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Mio Bistro
Classic french onion soup with rupert rising croutons, swiss and gruyere cheese
Mixed greens and grape tomatoes with a maple vinaigrette
Mixed greens with beets, warm goat cheese fritters, dried cranberries and house-made candied walnuts, with a fresh herb vinaigrette
Pan-seared, wild tiger shrimp, avocado and freshly made salsa on mixed greens
Fresh mussels cooked in a white wine, saffron, tomato and fennel broth
Fried diver scallops encrusted with white sesame seeds, served on sweet potato puree with seaweed salad and thai peanut sauce
Jamison farm lamb shank, slow-braised in red wine and a soffritto, served with yukon goldmashed potatoes and mixed greens
Pan-seared, certified black angus strip steak, served with french fries and mixed greens, topped with bleu cheese or sauteed mushrooms
Pork tenderloin, lightly dusted with a yellow curry and pan-seared in an apple cider and cranberry reduction, served with yukon gold mashed potatoes and mixed greens
Pan-seared, stuffed statler chicken breast prepared in a style which will vary with the seasons and the chef's whim
Pan-seared salmon filet finished in a fresh garlic and ginger tamari glaze, served with a wheat berry or red rice blend and mixed vegetables
Filet of red snapper with a mild green curry sauce, served with a wheat berry or red rice, blend and mixed vegetables
Fettucine in a cheddar and parmesan cream sauce with fire-roasted tomatoes, prosciutto and spinach
Sweet italian sausage, roasted asparagus, roasted fresh fennel, mio 3-cheese blend & tomato sauce
Pepperoni, mio 3-cheese blend & tomato sauce
A 3-mushroom blend, fontina cheese, mio 3-cheese blend, mushroom puree & white truffle oil drizzle
Roasted garlic puree, goat cheese, mio 3-cheese blend, artichoke hearts, spinach & red sauce
Caramelized onions, brie, fig puree, mio 3-cheese blend & portobello mushroom
Organic freebird chicken breast, prosciutto, mio 3-cheese blend, red sauce & gorgonzola
Roasted portobello mushrooms, caramelized onions, mio 3-cheese blend & tomato sauce
Shrimp tossed in fire-roasted tomato & basil pesto, mio 3-cheese blend, broccoli & tomato sauce
Cheddar, mozzarella, provolone, aged parmigiano & tomato sauce
Menu for Mio Bistro provided by Allmenus.com
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