Black Angus Steakhouse
165 S Samish Way, Bellingham, WA 98225 (260) 734-7600Main
Appetizers.
grilled flatbread brushed with garlic butter and topped with sliced char-grilled filet mignon caramelized onions, and the perfect blend of Jack, cheddar, and bleu cheese
a perfect choice for the table, with shrimp cocktail, fresh fried zucchini, potato skins, and our own buffalo-style chicken strips
oven-baked French bread topped with a perfect blend of fresh garlic, cheddar, parmesan, and Jack cheese
chicken tenders prepared by hand in our seasoned panko breading and finished to a crispy, golden brown
served with ranch dressing and BBQ sauce
tossed in spicy buffalo sauce and served with bleu cheese dressing
jumbo prawns prepared daily by our chefs, served chilled with our own homestyle horseradish - spiked cocktail sauce
freshly cut zucchini, dipped in our garlic-pepper batter and bread crumbs, then fried golden brown, served with our creamy cucumber dip
chicken tossed in spicy buffalo sauce, served with fresh bleu cheese dressing on the side
you'll find just the right amount of potato on the these crispy skins, each is filled with fresh Jack and cheddar cheese, topped with crumbled bacon, and served with sour cream and green onions
Soups and Salads
dinner salads include your choice of soup
Friday only
add to any entree for $2.99
fresh Romaine lettuce tossed in Caesar dressing with parmesan cheese and crunchy croutons for the classic Caesar flavor, topped with a perfectly seasoned sliced chicken breast hot off the grill
choice sirloin char-grilled over an open flame, sliced and served warm on a bed of crisp, chopped greens with red onion slices and tomatoes, topped with bleu cheese crumbles
From The Grill
start with your choice of soup or garden salad all entrees above include fresh vegetables and your choice of side.
tender, marinated chicken breast, seasoned with our special blend of spices and char -grilled over an open flame to seal in all the juices, sometimes the simplest preparation yields the greatest flavor!
every bit as extraordinary as our char-grilled chicken, this one is glazed with our sesame teriyaki sauce made with fresh garlic, sesame, and ginger
smothered in our own smoke-tinged molasses BBQ sauce, our fall-off-the-bone ribs are marinated, seasoned with spices, slow roasted, and finished on the grill
an unbeatable flavor combination featuring a half rack of our fall-off-the-bone baby back ribs and our marinated, char-grilled chicken breast
half pound of choice beef, char-grilled to perfection, topped with melted cheddar cheese, crispy bacon, and piled high with our own haystack onion strings, served with steakhouse fries and your choice of soup or garden salad
