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199 S Boundary St Williamsburg, VA 23185
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CUP
crispy calamari, smoked blue fish, grilled tequila shrimp
lime & ancho pepper-marinated shrimp, chayote squash, jicama & roasted corn salad, pepper sour cream
tomatoes, spinach, garli, white wine, olive oil, basil
artichoke hearts, heavy cream, croutons
cider slaw, bourbon barbecue sauce
soy-ginger dipping sauce
entrees are served with house salad vinaigrette, fresh vegetables and flat bread
tomato-mint relish & demi-glace
grouper fillet, pan-fried crabcake, scallops, beer-battered shrimp
seasoned rice, cucumber-tomato salsa
basil, tomatoes, seasoned rice, orange butter sauce
presentation & priced daily
Surry bacon, sweet potato-pecan bread, warm maple-brown sugar sauce
She Crab soup, Caesar salad, a daily presentation
bourbon barbecue & house Tartar sauces
house potatoes & natural juices
saffron-lobster sauce
The chef's dessert specials are priced daily
custard & raspberry sauces
white chocolate-peppermint, butterscotch, dark chocolate
vanilla ice cream, caramel sauce
vanilla ice cream, caramel & chocolate sauces
coffee, Baileys Irish cream, Chambord raspberry liqueur, whipped cream
espresso, vodka, Creme de Cacao, simple syrup, chilled
chilled espresso, Kahlua and Bacardi, whipped cream
vanilla vodka, hazelnut liqueur, orange liqueur, chilled
brandy, Cointreau, lemon juice
Kahlua, Amaretto, vanilla ice cream mix
