $21.50
  • Stuffed with Roasted Garlic Pesto, Hoisin Demi Glace, Shitake Rice
  • Maple Leaf Duck
    •  
    • $22.00
  • Smoky Plum Sauce, Pineapple Chili Salsa
  • Baby Back Ribs
    •  
    • $23.00
  • Full Rack with Tempura Onion Rings, Asian BBQ Sauce
  • Sea Bass Misoyaki
    •  
    • $24.00
  • Wasabi Mash, Warm Wilted Spinach, White Wine Sauce
  • Pan Seared Scallops
    •  
    • $27.50
  • Kabocha Ravioli, Buerre Blanc and Balsamic Reduction Drizzle
  • Surf & Turf
    •  
    • $26.50
  • Sizzling Miso Glazed New York Strip, Butter Poached Shrimp, Steamed Rice
  • Lamb Chops
    •  
    • $27.00
  • Garlic Ginger BBQ Sauce, Basil Pesto Mash, Garlic Bok Choy
  • Seafood Teppanyaki
    •  
    • $28.00
  • Crab, Scallops, Shrimp, Clams, Mussels, Fish, Butter Ponzu, Steamed Rice
Soups and Salads

  • Miso Soup
    •  
    • $2.50
  • Tofu, Wakame and Scallions
  • Asari Miso Soup
    •  
    • $7.50
  • Manila Clams, Wakame and Scallions
  • House Salad
    •  
    • $4.00
  • Mixed Greens, Tomato Ginger Dressing
  • Romaine Wedge of Caesar
    •  
    • $7.00
  • Furikake Croutons and Parmesiano Regianno
  • Strawberry Salad
    •  
    • $8.50
  • Scarborough Greens, Panko Goat Cheese, Dijon Balsamic Reduction
  • Sashimi Salad
    •  
    • $16.00
  • Korean Style on Greens, Kochujun Vinaigrette with Steamed Rice
Starches and Sides

  • Steamed White Rice
    •  
    • $2.50
  • Wasabi Mashed Potatoes
    •  
    • $4.50
  • Garlic Seared Bok Choy
    •  
    • $4.00
  • Truffle Garlic Fries
    •  
    • $4.50
  • Buttered Shitake Rice
    •  
    • $4.50
  • Basil Pesto Mashed Potatoes
    •  
    • $4.00
  • Steamed Broccolini
    •  
    • $4.00
  • each
  • Steamed Bao Buns
    •  
    • $1.50
Sushi Bar Menu - Sushi

We pride ourselves in providing you the highest quality fish and ingredients. Occasionally a product is unavailable as it has not met our high standards.

  • Abalone
    •  
  • Albacore
    •  
    • $4.50
  • Bonito
    •  
  • Crab (King)
    •  
    • $7.00
  • Egg (Sweet Omelet)
    •  
    • $3.50
  • Flying Fish Roe
    •  
    • $5.00
  • Fresh Water Eel
    •  
    • $5.50
  • Flounder
    •  
    • $7.50
  • Giant Clam
    •  
    • $9.00
  • Kahala
    •  
    • $9.00
  • Mackerel (Marinated)
    •  
    • $8.00
  • Mackerel (Spanish)
    •  
    • $8.50
  • Octopus
    •  
    • $6.00
  • Salmon
    •  
    • $5.00
  • Sockeye Salmon
    •  
    • $6.00
  • Salmon Roe
    •  
    • $5.00
  • Scallop
    •  
    • $8.00
  • Seabass (Japanese)
    •  
    • $7.50
  • Sea Urchin
    •  
    • $8.00
  • Shrimp
    •  
    • $5.50
  • Smelt Roe
    •  
    • $5.00
  • Squid
    •  
    • $5.00
  • Sweet Shrimp
    •  
    • $7.50
  • Tai
    •  
  • Toro
    •  
  • Tuna
    •  
    • $7.00
  • White Fish
    •  
    • $5.00
  • Yellowtail
    •  
    • $7.00
  • Add Quail Egg
    •  
    • $7.00
Sushi Bar Menu - Sashimi

We pride ourselves in providing you the highest quality fish and ingredients. Occasionally a product is unavailable as it has not met our high standards.

  • Awabi
    •  
  • Binagamaguro
    •  
    • $9.00
  • Katsuo
    •  
  • Kani
    •  
    • $15.00
  • Tamago
    •  
    • $7.00
  • Tobiko
    •  
    • $10.00
  • Unagi
    •  
    • $11.00
  • Hirame
    •  
    • $15.00
  • Mirugai
    •  
    • $18.00
  • Kampachi
    •  
    • $18.00
  • Shime Saba
    •  
    • $16.00
  • Aji
    •  
    • $17.00
  • Tako
    •  
    • $12.00
  • Sh'ake
    •  
    • $10.00
  • Sockeye Sh'ake
    •  
    • $12.00
  • Ikura
    •  
    • $10.00
  • Hotategai
    •  
    • $16.00
  • Suzuki
    •  
    • $15.00
  • Uni
    •  
    • $16.00
  • Ebi
    •  
    • $11.00
  • Masago
    •  
    • $10.00
  • Ika
    •  
    • $10.00
  • Amaebi
    •  
    • $17.50
  • Snapper – Sea Bream
    •  
  • Fatty Tuna
    •  
  • Maguro
    •  
    • $14.00
  • Shiromi
    •  
    • $10.00
  • Hamachi
    •  
    • $14.00
Rolls

Our roll offerings are that of an "old-school" traditional sushi bar, which emphasizes the quality & freshness of its fish instead of the fanciness of its toppings and sauces.

  • Cut
  • Hand
  • California (Real Snow Crab)
    •  
    • $9.00
    • $5.50
  • Cucumber (Kappa)
    •  
    • $5.50
    • $4.00
  • Salmon Skin
    •  
    • $7.00
    • $5.50
  • Shrimp Tempura
    •  
    • $5.50
  • Spicy (Crab, Salmon or Tuna)
    •  
    • $7.50
  • Tuna (Tekka)
    •  
    • $5.50
  • Toro with Scallions
    •  
  • Vegetable
    •  
    • $4.00
  • Yellowtail with Scallions
    •  
    • $5.50
  • Soft Shell Crab
    •  
Rolls - Cut

Our roll offerings are that of an "old-school" traditional sushi bar, which emphasizes the quality & freshness of its fish instead of the fanciness of its toppings and sauces.

  • California (Real Snow Crab)
    •  
    • $9.00
  • Cucumber (Kappa)
    •  
    • $5.50
  • Salmon Skin
    •  
    • $7.00
  • Shrimp Tempura
    •  
    • $10.00
  • Spicy (Crab, Salmon or Tuna)
    •  
    • $12.00
  • Tuna (Tekka)
    •  
    • $7.00
  • Toro with Scallions
    •  
  • Vegetable
    •  
    • $6.00
  • Yellowtail with Scallions
    •  
    • $7.00
  • Soft Shell Crab
    •  
    • $10.50
House Rolls

  • Caterpillar
    •  
    • $12.50
  • (Crab inside, Eel and Avocado Outside)
  • Dragon
    •  
    • $12.50
  • (Shrimp Tempura inside, Eel and Avocado Outside)
  • Rainbow
    •  
    • $13.50
  • (Crab inside, Assorted Sashimi Outside)
  • Summer
    •  
    • $13.50
  • (Tuna, Salmon, Hamachi and Crab inside Wrapped with Cucumber)
  • Yama
    •  
    • $13.50
  • (Tempura, Crab, Cucumber inside, Tuna, Avocado & Spicy Sauce outside)
DESSERT

  • Yama-Nana Pie
    •  
    • $8.95
  • our version of the classic banana cream pie.
  • Waikiki Flansmooth european style custard, cookie crust, passion fruit guava sauce
    •  
    • $7.95
  • Cathy's Bread Pudding
    •  
    • $7.95
  • recipe from chef warren's better half. hawaiian sweet bread, macadamia nuts, white chocolate, crème anglais
  • Jaycie's Chocolate Fondue
    •  
    • $10.95
  • named after chef warren's daughter's love of chocolate. assorted fruits and berries with a warm grand manier chocolate ganache

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