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Saisaki
Hot and spicy. Served with 4 pieces lettuce and hoisin sauce.
Rolled beef stuffed with scallion.
Served with peanut sauce.
Grilled on skewers with teriyaki sauce.
Lightly batter with crispy garlic and onion.
Traditional crispy roll served with duck sauce.
Crispy fried shrimp and assorted veg.
Hot and spicy. Serve with plum sauce.
Deep fried with house dipping sauce.
Hot and spicy. Lightly batter with crisp garlic and onion.
Perfectly crisp shells stuffed veggie with sweet chili sauce.
Deep fried with sweet Thai chili dipping sauce.
Crab meat and cheese wrapped with wonton skin.
Pan fried Japanese shrimp dumpling.
A whole squid grilled with teriyaki sauce.
Steamed or fried Japanese shrimp dumpling.
Japanese style tofu, tempura dipping sauce.
Lightly battered and fried.
With ginger dipping sauce.
Salmon and mango, tuna and avocado, yellowtail and cucumber with passion fruit dressing.
Freshly chopped prepare tuna, jalapeno and onion with ponzu sauce.
Thinly sliced yellowtail and jalapeno with yuzu soy dressing.
Tuna, eel, craband caviar with spicy sauce on top of crispy rice cake.
Thinly slice salmon, tuna, yellowtail and jalapeno with yuzu soy dressing.
Sliced black pepper tuna with ponzu dipping sauce.
Grilled mussel with spicy mayo dressing, topped with caviar.
Crunchy spicy king crab wrapped with tuna.
Hot and spicy. Shrimp, mushroom in lemongrass broth.
Homemade pork wonton in clear broth.
Combination of shrimp, scallop and crabmeat in a egg white thick soup.
Hot and spicy. Vegetarian broth in a spicy thick broth.
Sesame onion dressing.
Cucumber and crabmeat with spicy mayo sauce.
Fresh mango and jicama with peanut dressing.
Grand salad mixed tuna, salmon,white tuna, orange,pineapple,avocado with poke sauce.
Ginger dressing.
Red or black.
Inside-shrimp tempura and crabmeat outside-shrimp, eel, avocado, caviar, scallion and spicy sauce.
Inside-shrimp tempura and cucumber outside-spicy scallop, red tobiko, seaweed flakes and eel sauce.
Inside-shrimp tempura and asparagus outside-grilled steak, caviar scallion and spicy mayo sauce.
Inside-spicy crunch tuna outside-eel, tuna, avocado red and black tobiko served with eel sauce.
Inside-smoke eel and cucumber outside-avocado caviar and eel sauce.
Inside-spicy tuna and shrimp tempura outside-tuna eel avocado caviar scallion and eel sauce.
Inside-soft shell crab tempura and mango outside- spicy tuna, avocado and spicy sweet mango sauce.
Inside-black pepper tuma, avocado outside-spicy crunch salmon and wasabi tobiko.
Inside-homemade lobster salad, shrimp tempura and avocado outside-wrapped special soybean seaweed. (spicy eel sauce on the side).
Inside-spicy crunch tuna and avocado outside-tuna salmon white fish caviar scallion and Asian spicy sauce.
Inside-shrimp tempura and cucumber outside-spicy tuna and eel sauce.
Inside-tuna, salmon, avocado outside-tuna, salmon, eel, avocado, red tobiko, crunch and eel sauce.
Inside-shrimp tempura, spicy tuna, avocado and crunch outside-wrapped with golden yellow seaweed and eel sauce.
Inside-tuna, salmon, yellowtail, crab meat, avocado caviar outside-wrap in paper thin cucumber and served ponzu sauce (no rice).
Inside-tuna, salmon, yellowtail, white fish and eel outside-deep fried and served with spicy sauce red tobiko and scallion.
Inside-soft shell crab tempura, crab stick caviar, lettuce avocado and cucumber outside-served with eel sauce.
Inside-king crab avocado crunch outside-4 different kinds of caviar. (spicy chili sauce on side).
Inside-shrimp tempura and cucumber outside-lobster salad and caviar(wasabi sauce on the side).
Inside-crab stick, avocado and cucumber outside-baked scallop and caviar.
Inside-crab stick, cucumber and avocado outside-tuna, salmon, yellowtail, fluke and avocado.
Inside-shrimp tempura and cucumber outside- spicy salmon avocado and mild spicy mayo sauce.
Inside-spicy salmon and crunch flakes outside-salmon and caviar.
Inside-lobster tail tempura, cucumber outside-eel shrimp, avocado and spicy sauce.
Inside-mango and salmon outside-spicy crabmeat, crunch and caviar.
Inside-spicy tuna and avocado outside-tuna and sriracha sauce (heart shape.
8 pieces sushi, 18 pieces sashimi and your choice of 2 chef's special roll.
5 pieces sushi and 9 pieces sashimi and a rainbow roll.
4 pieces tuna, 4 pieces salmon, 4 pieces yellowtail.
7 pieces and a California roll.
Spicy tuna roll, spicy salmon roll and spicy yellowtail roll.
15 pieces of assorted raw fish.
18 pieces of assorted raw fish.
4 pieces tuna, 4 pieces salmon, 4 pieces yellowtail.
Spicy tuna roll, Alaska roll and yellowtail roll.
Tuna roll, salmon roll and California roll.
16 pieces sushi and your choice of 2 chef's special rolls.
9 pieces and a tuna roll.
7 pieces mixed veggie sushi and a veggie roll.
Hot and spicy. Shrimp, chicken, pork stir fry in the pan with curry powder, sauces and spices.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy. Lobster, shrimp, scallop, mussels, bean curdand veggies in spicy red curry broth.
Lobster, shrimp, scallops, crabmeatand Asian veggies with white sauce in golden nest.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Pan-seared with asparagus.
Hot and spicy.
Hot and spicy. With Asian veggies and Thai sweet chili sauce.
Served in mild garlic sauce. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Served in brown sauce.
Served in mild garlic sauce. Hot and spicy.
Served in brown sauce.
Only egg, onion, carrot.
Menu for Saisaki provided by Allmenus.com
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